{"title":"Wine from Gigondas","description":null,"products":[{"product_id":"maison-du-midi-gigondas-2005","title":"Maison du Midi Gigondas 2005","description":"\u003cp\u003e\r\n\tMaison du Midi Gigondas is a blend of 80% Grenache, 20% Syrah.\u003cbr\u003e\r\n\tThe vines are planted on terraced soils, 30 kilometers north of Avignon. Displays red fruit flavors, spice, a hint of vanilla and an elegant and long finish. (40 cases selected).\u003c\/p\u003e","brand":"Maison du Midi","offers":[{"title":"Default Title","offer_id":44948709572655,"sku":"F0EE137002GRM","price":23.93,"currency_code":"USD","in_stock":false}]},{"product_id":"alain-jaume-gigondas-terrasses-de-montmirail-2009","title":"Alain Jaume Gigondas Terrasses de Montmirail 2009","description":"\u003cp\u003e\r\n\tAlain Jaume Gigondas Terrasses de Montmirail is made from 90% Grenache, 10% Syrah.\u003cbr\u003e\r\n\tDeep red garnet color. Aromas of ripe and black fruits. On the palate the wine is rich, powerful and harmonious - well balanced with wild berry and pepper dominating.\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\t\"Ripe and mouthfilling, this displays fig, boysenberry and linzer torte character, with enticing notes of black tea, anise and spice. The long, racy finish has grip, but it's sleek and driven by fresh acidity. Drink now through 2013. 1,000 cases made\"\u003cbr\u003e\r\n\t\u003cb\u003e- Wine Spectator (June 15th 2011), 91 pts\u003c\/b\u003e\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\t\"(80% grenache and 20% syrah) Glass-staining purple. Black raspberry and cassis aromas show a sexy, floral quality, along with notes of anise and smoky minerals. Lush and creamy but lively, with very good clarity and seductive spiciness to the dark fruit flavors. Silky tannins give shape and grip to the long, juicy finish.\"\u003cbr\u003e\r\n\t\u003cb\u003e- Stephen Tanzer's International Wine Cellar (Jan. 2011), 90-92 pts\u003c\/b\u003e\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\t\"A full-bodied yet remarkably fresh Gigondas, with floral aromas and a fruit-driven style. Subtle shadings of licorice and chocolate add dark overtones, while the tannins are finely textured on the long finish. drink now-2018 - JC.\"\u003cbr\u003e\r\n\t\u003cb\u003e- Wine Enthusiast (July 2012), 91 pts + Editor's Choice\u003c\/b\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"The 2009 Gigondas Terrasses de Montmirail exhibits a dark ruby color, lots of minerality, notions of blueberries and red currants, good acidity and 10 years of drinkability.\"\u003cbr\u003e\r\n\t\u003cb\u003e- Wine Advocate (October 2010), 90+ pts\u003c\/b\u003e\u003c\/p\u003e","brand":"Alain Jaume","offers":[{"title":"Default Title","offer_id":44948714258479,"sku":"F0EE137015GRM","price":29.33,"currency_code":"USD","in_stock":false}]},{"product_id":"cazaux-gigondas-tour-sarrasine-2009","title":"Cazaux Gigondas Tour Sarrasine 2009","description":"\u003cp\u003e\r\n\tCazaux Gigondas Tour Sarrasine is made with 75% Grenache, 15% Syrah, 10% Mourvedre. 45 year old vines on average.\u003cbr\u003e\r\n\tIntense, persistent red and dark fruit aromas. Raspberry, pepper and spice flavors. Silky tannins. Enjoy with game meat or strong cheeses.\u003c\/p\u003e","brand":"Clos des Cazaux","offers":[{"title":"Default Title","offer_id":44948721729583,"sku":"F0EE132002GRM","price":25.85,"currency_code":"USD","in_stock":false}]},{"product_id":"alain-jaume-gigondas-terrasses-de-montmirail-2010","title":"Alain Jaume Gigondas Terrasses de Montmirail 2010","description":"\u003cdiv _mce_style=\"text-align: center;\" align=\"center\" style=\"text-align: center;\"\u003e\r\n\t\u003cp style=\"text-align: left;\"\u003e\r\n\t\t\u003cspan style=\"font-family:arial,helvetica,sans-serif;\"\u003e\u003cspan style=\"font-size:14px;\"\u003e\u003cspan _mce_style=\"font-family: Comic Sans MS,sans-serif; font-size: 14pt;\"\u003e\u003cspan _mce_style=\"font-size: 12pt;\"\u003eOther Alain Jaume 2010s include the brilliant 2010 Gigondas Terrasses de Montmirail. It exhibits copious notes of black currants, crushed rocks and spring flowers along with good minerality and depth in its full-bodied, ripe style. This sensational Gigondas will benefit from 2-3 years of cellaring and keep for up to 15 years.-\u003cstrong\u003eRobert Parker 91 Points  \u003c\/strong\u003e\u003cspan\u003eWine Advocate #203\u003cbr\u003e\r\n\t\tOct 2012\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\r\n\t\t \u003c\/p\u003e\r\n\u003c\/div\u003e\r\n\u003cp\u003e\r\n\t\u003cspan style=\"font-family:arial,helvetica,sans-serif;\"\u003e\u003cspan style=\"font-size:14px;\"\u003e\"Ripe, pure and sleek, with boysenberry and cherry confiture flavors coursing along, laced with anise and graphite. The long, fine-grained finish has nice buried minerality. Drink now through 2017. 1,200 cases made. –JM\"\u003cbr\u003e\r\n\t\u003cstrong\u003e- \u003c\/strong\u003e Wine Spectator (June 30th 2012)\u003cstrong\u003e, 90 pts\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Alain Jaume","offers":[{"title":"Default Title","offer_id":44948737163311,"sku":"F0EE137147GRM","price":30.0,"currency_code":"USD","in_stock":false}]},{"product_id":"cazaux-gigondas-tour-sarrazine-2010","title":"Cazaux Gigondas Tour Sarrazine 2010","description":"\u003cp\u003e\r\n\tCazaux Gigondas Tour Sarrazine 2010 is made from 75% Grenache, 15% Syrah, 10% Mourvèdre.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t45 year old vines on average.\u003cbr\u003e\r\n\tIntense, persistent red and dark fruit aromas. Raspberry,  pepper and spice flavors. Silky tannins.\u003cbr\u003e\r\n\tEnjoy with game meat or strong cheeses.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"Composed of 75% Grenache, 15% Syrah and 10% Mourvedre aged in foudre, the 2010 Gigondas La Tour Sarrazine reveals more Grenache characteristics of licorice and kirsch intermixed with lavender and spice box. Dense inky\/ruby\/purple-colored with good acidity and sweet tannin, this attractive 2010 is less powerful than the 2009 Prestige, but very good. Drink it over the next 5-7 years. \"\u003cbr\u003e\r\n\t- Wine Advocate (Robert Parker, Issue #197, October 2011), \u003cstrong\u003e90-92 pts\u003c\/strong\u003e\u003c\/p\u003e","brand":"Clos des Cazaux","offers":[{"title":"Default Title","offer_id":44948752990255,"sku":"F0EE132005GRM","price":29.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/cazaux_gigondas_new.jpg?v=1771483275"},{"product_id":"xavier-gigondas-2011","title":"Xavier Gigondas 2011","description":"\u003cp\u003e\r\n\t\u003ca href=\"http:\/\/www.timelesswines.com\/xavier-vignon-vacqueyras-2010\/\"\u003e\u003cspan style=\"font-size:16px;\"\u003e\u003cspan style=\"color: rgb(255, 0, 0);\"\u003e\u003cstrong\u003eSold out of the Gigondas in 20 miniutes! We still have some of the Xavier Vacqueyras in stock, \u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan style=\"color:#000080;\"\u003e\u003cspan style=\"font-size: 16px;\"\u003e\u003cstrong\u003e\u003ca href=\"www.timelesswines.com\/xavier-vignon-vacqueyras-2010\/\"\u003eclick here.\u003c\/a\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Xavier","offers":[{"title":"Default Title","offer_id":44948768030767,"sku":"xaviergig2010","price":0.0,"currency_code":"USD","in_stock":false}]},{"product_id":"cazaux-gigondas-tour-sarrasine-2011","title":"Cazaux Gigondas Tour Sarrasine 2011","description":"\u003cp\u003e\r\n\t\u003cspan style=\"font-family:arial,helvetica,sans-serif;\"\u003e\u003cspan style=\"font-size:14px;\"\u003eCazaux Gigondas Tour Sarrasine 2011 is made from \u003cspan style=\"color: rgb(0, 0, 0);\"\u003e75% Grenache, 15% Syrah, 10% Mourvèdre. 45 year old vines on average.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan style=\"font-family:arial,helvetica,sans-serif;\"\u003e\u003cspan style=\"font-size:14px;\"\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003eIntense, persistent red and dark fruit aromas. Raspberry,  pepper and spice flavors. Silky tannins.\u003c\/span\u003e\u003cbr style=\"color: rgb(0, 0, 0); font-family: 'Times New Roman'; font-size: medium;\"\u003e\r\n\t\u003cspan style=\"color: rgb(0, 0, 0);\"\u003eEnjoy with game meat or strong cheeses.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tReview:\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tTasted out of barrel, the 2011 Gigondas Tour Sarrazine (same elevage\/blend as the 2010) comes from higher elevation, terraced vineyards and is a blend of 75% Grenache and the balance Syrah and Mourvedre, aged 24 months in concrete tank. Medium to full-bodied, beautifully textured, focused and with bright acidity and notable tannin, this classic, age-worthy effort offers notions of underbrush, damp earth, ground pepper and spice as well as a core of vibrant fruit on the nose. Drink it over the coming decade or more.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cbr\u003e\r\n\tFounded in 1905, Clos des Cazaux is run today by Maurice Vache and his two sons, Jean-Michel and Frederic. Covering roughly 60 acres in Gigondas and 37 in Vacqueyras, this estate produces a number of cuvees, with the style being predominantly traditional; however, some new oak barrels are used for the Syrah. This is a rock-solid lineup of wines.\u003cstrong\u003e-Wine Advocate 89-92 Points\u003c\/strong\u003e\u003c\/p\u003e","brand":"Clos des Cazaux","offers":[{"title":"Default Title","offer_id":44948793917487,"sku":"F0EE132007GRM","price":29.