Ripa Della Volta Amarone della Valpolicella 70% Corvina, 20% Corvinone, 5% Oseleta and 5% Spigamonte.The vineyards are located at an elevation of 300-600 metres above sea level, with a south-southwesterly exposure. Training system: Guyot.It features an intense red with garnet highlights. The nose offers up a rich variety of aromas with fruity notes of cherries, morello cherries and plums, spices and hints of chocolate. It is round and caressing with soft, mellow tannins balanced by excellent acidity that enhances its drinkability and ageing potential.It is a wine with a marked personality, great finesse, elegance, and extraordinary longevity. It pairs well with main dishes such as game and roasts, but also cured meats and mature cheese. Review: , dark ruby with a light garnet edge. Intense and very clearly defined nose with notes of ripe plums, dark forest raspberries and some tobacco in the . Round on the palate with plenty of supple tannin, pleasantly dry, firm pressure in the finish.-Falstaff