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/cazaux_gigondas_new_4acd0fa9-7c40-4a6c-bf21-b35f3c5654ac.jpg?v=1771483627"},{"product_id":"alain-jaume-gigondas-terrasses-de-montmirail-2012","title":"Alain Jaume Gigondas Terrasses de Montmirail 2012","description":"\u003cp\u003e\r\n\t\u003cspan class=\"style12\" style=\"color: rgb(0, 0, 0); font-family: \" times new roman font-size: medium\u003e\u003cfont size=\"3\"\u003ehe wine is made from 90% Grenache, 10% Syrah.\u003c\/font\u003e\u003c\/span\u003e\u003cbr class=\"style16\" style=\"color: rgb(0, 0, 0); font-family: \" times new roman font-size: medium\u003e\r\n\t\u003cspan class=\"style12\" style=\"color: rgb(0, 0, 0); font-family: \" times new roman font-size: medium\u003e\u003cfont size=\"3\"\u003eDeep red garnet color. Aromas of ripe and black fruits. On the palate the wine is rich, powerful and harmonious - well balanced with wild berry and pepper dominating.\u003c\/font\u003e\u003c\/span\u003e\u003c\/p\u003e\r\n\u003chr\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"style12\" style=\"color: rgb(0, 0, 0); font-family: \" times new roman font-size: medium\u003e\u003cfont size=\"3\"\u003eReviews:\u003c\/font\u003e\u003c\/span\u003e\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\t\u003cspan style=\"color:#000000;\"\u003e\u003cspan style=\"font-size:14px;\"\u003e\"Along the same lines, the Alain Jaume 2012 Gigondas Terrasses de Montmirail is a mostly Grenache, with 20% Syrah, that’s aged 14 months in 20% barrels. Showing classic Gigondas spice, dried garrigue, saddle leather and blackberry and raspberry fruit, this medium to full-bodied Gigondas is loaded with Provencal character. Drink it over the coming 6-7 years. Drink now-2021. -JD\"\u003cbr\u003e\r\n\t\u003cstrong\u003e- Wine Advocate (Issue#209, October 20131), 90-92 pts\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan style=\"color:#000000;\"\u003e\u003cspan style=\"font-size:14px;\"\u003eDark ruby. Lively raspberry and floral scents are complicated by suggestions of white pepper and allspice. Finely etched red fruit flavors show very good depth, with a zesty mineral nuance emerging with air. Leads with its fruit and finishes sweet and long, with slow-building tannins and echoing spiciness. -- \u003cstrong\u003eJosh Raynolds Tanzer (Vinous) 91 Points\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Alain Jaume","offers":[{"title":"Default Title","offer_id":44948795097135,"sku":"F0EE137080GRM","price":34.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/gigondas_label.jpg?v=1771483652"},{"product_id":"cazaux-gigondas-tour-sarrasine-2012","title":"Cazaux Gigondas Tour Sarrasine 2012","description":"\u003cp\u003e\r\n\t\u003cspan style=\"font-family: arial, helvetica, sans-serif;\"\u003e\u003cspan style=\"font-size: 14px;\"\u003eCazaux Gigondas Tour Sarrasine 2012 is made from \u003cspan style=\"color: rgb(0, 0, 0);\"\u003e75% Grenache, 15% Syrah, 10% Mourvèdre. 45 year old vines on average.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan style=\"font-family: arial, helvetica, sans-serif;\"\u003e\u003cspan style=\"font-size: 14px;\"\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003eIntense, persistent red and dark fruit aromas. Raspberry,  pepper and spice flavors. Silky tannins.\u003c\/span\u003e\u003cbr style=\"color: rgb(0, 0, 0); font-family: 'Times New Roman'; font-size: medium;\"\u003e\r\n\t\u003cspan style=\"color: rgb(0, 0, 0);\"\u003eEnjoy with game meat or strong cheeses.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Clos des Cazaux","offers":[{"title":"Default Title","offer_id":44948841496623,"sku":"F0EE132033GRM","price":30.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/cazaux_gigondas_tour_sarrasine_hq_label.jpg?v=1771484534"},{"product_id":"xavier-gigondas-2012","title":"Xavier Gigondas 2012","description":"\u003cp\u003e\r\n\t\u003cspan style=\"color:#000000;\"\u003e\u003cspan style=\"font-size:14px;\"\u003eDark Purple, ripe blackberry and mulberry aromas are complemented by smoky herb, anise and fresh violet. Deep, sweet dark berry liqueur flavours show a smooth texture and a long snappy finish. Lots of ripeness and great balance.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003chr\u003e\r\n\u003cp\u003e\r\n\t\u003cspan style=\"color:#000000;\"\u003e\u003cspan style=\"font-size:14px;\"\u003eReviews:\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan style=\"color:#000000;\"\u003e\u003cspan style=\"font-size:14px;\"\u003eMade from 85% Grenache, 10% Mourvedre and 5% Syrah that was raised mostly in concrete tank, the 2012 Gigondas offers up classic Gigondas style in its dried spices, cedar, exotic wood and sweet black cherry and blackberry fruit. Medium-bodied, supple and textured, it can be enjoyed anytime over the coming 7-8 years.\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\tThis is another impressive lineup from oenolgist Xavier Vignon, who works with the likes of Raymond Usseglio, Le Nerthe, Marcoux and Grand Veneur, to name a few. These are all negociant wines, but they obviously have access to some serious vineyard, and the winemaking is impeccable. Looking at these latest releases, his 2013s buck the vintage stereotype with their ripe, textured profiles, and his 2012s are certainly up with some of the top wines of the vintage as well. In addition, prices remain more than reasonable here. If you haven’t yet discovered these wines, now is a great time. As a side note, I’m halfway through a case of his 2007 Châteauneuf du Pape, with every wine showing brilliantly. These can drink nicely in their youth, yet age beautifully as well. - \u003cstrong\u003eWine Advocate 90 Points\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e","brand":"Xavier","offers":[{"title":"Default Title","offer_id":44948844478511,"sku":"xaviergig2012","price":36.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/gigondasxavier.jpg?v=1771484603"},{"product_id":"alain-jaume-gigondas-terrasses-de-montmirail-2013","title":"Alain Jaume Gigondas Terrasses de Montmirail 2013","description":"\u003cp\u003e\r\n\t\u003cspan style=\"color:#000000;\"\u003e\u003cspan style=\"font-size:14px;\"\u003ehe wine is made from 90% Grenache, 10% Syrah.\u003cbr\u003e\r\n\tDeep red garnet color. Aromas of ripe and black fruits. On the palate the wine is rich, powerful and harmonious - well balanced with wild berry and pepper dominating.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\r\n\u003chr\u003e\r\n\u003cp\u003e\r\n\t\u003cspan style=\"color:#000000;\"\u003e\u003cspan style=\"font-size:14px;\"\u003eReviews:\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\tBright violet color. Ripe cherry and dark berries on the perfumed nose. Lush and open-knit, showing very good clarity to its black raspberry and cherry flavors. Closes on a smoky note, with very good length and smooth tannins that fade into the wine's plush fruit.\u003cbr\u003e\r\n\t\u003cstrong\u003e- Vinous 90-92 pts\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan style=\"color:#000000;\"\u003e\u003cspan style=\"font-size:14px;\"\u003eVery solid, exhibiting dark, mouthfilling flavors of plum sauce, fresh fig and blackberry compote, inlaid with dried anise notes and brambly grip. Lots of black tea and tobacco details fuel the finish. Modest cellaring should let this round into form. Best from 2017 through 2024. 1,200 cases made. \u003cstrong\u003eSpectator 90 Points\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan style=\"color:#000000;\"\u003e\u003cspan style=\"font-size:14px;\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Alain Jaume","offers":[{"title":"Default Title","offer_id":44948850606127,"sku":"F0EE137030GRM","price":34.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/gigondas_label_0ba70884-1317-43fb-bb61-ebb9f7262439.jpg?v=1771484736"},{"product_id":"cazaux-gigondas-tour-sarrasine-2013","title":"Cazaux Gigondas Tour Sarrasine 2013","description":"\u003cp\u003e\r\n\t\u003cspan style=\"font-family: arial, helvetica, sans-serif;\"\u003e\u003cspan style=\"font-size: 14px;\"\u003eCazaux Gigondas Tour Sarrasine is made from \u003cspan style=\"color: rgb(0, 0, 0);\"\u003e75% Grenache, 15% Syrah, 10% Mourvèdre. 45 year old vines on average.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan style=\"font-family: arial, helvetica, sans-serif;\"\u003e\u003cspan style=\"font-size: 14px;\"\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003eIntense, persistent red and dark fruit aromas. Raspberry,  pepper and spice flavors. Silky tannins.\u003c\/span\u003e\u003cbr style=\"color: rgb(0, 0, 0); font-family: 'Times New Roman'; font-size: medium;\"\u003e\r\n\t\u003cspan style=\"color: rgb(0, 0, 0);\"\u003eEnjoy with game meat or strong cheeses.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003chr\u003e\r\n\u003cp\u003e\r\n\t\u003cspan style=\"font-size:14px;\"\u003eBrilliant ruby. Ripe red berries, candied flowers and allspice on the expressive nose and in the mouth. Juicy raspberry and bitter cherry flavors show a suave blend of power and finesse. Clings with strong tenacity on the finish, which features silky tannins and a lingering lavender nuance.-\u003cstrong\u003eVinous 91 Points\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Clos des Cazaux","offers":[{"title":"Default Title","offer_id":44948851163183,"sku":"F0EE132009GRM","price":30.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/cazaux_gigondas_tour_sarrasine_hq_label_91a4d092-92a8-43be-b5a9-e4cd8b6f645b.jpg?v=1771484753"},{"product_id":"cazaux-gigondas-tour-sarrasine-2014","title":"Cazaux Gigondas Tour Sarrasine 2014","description":"\u003cp\u003e\r\n\t\u003cspan style=\"color:#000000;\"\u003e\u003cspan style=\"font-size:14px;\"\u003eCazaux Gigondas Tour Sarrasine is made from 75% Grenache, 15% Syrah, 10% Mourvèdre. 45 year old vines on average.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan style=\"color:#000000;\"\u003e\u003cspan style=\"font-size:14px;\"\u003eIntense, persistent red and dark fruit aromas. Raspberry,  pepper and spice flavors. Silky tannins.\u003cbr\u003e\r\n\tEnjoy with game meat or strong cheeses.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Clos des Cazaux","offers":[{"title":"Default Title","offer_id":44948873150511,"sku":"F0EE132011GRM","price":30.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/cazaux_gigondas_tour_sarrasine_hq_label_fa9847a6-a24f-4a92-9e99-2aac4fb12022.jpg?v=1771485020"},{"product_id":"alain-jaume-gigondas-terrasses-de-montmirail-2014","title":"Alain Jaume Gigondas Terrasses de Montmirail 2014","description":"\u003cp\u003e\r\n\t\u003cspan style=\"color:#000000;\"\u003e\u003cspan style=\"font-size:14px;\"\u003ehe wine is made from 90% Grenache, 10% Syrah.\u003cbr\u003e\r\n\tDeep red garnet color. Aromas of ripe and black fruits. On the palate the wine is rich, powerful and harmonious - well balanced with wild berry and pepper dominating.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\r\n\u003chr\u003e\r\n\u003cp\u003e\r\n\t\u003cspan style=\"color:#000000;\"\u003e\u003cspan style=\"font-size:14px;\"\u003eReviews:\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan style=\"color:#000000;\"\u003e\u003cspan style=\"font-size:14px;\"\u003e\"Deep ruby. Ripe cherry and boysenberry scents are sharpened by suggestions of cracked pepper and smoky minerals. Plush and appealingly sweet, offering fleshy red and blue fruit flavors and a touch of candied flowers. The peppery note comes back slowly on the long, sappy finish, which is framed by talc-y tannins that fold nicely into the juicy fruit. - Josh Raynolds\"\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003e\u003cspan style=\"color:#000000;\"\u003e\u003cspan style=\"font-size:14px;\"\u003e- Antonio Galloni's Vinous (May 2016), 90 pts\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan style=\"color:#000000;\"\u003e\u003cspan style=\"font-size:14px;\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Alain Jaume","offers":[{"title":"Default Title","offer_id":44948920369199,"sku":"F0EE137031GRM","price":34.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/gigondas_label_4e7939ba-b07f-436a-9fa7-e3129a041952.jpg?v=1771485114"},{"product_id":"domaine-de-durban-gigondas-2015","title":"Domaine de Durban Gigondas 2015","description":"\u003cp\u003e\r\n\t\u003cspan style=\"font-size:14px;\"\u003eDomaine de Durban Gigondas  is made from 70% Grenache, 30% Syrah.\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan style=\"font-size:14px;\"\u003eThe Gigondas,a generous,fruity, powerful and delicately spicy wine,will leave an impression of rounded suppleness in the mouth.It is delight with red meat,game and chesses\u003c\/span\u003e\u003c\/p\u003e","brand":"Domaine de Durban","offers":[{"title":"Default Title","offer_id":44948923088943,"sku":"39040","price":30.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/durbangigondaslbl.jpg?v=1771485183"},{"product_id":"xavier-gigondas-2015","title":"Xavier Gigondas 2015","description":"\u003cp\u003e\r\n\tDark Purple, ripe blackberry and mulberry aromas are complemented by smoky herb, anise and fresh violet. Deep, sweet dark berry liqueur flavours show a smooth texture and a long snappy finish. Lots of ripeness and great balance.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003chr\u003e\r\n\u003cp\u003e\r\n\tReviews:\u003c\/p\u003e\r\n\u003cp\u003e \u003cspan\u003eDark red. Expansive, spice-accented black and blue fruit, Indian spice and licorice aromas, lifted by a peppery nuance. Smooth and alluringly sweet, offering sappy black raspberry and floral pastille flavors that gain energy as the wine opens up. In a plush, opulent style; a refreshing jolt of minerality adds cut to the long, gently tannic finish.\u003c\/span\u003e \u003cb\u003e-Vinous 91 Points\u003c\/b\u003e\u003cbr\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e","brand":"Xavier","offers":[{"title":"Default Title","offer_id":44948943929391,"sku":"46883","price":35.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/gigondasxavier_3a789570-4ca8-46db-82d2-97f2adbc9f20.jpg?v=1771485607"},{"product_id":"alain-jaume-gigondas-terrasses-de-montmirail-2015","title":"Alain Jaume Gigondas Terrasses de Montmirail 2015","description":"\u003cp\u003e\r\n\tAlain Jaume Gigondas Terrasses de Montmirail  is made from 90% Grenache, 10% Syrah.\u003cbr\u003e\r\n\tDeep red garnet color. Aromas of ripe and black fruits. On the palate the wine is rich, powerful and harmonious - well balanced with wild berry and pepper dominating.\u003c\/p\u003e\r\n\u003chr\u003e\r\n\u003cp\u003e\r\n\tReviews:\u003cbr\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp class=\"tasting-note-content\" style=\"-webkit-tap-highlight-color: transparent; -webkit-font-smoothing: antialiased; text-rendering: geometricPrecision; line-height: 1.75;\"\u003eAnother winner is the 2015 Gigondas Terrasses de Montmirail. Coming from higher elevation sites and mostly limestone soils, its vibrant purple color is followed by beautiful spice, black raspberry, kirsch and dried flower-like aromas and flavors. Medium to full-bodied, balanced and polished, with plenty of fruit yet also solid underlying ripe tannic structure, buy a case and enjoy bottles over the coming 7-8 years.\u003c\/p\u003e\u003cp class=\"producer-note-content\" style=\"-webkit-tap-highlight-color: transparent; -webkit-font-smoothing: antialiased; text-rendering: geometricPrecision; line-height: 1.75;\"\u003e\u003cb\u003eWine Advocate 90-92 pts\u003c\/b\u003e\u003cbr\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e","brand":"Alain Jaume","offers":[{"title":"Default Title","offer_id":44948950384687,"sku":"F0EE137077GRM","price":35.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/gigondas_label_afae70e1-1fed-41a3-988d-23a270b18092.jpg?v=1771485779"},{"product_id":"cazaux-gigondas-tour-sarrasine-2015","title":"Cazaux Gigondas Tour Sarrasine 2015","description":"\u003cp\u003e\r\n\tCazaux Gigondas Tour Sarrasine is made from 75% Grenache, 15% Syrah, 10% Mourvèdre. 45 year old vines on average.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tIntense, persistent red and dark fruit aromas. Raspberry,  pepper and spice flavors. Silky tannins.\u003cbr\u003e\r\n\tEnjoy with game meat or strong cheeses.\u003c\/p\u003e\u003cp\u003eReview:\u003c\/p\u003e\u003cp\u003eMy favorite of the lineup, the 2015 Cuvee de la Tour Sarrasine is a tank-aged blend of mostly Grenache with some Syrah and Mourvèdre. Its deep purple color is followed by notable tannins, a charming, Provencal personality and terrific notes of black raspberries, spiced meats, licorice and garrigue. It should drink well for 8-10 years.\u003cb\u003e-Wine Advocate 90-92 Points\u003c\/b\u003e\u003cspan style=\"color:#000000;\"\u003e\u003cspan style=\"font-size:14px;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Clos des Cazaux","offers":[{"title":"Default Title","offer_id":44948950417455,"sku":"F0EE132012GRM","price":32.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/cazaux_gigondas_tour_sarrasine_hq_label_6c180d54-410d-446a-b055-013b2a93811e.jpg?v=1771485779"},{"product_id":"alain-jaume-gigondas-terrasses-de-montmirail-2016","title":"Alain Jaume Gigondas Terrasses de Montmirail 2016","description":"\u003cp\u003e\r\n\tAlain Jaume Gigondas Terrasses de Montmirail  is made from 90% Grenache, 10% Syrah.\u003cbr\u003e\r\n\tDeep red garnet color. Aromas of ripe and black fruits. On the palate the wine is rich, powerful and harmonious - well balanced with wild berry and pepper dominating.\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003eSoil types\u003cbr\u003eLocated in and around the famous area called “Dentelles de Montmirail”, the landscape typicity is made by a rocky bar (between 100 and 600 meters high). Soils are made of clay and sand with limestone. The “Dentelles” appeared thanks to the pressure between the Pyrenees and Alps mountains. This is a land of predilection to produce both powerful and fresh wines. Nights are cooler and the grapes ripeness usually comes in late September.\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003eWinemaking \u0026amp; aging\u003cbr\u003eTraditional wine-making in stainless and concrete vats. Crushed and destemmed grapes. Average of 18 days of vatting with pigeages. Ageing in vats mostly and oak barrels. Bottling after 12 – 14 months.\u003c\/p\u003e\r\n\u003chr\u003e\r\n\u003cp\u003e\r\n\tReviews:\u003cbr\u003e\r\n\t \"Lovely black cherry, plum and currant fruit has melded with subtle chalky minerality, black tea and singed juniper notes. Fine-grained and long, showing weight and finesse. Should cellar well. Best from 2020 through 2032.—J.M.\" \u003c\/p\u003e\u003cp\u003e \u003cb\u003e- Wine Spectator Insider (June 2019), 93 pts\u003c\/b\u003e\u003c\/p\u003e\r\n\u003cp class=\"tasting-note-content\" style=\"-webkit-tap-highlight-color: transparent; -webkit-font-smoothing: antialiased; text-rendering: geometricPrecision; line-height: 1.75;\"\u003e\"Initial notes of smoke and char fade with aeration revealing layers of decadent black plum and cherry flavors here. This is an intoxicatingly fruity, luscious wine that's balanced pertly by fresh acidity and a crisp mineral undertone. Nuanced by spice and garrigue, it's drinking beautifully already but should improve well through 2030.\"\u003cbr style=\"\"\u003e\u003cb\u003e- Wine Enthusiast (December 2018, Best of Year 2018 Issue), 94 pts, Editors' Choice\u003c\/b\u003e\u003c\/p\u003e\u003cp class=\"tasting-note-content\" style=\"-webkit-tap-highlight-color: transparent; -webkit-font-smoothing: antialiased; text-rendering: geometricPrecision; line-height: 1.75;\"\u003e\"The 2016 Gigondas Terrasses de Montmirail shows why everyone is excited about the 2016s in the Southern Rhône. A full-bodied, rich and velvety wine, it comes close to being chocolaty and fudge-like without closing that border, instead delivering dark plum and cherry fruit, dusty, earthy notes and savory spice. It should drink well for a decade or more. - Joe Czerwinski\"\u003cbr style=\"\"\u003e\u003cb\u003e- Robert Parker's Wine Advocate (Issue 238, August 31st 2018), 93 pts\u003c\/b\u003e\u003c\/p\u003e\u003cp class=\"tasting-note-content\" style=\"-webkit-tap-highlight-color: transparent; -webkit-font-smoothing: antialiased; text-rendering: geometricPrecision; line-height: 1.75;\"\u003e\"The 2016 Gigondas Terrasses de Montmirail from the Jaume family is 65% Grenache and the balance Mourvèdre and Syrah, aged mostly in tank with a small part in smaller barrels. Its deep ruby color is followed by a pretty, elegant, seamless wine that has great notes of red fruits, white flowers, spices, and a limestone-like minerality. Silky and polished, it shines for its elegance and purity.\"\u003cbr style=\"\"\u003e\u003cb\u003e- Jeb Dunnuck (September 26th 2018), 93 pts\u003cbr\u003e\u003c\/b\u003e\u003cspan style=\"color: rgb(70, 63, 63); font-family: Bitter, \" times new roman serif font-size: font-style: italic background-color: rgba\u003e\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e","brand":"Alain Jaume","offers":[{"title":"Default Title","offer_id":44948967686191,"sku":"F0EE137260GRM","price":35.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/gigondas_label_2a975e03-816c-43f8-b286-e16c0a31135f.jpg?v=1771486269"},{"product_id":"cazaux-gigondas-tour-sarrasine-2016","title":"Cazaux Gigondas Tour Sarrasine 2016","description":"\u003cp\u003e\n\t\u003c\/p\u003e\u003cp\u003eSALE!\u003c\/p\u003e\u003cp\u003eCazaux Gigondas Tour Sarrasine is made from 75% Grenache, 15% Syrah, 10% Mourvèdre. 45 year old vines on average.\u003c\/p\u003e\n\u003cp\u003e\n\tIntense, persistent red and dark fruit aromas. Raspberry,  pepper and spice flavors. Silky tannins.\u003cbr\u003e\n\tEnjoy with game meat or strong cheeses.\u003c\/p\u003e\n\u003cp\u003eReview:\u003c\/p\u003e\u003cdiv itemprop=\"reviewBody\"\u003e\u003ci\u003eFrom a bottle in US and showing even better from bottle than barrel, the 2016 Gigondas Tour Sarrasine (70% Grenache and 15% each of Syrah and Mourvèdre brought up in tank) offers a spicy, pine forest, pepper, and earthy red and black fruit-driven profile. Medium to full-bodied, rounded, and incredibly sexy and opulent on the palate, it has a wealth of fruit, beautiful purity, and a great finish. It has the relatively approachable style of the vintage yet given its depth and density, it’s going to evolve nicely for 10-12 years.\u003c\/i\u003e\u003c\/div\u003e\u003cp\u003e\u003cspan itemprop=\"author\"\u003e\u003cb\u003e-Jeb Dunnuck 93 Points\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Clos des Cazaux","offers":[{"title":"Default Title","offer_id":44948971094063,"sku":"F0EE132015GRM","price":30.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/cazaux_gigondas_tour_sarrasine_hq_label_b126d017-e95d-4cd8-9005-6e4f78302cdc.jpg?v=1771486382"},{"product_id":"cazaux-gigondas-tour-sarrasine-2017","title":"Cazaux Gigondas Tour Sarrasine 2017","description":"\u003cp\u003e\n\t\u003c\/p\u003e\u003cp\u003eCazaux Gigondas Tour Sarrasine is made from 75% Grenache, 15% Syrah, 10% Mourvèdre. 45 year old vines on average.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\n\tIntense, persistent red and dark fruit aromas. Raspberry,  pepper and spice flavors. Silky tannins.\u003cbr\u003e\n\tEnjoy with game meat or strong cheeses.\u003c\/p\u003e\n\u003cp\u003eReview:\u003c\/p\u003e\u003cdiv itemprop=\"reviewBody\"\u003e\u003ci\u003eThe Gigondas La Tour Sarrasine always seems to be a winner and the 2017 is no exception. With a big, meaty, peppery nose that has ample cedary spice and sweet red and black fruits, it’s medium to full-bodied, has a wonderful sweetness of fruit, ripe tannins, and terrific balance. It's rock solid and will shine of upwards of a decade. The blend is 70% Grenache, 15% Mourvèdre, and 15% Syrah, aged two years in concrete and stainless steel.\u003c\/i\u003e\u003c\/div\u003e\u003cp\u003e\u003cspan itemprop=\"author\"\u003e\u003cb\u003e-Jeb Dunnuck 92 Points\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Clos des Cazaux","offers":[{"title":"Default Title","offer_id":44949005074479,"sku":"F0EE132035GRM","price":32.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/cazaux_gigondas_tour_sarrasine_hq_label_7588e1cb-41d6-4a64-ae55-46f791209f3f.jpg?v=1771487197"},{"product_id":"alain-jaume-gigondas-terrasses-de-montmirail-2017","title":"Alain Jaume Gigondas Terrasses de Montmirail 2017","description":"\u003cp\u003e\r\n\tAlain Jaume Gigondas Terrasses de Montmirail  is made from 90% Grenache, 10% Syrah.\u003cbr\u003e\r\n\tDeep red garnet color. Aromas of ripe and black fruits. On the palate the wine is rich, powerful and harmonious - well balanced with wild berry and pepper dominating.\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003eSoil types\u003cbr\u003eLocated in and around the famous area called “Dentelles de Montmirail”, the landscape typicity is made by a rocky bar (between 100 and 600 meters high). Soils are made of clay and sand with limestone. The “Dentelles” appeared thanks to the pressure between the Pyrenees and Alps mountains. This is a land of predilection to produce both powerful and fresh wines. Nights are cooler and the grapes ripeness usually comes in late September.\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003eWinemaking \u0026amp; aging\u003cbr\u003eTraditional wine-making in stainless and concrete vats. Crushed and destemmed grapes. Average of 18 days of vatting with pigeages. Ageing in vats mostly and oak barrels. Bottling after 12 – 14 months.\u003c\/p\u003e\r\n\u003chr\u003e\r\n\u003cp\u003e\r\n\tReviews:\u003cbr\u003e\r\n\t\"Based on 65% Grenache and the rest Mourvèdre and Syrah, the 2017 Gigondas Terrasses De Montmirail is an impressive wine from the Jaume family and has classic ripe cherry and black raspberry fruit as well as notes of white flowers, graphite, and garrigue. Medium to full-bodied, balanced, with sweet tannins, drink it over the coming decade.\" -\u003cb\u003e Jeb Dunnuck (September 2019, Southern Rhône Part 2: 2017 \u0026amp; 2018 from Gigondas, Vacqueyras, Cairanne, and Rasteau), 91 pts\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eThe full-bodied, rich and velvety 2017 Gigondas Terrasses de Montmirail is another winner from the talented Jaume family. Hints of lavender and garrigue add intrigue to ripe black cherries and stone fruit. While approachable now with a bit of air, it has enough stuffing to cellar for a decade or so. \u003cb\u003e- Wine Advocate 91 Points\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\u003cp class=\"tasting-note-content\" style=\"-webkit-tap-highlight-color: transparent; -webkit-font-smoothing: antialiased; text-rendering: geometricPrecision; line-height: 1.75;\"\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003cspan style=\"color: rgb(70, 63, 63); font-family: Bitter, \" times=\"\" new=\"\" roman serif font-size:=\"\" font-style:=\"\" italic background-color:=\"\" rgba\u003e\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e","brand":"Alain Jaume","offers":[{"title":"Default Title","offer_id":44949011267631,"sku":"F0EE137323GRM","price":35.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/gigondas_label_30d5bc9e-bafd-4044-8345-29c46f3fe2f2.jpg?v=1771487406"},{"product_id":"xavier-vignon-gigondas-rouge-2016","title":"Xavier Vignon Gigondas Rouge 2016","description":"\u003cp\u003eXavier Vignon Gigondas Rouge is made from  85% Grenache and 15% Mourvèdre.\u003c\/p\u003e\u003cp\u003e \u003cspan\u003eA purple color with violet tints. On the nose, the beautiful ripeness offers everything an array of black fruits (cherries, blackberries) and toasted spices.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eOn the palate, fine and concentrated tannins are balanced by a nice salinity. Delicious peppery notes complete the long finish.\u003c\/span\u003e \u003c\/p\u003e\u003cp\u003e Pairs with g\u003cspan\u003erilled lamb - Roasted Quails with raisins -Venison with cranberries - Risotto with mushrooms.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eReview:\u003c\/p\u003e\u003cdiv itemprop=\"reviewBody\"\u003e\u003ci\u003eOne of the gems in the lineup from Xavier is the 2016 Gigondas which is made from 85% Grenache and 15% Mourvèdre, from a number of terroirs, but mostly from higher elevation, limestone sites. Its deep purple color is followed by terrific notes of ripe blackberries, toasted spice, and dried herbs, with a hint of graphite. Full-bodied, rich and concentrated, with brilliant purity and lots of tannins, it’s killer wine to enjoy over the coming decade or more.\u003c\/i\u003e\u003c\/div\u003e\u003cp\u003e\u003cspan itemprop=\"author\"\u003e\u003cb\u003e-Jeb Dunnuck 93 Points\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cdiv itemprop=\"reviewBody\"\u003e\u003ci\u003eThis is a very impressive expression with such intense, energetic and vibrant ripe cherries and red berries. The palate has such prowess and precision. Drink or hold.\u003c\/i\u003e\u003c\/div\u003e\u003cp\u003e\u003cspan itemprop=\"author\"\u003e\u003cb\u003e-James Suckling 93 Points\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Xavier","offers":[{"title":"Default Title","offer_id":44949019066415,"sku":"F0EE522007BRL","price":40.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/xavier_vignon_gigondas_nv_hq_label.jpg?v=1771487620"},{"product_id":"cazaux-gigondas-tour-sarrasine-2018","title":"Cazaux Gigondas Tour Sarrasine 2018","description":"\u003cp\u003e\r\n\t\u003c\/p\u003e\u003cp\u003eCazaux Gigondas Tour Sarrasine is made from 75% Grenache, 15% Syrah, 10% Mourvèdre. 45 year old vines on average.\u003cbr\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tIntense, persistent red and dark fruit aromas. Raspberry,  pepper and spice flavors. Silky tannins.\u003cbr\u003e\r\n\tEnjoy with game meat or strong cheeses.\u003c\/p\u003e\u003cp\u003eReview:\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e \u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\"Moving to the 2018s, the 2018 Gigondas La Tour Sarrasine offers a forward, sweetly fruited, incredibly charming style as well as classy notes of black cherries, black raspberries, scorched earth and garrigue. It’s medium-bodied, has plenty of ripe tannins, and I suspect is going to be an outstanding wine.\"\u003c\/p\u003e\u003cp\u003e\u003cb\u003e- Jeb Dunnuck (September 2019, Southern Rhône Part 2: 2017 \u0026amp; 2018 from Gigondas, Vacqueyras, Cairanne, and Rasteau), 89-91 pts\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003e \u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Clos des Cazaux","offers":[{"title":"Default Title","offer_id":44949030731823,"sku":"F0EE132025GRM","price":32.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/cazaux_gigondas_tour_sarrasine_hq_label_c82680e2-4dfe-4cb5-a7dd-bd884122309e.jpg?v=1771487958"},{"product_id":"cazaux-gigondas-cuvee-prestige-2017","title":"Cazaux Gigondas Cuvee Prestige 2017","description":"\u003cp\u003e \u003c\/p\u003e\u003cp\u003e Cazaux Gigondas Cuvee Prestige is made from \u003cspan\u003e50% Grenache, 30% Syrah, and 20% Mourvèdre.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan\u003eA blend of Grenache, Syrah and Mourvedre produced from the oldest vines of the estate and only in the years of highest grape quality. Aromas of prune, chocolate, spices, fruit brandy and plum. Rounded tannins and a long finish.\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e \u003cspan\u003eRed meats aged, venisson\u003c\/span\u003e \u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e \u003c\/p\u003e\u003cp\u003eReview:\u003c\/p\u003e\u003cp\u003e\"Not yet bottled, the 2017 Gigondas Prestige is a smaller production cuvée and comes from the oldest vines of the estate (the blend is 50% Grenache, 30% Syrah, and 20% Mourvèdre) and is vinified and aged in French oak. Its deep purple color is followed by a concentrated, medium to full-bodied Gigondas that has complex notes of blackcurrants, cedary herbs, pepper, and crushed mint. It has good acidity, present yet ripe tannins, and a great finish, and is certainly a beautiful Gigondas in the making. Unfortunately, there are only 700 cases made.\"\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003e- Jeb Dunnuck (September 26th 2018), 92-94+ pts\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003e \u003cbr\u003e\u003c\/p\u003e","brand":"Clos des Cazaux","offers":[{"title":"Default Title","offer_id":44949036597295,"sku":"F0EE132024BRL","price":45.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/clos_des_cazaux_gigondas_prestige_hq_label_adc66e7e-ba61-43ab-b26e-7d78455e2ac9.jpg?v=1771488102"},{"product_id":"alain-jaume-gigondas-terrasses-de-montmirail-2019","title":"Alain Jaume Gigondas Terrasses de Montmirail 2019","description":"\u003cp\u003e\r\n\tAlain Jaume Gigondas Terrasses de Montmirail  is made from 65% Grenache the rest  \u003cspan\u003eSyrah, Mourvèdre by less than 15%.\u003c\/span\u003e \u003cbr\u003e\r\n\tDeep red garnet color. Aromas of ripe and black fruits. On the palate the wine is rich, powerful and harmonious - well balanced with wild berry and pepper dominating.\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003eSoil types\u003cbr\u003eLocated in and around the famous area called “Dentelles de Montmirail”, the landscape typicity is made by a rocky bar (between 100 and 600 meters high). Soils are made of clay and sand with limestone. The “Dentelles” appeared thanks to the pressure between the Pyrenees and Alps mountains. This is a land of predilection to produce both powerful and fresh wines. Nights are cooler and the grapes ripeness usually comes in late September.\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003eWinemaking \u0026amp; aging\u003cbr\u003eTraditional wine-making in stainless and concrete vats. Crushed and destemmed grapes. Average of 18 days of vatting with pigeages. Ageing in vats mostly and oak barrels. Bottling after 12 – 14 months.\u003c\/p\u003e\r\n\u003chr\u003e\r\n\u003cp\u003e\r\n\t \"Based on 65% Grenache and the rest Mourvèdre and Syrah, the 2019 Gigondas Terrasse De Montmirail is deeper purple hue and offers more smoky black and blue fruits, roasted garrigue, licorice, and ground pepper. Made in a more focused, masculine style, with notable minerality, it’s medium-bodied, has a solid mid-palate, and a great finish. It’s going to benefit from a year of three of bottle age but is unquestionably going to be an outstanding wine.\"\u003cbr\u003e-\u003cb\u003e Jeb Dunnuck (October 2020), 91-93+ pts\u003c\/b\u003e\u003cb\u003e \u003c\/b\u003e\u003c\/p\u003e\u003cp class=\"tasting-note-content\" style=\"-webkit-tap-highlight-color: transparent; -webkit-font-smoothing: antialiased; text-rendering: geometricPrecision; line-height: 1.75;\"\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003cspan style=\"color: rgb(70, 63, 63); font-family: Bitter, \" times=\"\" new=\"\" roman serif font-size:=\"\" font-style:=\"\" italic background-color:=\"\" rgba\u003e\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e","brand":"Alain Jaume","offers":[{"title":"Default Title","offer_id":44949045116975,"sku":"F0EE137307GRM","price":35.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/gigondas_label_4750699b-c7e1-491d-8636-9fb0c5f570d5.jpg?v=1771488396"},{"product_id":"cazaux-gigondas-cuvee-prestige-2018","title":"Cazaux Gigondas Cuvee Prestige 2018","description":"\u003cp\u003e \u003c\/p\u003e\u003cp\u003e Cazaux Gigondas Cuvee Prestige is made from \u003cspan\u003e50% Grenache, 30% Syrah, and 20% Mourvèdre.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan\u003eA blend of Grenache, Syrah and Mourvedre produced from the oldest vines of the estate and only in the years of highest grape quality. Aromas of prune, chocolate, spices, fruit brandy and plum. Rounded tannins and a long finish.\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e \u003cspan\u003eRed meats aged, venisson\u003c\/span\u003e \u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e \u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Clos des Cazaux","offers":[{"title":"Default Title","offer_id":44949050490927,"sku":"F0EE132049BRL","price":45.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/clos_des_cazaux_gigondas_prestige_hq_label.jpg?v=1771488473"},{"product_id":"cazaux-gigondas-tour-sarrasine-2019","title":"Cazaux Gigondas Tour Sarrasine 2019","description":"\u003cp\u003e\n\t\u003c\/p\u003e\u003cp\u003eCazaux Gigondas Tour Sarrasine is made from 75% Grenache, 15% Syrah, 10% Mourvèdre. 45 year old vines on average.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\n\tIntense, persistent red and dark fruit aromas. Raspberry,  pepper and spice flavors. Silky tannins.\u003cbr\u003e\n\tEnjoy with game meat or strong cheeses.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eReview:\u003c\/p\u003e\u003cdiv itemprop=\"reviewBody\"\u003e\u003ci\u003eThe 2019 Gigondas La Tour Sarrasine shows a touch more finesse and elegance, with beautiful red and blue fruits as well as notes of new saddle leather, lavender, and herbes de Provence. Medium to full-bodied on the palate, it has terrific fruit, silky tannins, and great balance. It’s not over the top in any way, has a pure, seamless mouthfeel, and is another terrific Gigondas from this estate. A blend of 70% Grenache and 15% each of Syrah and Mourvèdre, it will evolve gracefully for 10-15 years.\u003c\/i\u003e\u003c\/div\u003e\u003cp\u003e\u003cspan itemprop=\"author\"\u003e\u003cb\u003e-Jeb Dunnuck 92 Points\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Clos des Cazaux","offers":[{"title":"Default Title","offer_id":44949050523695,"sku":"F0EE132050GRM","price":35.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/cazaux_gigondas_tour_sarrasine_hq_label_162efcc2-03f3-4a89-ad85-5e7fce26bb7b.jpg?v=1771488476"},{"product_id":"xavier-vignon-gigondas-rouge-2019","title":"Xavier Vignon Gigondas Rouge 2019","description":"\u003cp\u003eXavier Vignon Gigondas Rouge is made from  85% Grenache and 15% Mourvèdre.\u003c\/p\u003e\u003cp\u003e \u003cspan\u003eA purple color with violet tints. On the nose, the beautiful ripeness offers everything an array of black fruits (cherries, blackberries) and toasted spices.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eOn the palate, fine and concentrated tannins are balanced by a nice salinity. Delicious peppery notes complete the long finish.\u003c\/span\u003e \u003c\/p\u003e\u003cp\u003e Pairs with g\u003cspan\u003erilled lamb - Roasted Quails with raisins -Venison with cranberries - Risotto with mushrooms.\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003cbr\u003eReview:\u003c\/p\u003e\u003cp\u003e\u003cspan\u003e\"Swirls of black raspberry ice cream and dark chocolate combine in Vignon's 2019 Gigondas, a blend of 95% Grenache and 5% Mourvèdre from numerous small parcels dotted around the appellation. Matured in a large wooden vat, there's no apparent oak aromas or flavors, just the purity of old-vine fruit, creamy tannins, ample concentration and a bright, vibrant—and long—finish. With its combination of intensity and tension, it should drink well for a decade or more. - Joe Czerwinski\"\u003c\/span\u003e \u003c\/p\u003e\u003cp\u003e \u003cb\u003e\u003cspan\u003e- Robert Parker's Wine Advocate (September 2020), 93 pts\u003c\/span\u003e\u003cbr\u003e\u003c\/b\u003e \u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e \u003cbr\u003e\u003c\/p\u003e\n\n\"Aromas of bramble intertwined with sanguine undertones, underpinned by garrigue make for an inviting nose. On the palate, the wine is fruit forward, with concentrated blackberry, clove and black tea emerging on the finish. Good acidity keeps the wine lively and dynamic, adding balance and freshness throughout. A vibrant and engaging expression. - Anna Christina CABRALES\" - Wine Enthusiast (May 2025), 90 pts\n\n\"Last of the 2019s, the 2019 Gigondas offers a more reserved, medium-bodied, elegant style, with pretty notes of savory red and black fruits, peppery herbs, dried flowers, and obvious minerality. Medium-bodied, elegant, finesse-driven, and lengthy on the palate, it’s a beautiful wine that will benefit from a year or so in bottle and drink nicely for a decade.\" - Jeb Dunnuck (October 2020), 90-92 pts","brand":"Xavier","offers":[{"title":"Default Title","offer_id":44949058617391,"sku":"F0EE522018BRL","price":40.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/xavier_vignon_gigondas_nv_hq_label_882b8a00-697c-490a-b6e9-7294e2e6b4f4.jpg?v=1771488714"},{"product_id":"chateau-de-saint-cosme-gigondas-le-claux-2020","title":"Chateau de Saint Cosme Gigondas Le Claux 2020","description":"\u003cp\u003eChateau de Saint Cosme Gigondas Le Claux is made from 95% Grenache, 5% Syrah.\u003c\/p\u003e\u003cp\u003e \u003cbr\u003e\u003c\/p\u003e\u003cp\u003eChâteau de Saint Cosme is the leading estate of Gigondas and produces the benchmark wines of the appellation. The property has been in the hands of the Barruol family since 1490. Louis Barruol took over from his father in 1992 making a dramatic shift to quality and converting to biodynamics in 2010.\u003c\/p\u003e\u003cp\u003eChâteau de Saint Cosme Gigondas Le Claux is the estate’s oldest vineyard and sits near the entrance to the winery. “It was first planted in 1870 following phylloxera. My uncles thought it wasn’t producing enough fruit and planned to uproot it in 1914,” says Louis Barruol, but “World War I interrupted that plan.”\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eThe 1.8-hectare Le Claux—meaning “Clos” in old French—is a field blend of predominately Grenache. Louis Barruol believes 10% of the vineyard is from the original 1870 planting. Vines are replaced by massal selection and the average vine age is 60-years. The wine is made with whole cluster fermentation from indigenous yeasts, is aged in 20% new 228-liter barrels, and bottled without fining or filtration.\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eTasting Notes\u003c\/p\u003e\u003cp\u003eThe soil at Le Claux is a yellowish limestone marl and produces the most “Burgundian” wine at Saint Cosme. “It’s extremely refined and fresh with lots of bouquet. Its propensity to mature is excellent,” says Barruol. The wine features aromas and flavors of wild strawberries, violet, peat, Chinese Five Spice, and camphor.\u003c\/p\u003e\u003cp\u003eFood Pairing\u003c\/p\u003e\u003cp\u003eGrenache is the pale-colored, red-fruited, and potpourri-scented red grape variety of the southern Rhône and can be paired with both rustic and sophisticated dishes. Full-bodied Grenache-based wines are ideal with stews, braises, and grilled meats, while lighter versions can work well with dark fish and tomato-based dishes such as ratatouille.\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003eReview:\u003c\/p\u003e\u003cp\u003e \u003cspan\u003eThe 2020 Gigondas Le Claux offers more cassis-like darker fruits intermixed with flowers, camphor, and graphite. It’s full-bodied, elegant, and seamless, yet shows plenty of tannins on the finish. It’s very much in the style of this pure, elegant vintage.\u003c\/span\u003e\u003cbr\u003e\u003cb\u003e-Jeb Dunnuck  95-97 Points\u003c\/b\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Saint Cosme","offers":[{"title":"Default Title","offer_id":44949119336495,"sku":"461173","price":145.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/clauxbtl.jpg?v=1771489430"},{"product_id":"cazaux-gigondas-tour-sarrasine-2020","title":"Cazaux Gigondas Tour Sarrasine 2020","description":"\u003cp\u003e\r\n\t\u003c\/p\u003e\u003cp\u003eCazaux Gigondas Tour Sarrasine is made from 75% Grenache, 15% Syrah, 10% Mourvèdre. 45 year old vines on average.\u003cbr\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tIntense, persistent red and dark fruit aromas. Raspberry,  pepper and spice flavors. Silky tannins.\u003cbr\u003e\r\n\tEnjoy with game meat or strong cheeses.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eReview:\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e\"The 2020 Gigondas La Tour Sarrasine follows suit and is also loaded with charm and character. Lots of up-front red and black fruits, classic, spicy aromatics, moderate acidity, and medium to full-bodied richness all characterize this 2020 barrel sample. A blend of 70% Grenache and 15% Each of Syrah and Mourvèdre, it has all the right components, and my money is on it being an outstanding bottle of wine.\"\u003c\/p\u003e\u003cp\u003e- Jeb Dunnuck (January 2022), 91-93 pts\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e \u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003e \u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Clos des Cazaux","offers":[{"title":"Default Title","offer_id":44949122121775,"sku":"F0EE132028GRM","price":35.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/cazaux_gigondas_tour_sarrasine_hq_label_7e9050c2-1f0b-4b57-b0c6-55e626b3ef41.jpg?v=1771489481"},{"product_id":"chateau-de-saint-cosme-gigondas-hominis-fides-2020","title":"Chateau de Saint Cosme Gigondas Hominis Fides 2020","description":"\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e \u003cspan\u003eHominis Fides is typically the most elegant of Château de Saint Cosme’s three single-vineyard Gigondas. “Grenache grown in the sandy soil produces marvelously textured wines as well as extremely refined tannins; a very special and stylish wine,” says Louis Barruol. The wine features aromas and flavors of pepper, truffle, graphite, and smoke.\u003c\/span\u003e \u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eReview:\u003c\/p\u003e\u003cp\u003e At the moment, the 2020 Gigondas Hominis Fides looks to be the standout of the three single vineyards, although all three are beautiful wines in the making. It certainly offers the most power and concentration, with lots of ground pepper, Provençal garrigue, violets, and loamy soils notes, as well as a darker cassis and berry-driven core of fruit. It builds beautifully on the palate, with ample structure, incredible balance, and a great, great finish.\u003cbr\u003e\u003cb\u003e-Jeb Dunnuk 97-100 Points\u003c\/b\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Saint Cosme","offers":[{"title":"Default Title","offer_id":44949126545455,"sku":"221693","price":145.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/cosmosbtlj_f9a81f14-16fd-40e6-93f9-b5c60f20b08a.jpg?v=1771489593"},{"product_id":"alain-jaume-gigondas-terrasses-de-montmirail-2020","title":"Alain Jaume Gigondas Terrasses de Montmirail 2020","description":"\u003cp\u003e\n\tAlain Jaume Gigondas Terrasses de Montmirail  is made from 65% Grenache the rest  \u003cspan\u003eSyrah, Mourvèdre by less than 15%.\u003c\/span\u003e \u003cbr\u003e\n\tDeep red garnet color. Aromas of ripe and black fruits. On the palate the wine is rich, powerful and harmonious - well balanced with wild berry and pepper dominating.\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003eSoil types\u003cbr\u003eLocated in and around the famous area called “Dentelles de Montmirail”, the landscape typicity is made by a rocky bar (between 100 and 600 meters high). Soils are made of clay and sand with limestone. The “Dentelles” appeared thanks to the pressure between the Pyrenees and Alps mountains. This is a land of predilection to produce both powerful and fresh wines. Nights are cooler and the grapes ripeness usually comes in late September.\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003eWinemaking \u0026amp; aging\u003cbr\u003eTraditional wine-making in stainless and concrete vats. Crushed and destemmed grapes. Average of 18 days of vatting with pigeages. Ageing in vats mostly and oak barrels. Bottling after 12 – 14 months.\u003c\/p\u003e\n\u003cp class=\"tasting-note-content\" style=\"-webkit-tap-highlight-color: transparent; -webkit-font-smoothing: antialiased; text-rendering: geometricPrecision; line-height: 1.75;\"\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003cspan style=\"color: rgb(70, 63, 63); font-family: Bitter, \" times=\"\" new=\"\" roman serif font-size:=\"\" font-style:=\"\" italic background-color:=\"\" rgba\u003e\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\n\t \u003c\/p\u003e\n\u003cp\u003eReview:\u003c\/p\u003e\u003cdiv itemprop=\"reviewBody\"\u003e\u003ci\u003eFresh plum, violets, brown mushrooms, eucalyptus and dark chocolate greet the nose with depth and allure. On the palate, potential unfolds with boysenberry, brown mushroom, clove, smoke and a touch of salty minerality. This beautifully balanced, medium-bodied wine features youthful tannins that lift violets midpalate, finishing with the purity of ripe plum. - Anna Christina CABRALES\u003c\/i\u003e\u003c\/div\u003e\u003cp\u003e\u003cspan itemprop=\"author\"\u003e\u003cb\u003e-Wine Enthusiast 92 Points\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cdiv itemprop=\"reviewBody\"\u003e\u003ci\u003eOpaque magenta. Expressive, smoke-accented red and dark berry aromas show very good clarity and pick up black pepper and licorice notes with air. Supple and broad in the mouth, this wine offers plush cherry and black raspberry flavors with a touch of succulent herbs. Finishes smooth and long, with well-judged tannins and lingering cherry and spice notes. - Josh Raynolds\u003c\/i\u003e\u003c\/div\u003e\u003cp\u003e\u003cspan itemprop=\"author\"\u003e\u003cb\u003e-Antonio Galloni's Vinous 91 Points\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Alain Jaume","offers":[{"title":"Default Title","offer_id":44949130051631,"sku":"F0EE137377GRM","price":36.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/gigondas_label_d5b9b803-592a-4327-9807-23e0393bc575.jpg?v=1771489672"},{"product_id":"chateau-de-saint-cosme-gigondas-2020-magnum","title":"Chateau de Saint Cosme Gigondas 2020 (magnum)","description":"\u003cp\u003e Chateau de Saint Cosme Gigondas is made from  \u003cspan\u003e70% Grenache, 15% Mourvèdre, 14% Syrah, 1% Cinsaut.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eThe wine shows intense blackberry and fig fruit with licorice, violets, and charcoal on the finish. It is remarkably fresh and finessed given the sun and warmth of the southern Rhône. The unique micro-climate combined with 60-year-old vines and traditional winemaking make Château de Saint Cosme Gigondas the benchmark wine of the appellation.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003chr\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eReview:\u003c\/p\u003e\u003cdiv itemprop=\"reviewBody\"\u003e\u003ci\u003eVivid ruby-red. Vibrant red fruit, floral and exotic spice qualities on the finely detailed and expressive nose. Shows impressive depth as well as energy to its juicy cherry, black raspberry, spicecake and lavender flavors. Closes very long and silky, with slowly emerging tannins and a strong whiplash of sappy red fruit.\u003c\/i\u003e\u003c\/div\u003e\u003cp\u003e\u003cspan itemprop=\"author\"\u003e\u003cb\u003e-Josh Raynolds (Vinous) 94 Points\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cdiv itemprop=\"reviewBody\"\u003e\u003ci\u003eMoving to the Gigondas, the base 2020 Gigondas is a brilliant wine that will evolve for 15 years if well stored. It has lots of red and black fruits, some peppery, violet, and mineral nuances, medium to full-bodied richness, and terrific balance. It's a worthy addition to any cellar.\u003c\/i\u003e\u003c\/div\u003e\u003cp\u003e\u003cspan itemprop=\"author\"\u003e\u003cb\u003e-Jeb Dunnuck 93 Points\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cdiv itemprop=\"reviewBody\"\u003e\u003ci\u003eMade from a blend of 60-year-old vines of Grenache, Syrah, Mourvèdre and Cinsault, this is a graceful expression of what cooler microclimates in Gigondas can deliver. The wine is enjoyable in its youth, with notes of blackberries, plums, wild rosemary, violets, green peppercorn, and sandalwood. However, cellaring this elegant wine another year or two will be rewarding.\u003c\/i\u003e\u003c\/div\u003e\u003cp\u003e\u003cspan itemprop=\"author\"\u003e\u003cb\u003e-Wine Enthusiast 92 Points\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Saint Cosme","offers":[{"title":"Default Title","offer_id":44949133983791,"sku":"320867","price":135.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/cosemgigonbtl_965b66cc-342a-4a4b-b806-269f4287d3b2.jpg?v=1771489757"},{"product_id":"chateau-de-saint-cosme-gigondas-le-poste-2020","title":"Chateau de Saint Cosme Gigondas le Poste 2020","description":"\u003cp\u003e Le Poste’s cool microclimate and limestone soil make it one of Saint Cosme’s most structured, aromatic, and mineral intense wines of the estate. This wine always walks a knife's edge of power and finesse thanks to its deep fruit and precise structure. The wine features aromas and flavors of iodine, violet, pepper, and ash.\u003c\/p\u003e\u003cp\u003e\u003cspan\u003eReview:\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e \u003cspan\u003eMore camphor, dried garrigue, flowers, and savory red and black fruits emerge from the 2020 Gigondas Le Poste, a medium to full-bodied red with a rich, concentrated mouthfeel, building tannins, and no shortage of length on the finish. The cellar will be your friend on this one, but it’s another wine that ranks with the crème de la crème of the vintage.\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan\u003e\u003cb\u003e-Jeb Dunnuck 95-97 Points\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003e \u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e \u003cbr\u003e\u003c\/p\u003e","brand":"Saint Cosme","offers":[{"title":"Default Title","offer_id":44949134377007,"sku":"983965","price":155.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/postebtl.jpg?v=1771489759"},{"product_id":"cazaux-gigondas-cuvee-prestige-2019","title":"Cazaux Gigondas Cuvee Prestige 2019","description":"\u003cp\u003e \u003c\/p\u003e\u003cp\u003e Cazaux Gigondas Cuvee Prestige is made from \u003cspan\u003e50% Grenache, 30% Syrah, and 20% Mourvèdre.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan\u003eA blend of Grenache, Syrah and Mourvedre produced from the oldest vines of the estate and only in the years of highest grape quality. Aromas of prune, chocolate, spices, fruit brandy and plum. Rounded tannins and a long finish.\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e \u003cspan\u003eRed meats aged, \u003c\/span\u003evenison\u003c\/p\u003e\u003cp\u003eReview:\u003c\/p\u003e\u003cp\u003e\"Not yet bottled, the 2019 Gigondas Cuvée Prestige checks in as 50% Grenache, 30% Syrah, and 20% Mourvèdre, all from the older vines of the estate and vinified and aged in barrel. There are a tiny 700 cases produced. A terrific nose of red and black fruits, Provençal garrigue, and subtle spicy oak is followed by remarkable purity of fruit, silky tannins, and a great finish. it has a touch of modern character which is going to integrate with 2-3 years of bottle age, and it will have 10-15 years or more of prime drinking..\"\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003e- Jeb Dunnuck (January 2022), 91-93+ pts\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003e \u003cbr\u003e\u003c\/p\u003e\u003cp\u003e \u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e \u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Clos des Cazaux","offers":[{"title":"Default Title","offer_id":44949147123759,"sku":"F0EE132051BRL","price":45.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/clos_des_cazaux_gigondas_prestige_hq_label_8c5fda7e-5276-459a-a795-66bec579c15c.jpg?v=1771490034"},{"product_id":"terroir-daronton-gigondas-2020","title":"Terroir Daronton Gigondas - 2020","description":"\u003cp\u003eThe Gigondas appellation is naturally delimited by the Dentelles de Montmirail to the east and the upper plateaux of the Ouvèze River to the west. The rugged topography of the Dentelles, amazing limestone pyramids, protects the vines from excessive summer heat and the full force of the mistral. Our vines grow on steep terraces up to 400 metres in altitude.\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eThis Cru Gigondas displays a fine balance between freshness and an impression of sweetness due to old Grenache vines planted at high altitude. The wine is big on the palate, with a dense texture of rich, ripe tannin. Its polished personality reflects a top-rate terroir.\u003c\/p\u003e\n\u003cp\u003eReview:\u003c\/p\u003e\u003cdiv itemprop=\"reviewBody\"\u003e\u003ci\u003eDeep magenta. The perfumed nose showcases spice-accented cherry, raspberry and fragrant floral notes. Broad and seamless in texture, offering appealingly sweet red and blue fruit, allspice and licorice flavors and a touch of lavender. Delicate tannins add shape to the persistent, sharply focused finish, which echoes the spice and floral notes.\u003c\/i\u003e\u003c\/div\u003e\u003cp\u003e\u003cspan itemprop=\"author\"\u003e\u003cb\u003e-Josh Raynolds (Vinous) 92 Points\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Terroir Daronton","offers":[{"title":"Default Title","offer_id":44949162852399,"sku":"F0EE596000RRL","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/terriorgigbtl.jpg?v=1771490441"},{"product_id":"chateau-de-saint-cosme-gigondas-2021","title":"Chateau de Saint Cosme Gigondas 2021","description":"\u003cp\u003e Chateau de Saint Cosme Gigondas is made from  \u003cspan\u003e70% Grenache, 15% Mourvèdre, 14% Syrah, 1% Cinsaut.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003eThe wine shows intense blackberry and fig fruit with licorice, violets, and charcoal on the finish. It is remarkably fresh and finessed given the sun and warmth of the southern Rhône. The unique micro-climate combined with 60-year-old vines and traditional winemaking make Château de Saint Cosme Gigondas the benchmark wine of the appellation.\u003c\/p\u003e\u003cp\u003eGrenache is the pale-colored, red-fruited, and potpourri-scented red grape variety of the southern Rhône and can be paired with both rustic and sophisticated dishes. Full-bodied Grenache-based wines are ideal with stews, braises, and grilled meats, while lighter versions can work well with dark fish and tomato-based dishes such as ratatouille.\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003chr\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eReview:\u003c\/p\u003e\u003cp\u003e  \u003cspan\u003eThis rich and impeccably balanced Gigondas has everything we look for in the wines of this appellation. What a wide spectrum of aromas with everything from raspberry to candied orange, plus a slew of delicate spicy notes and fresh Mediterranean herbs. I love the interplay of richness, fine tannins and lively acidity on the generous, but not expansive palate. Very long, refined finish. From organically grown grapes. Drink or hold.\u003c\/span\u003e \u003c\/p\u003e\u003cp\u003e\u003cb\u003e-James Suckling 94 Points\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003e \u003cbr\u003e\u003c\/p\u003e\u003cp\u003e \u003cbr\u003e\u003c\/p\u003e","brand":"Saint Cosme","offers":[{"title":"Default Title","offer_id":44949164097583,"sku":"152589","price":65.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/cosemgigonbtl.jpg?v=1771490481"},{"product_id":"chateau-de-saint-cosme-gigondas-le-poste-2021","title":"Chateau de Saint Cosme Gigondas le Poste 2021","description":"\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003eLe Poste’s cool microclimate and limestone soil make it one of Saint Cosme’s most structured, aromatic, and mineral intense wines of the estate. This wine always walks a knife's edge of power and finesse thanks to its deep fruit and precise structure. The wine features aromas and flavors of iodine, violet, pepper, and ash.\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eGrenache is the pale-colored, red-fruited, and potpourri-scented red grape variety of the southern Rhône and can be paired with both rustic and sophisticated dishes. Full-bodied Grenache-based wines are ideal with stews, braises, and grilled meats, while lighter versions can work well with dark fish and tomato-based dishes such as ratatouille.\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003chr\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eReview:\u003c\/p\u003e\u003cdiv itemprop=\"reviewBody\"\u003e\u003ci\u003eDeep magenta. Expansive, spice- and mineral-tinged black raspberry, kirsch and boysenberry aromas are complicated by suggestions of incense, lavender and smoky minerals. Alluringly sweet and focused in the mouth, offering densely packed red and blue fruit preserve, floral pastille and exotic spice flavors that smoothly balance weight and finesse. This wine shows superb finishing clarity and mineral lift on the penetrating and impressively long finish, which features polished tannins and resonating fruit, floral and mineral notes.\u003c\/i\u003e\u003c\/div\u003e\u003cp\u003e\u003cspan itemprop=\"author\"\u003e\u003cb\u003e-Josh Raynolds (Vinous) 97 Points\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cdiv itemprop=\"reviewBody\"\u003e\u003ci\u003eLouis Barruol's 2021 Gigondas le Poste displays a deep, complex bouquet of rose, violet, licorice, spices and garrigue mingled with delicate notes of dark wild berries. Full-bodied, sappy and concentrated, it's perfectly balanced and has a layered texture, velvety tannins and a fleshy core of fruit that segues into a long, delicate finish. This is a splendid wine in the making, perfectly ripe despite an earlier maturity in this vintage.\u003c\/i\u003e\u003c\/div\u003e\u003cp\u003e\u003cspan itemprop=\"author\"\u003e\u003cb\u003e-Yohan Castaing (Robert Parker) 96 Points\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cdiv itemprop=\"reviewBody\"\u003e\u003ci\u003eThe shining star of the 2021 vintage at Château de Saint Cosme is the Gigondas Le Poste. Masterfully combining power and complexity, it neatly captures both the signature style of Louis Barruol and the personality of the 2021 vintage in Gigondas. Pronounced, intense aromas of orange blossom, rose petal, violets, redcurrant, raspberry, red plum, clove and cedar all grace this fragrant elixir. The concentrated palate accentuates the wine’s floral lift and offers a true sense of verticality. The 2021 Gigondas Le Poste is an instant classic and a strong contender for the wine of the vintage.\u003c\/i\u003e\u003c\/div\u003e\u003cp\u003e\u003cspan itemprop=\"author\"\u003e\u003cb\u003e-Nicolas Greinacher (Vinous) 95 Points\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Saint Cosme","offers":[{"title":"Default Title","offer_id":44949164392495,"sku":"962269","price":145.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/lepostbtl_660700ca-c5be-43d6-8594-69e0e44998d2.jpg?v=1771490489"},{"product_id":"chateau-de-saint-cosme-gigondas-le-claux-2021","title":"Chateau de Saint Cosme Gigondas Le Claux 2021","description":"\u003cp\u003eChateau de Saint Cosme Gigondas Le Claux is made from 95% Grenache, 5% Syrah.\u003c\/p\u003e\u003cp\u003e \u003cbr\u003e\u003c\/p\u003e\u003cp\u003eChâteau de Saint Cosme is the leading estate of Gigondas and produces the benchmark wines of the appellation. The property has been in the hands of the Barruol family since 1490. Louis Barruol took over from his father in 1992 making a dramatic shift to quality and converting to biodynamics in 2010.\u003c\/p\u003e\u003cp\u003eChâteau de Saint Cosme Gigondas Le Claux is the estate’s oldest vineyard and sits near the entrance to the winery. “It was first planted in 1870 following phylloxera. My uncles thought it wasn’t producing enough fruit and planned to uproot it in 1914,” says Louis Barruol, but “World War I interrupted that plan.”\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eThe 1.8-hectare Le Claux—meaning “Clos” in old French—is a field blend of predominately Grenache. Louis Barruol believes 10% of the vineyard is from the original 1870 planting. Vines are replaced by massal selection and the average vine age is 60-years. The wine is made with whole cluster fermentation from indigenous yeasts, is aged in 20% new 228-liter barrels, and bottled without fining or filtration.\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eTasting Notes\u003c\/p\u003e\u003cp\u003eBrilliant violet color. Displays pungent, mineral- and spice-accented cherry, black raspberry, potpourri and licorice aromas, along with hints of savory herbs, vanillo and incense. Chewy and tightly focused on the palate, offering bitter cherry, dark berry and Moroccan spice flavors that unfurl slowly through the back half. It closes with firm tension, chewy tannins and excellent tenacity, leaving resonating cherry and floral notes behind. All barriques, a third of them new.\u003c\/p\u003e\u003cp\u003e\u003cb\u003e-Vinous 95-97 Points\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eReview:\u003c\/p\u003e\u003cdiv itemprop=\"reviewBody\"\u003e\u003ci\u003eBrila and i\u0026gt;\u003c\/i\u003e\u003c\/div\u003e\u003cp\u003e\u003cspan itemprop=\"author\"\u003e\u003cb\u003e-Josh Raynolds (Vinous) 97 Points\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cdiv itemprop=\"reviewBody\"\u003e\u003ci\u003eEntirely crafted from Grenache Noir, some of which was planted in 1880, the 2021 Gigondas le Claux from Chateau de Saint Cosme reveals a delicate, perfumed bouquet of violet, licorice, dark berries and smoke. Medium to full-bodied, layered and rich in texture, it's framed by bright acids and a tense texture that segues into an ethereal, long and delicately peppery finish. In the context of the vintage, this is a great effort.\u003c\/i\u003e\u003c\/div\u003e\u003cp\u003e\u003cspan itemprop=\"author\"\u003e\u003cb\u003e-Yohan Castaing (Robert Parker) 95 Points\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cdiv itemprop=\"reviewBody\"\u003e\u003ci\u003eThe 2021 Gigondas Le Claux is at eye level with the Hominis Fides from the same vintage. Powerful and refined, it bursts with intense ripe red fruits, followed by hints of blueberry and traces of cloves, cedar and licorice. This outstanding 2021 red is built around a massive tannic structure. Hence, don’t even think about opening a bottle before 2030, as it would be a terrible waste of what eventually will merge into a substantial Gigondas of pedigree and class.\u003c\/i\u003e\u003c\/div\u003e\u003cp\u003e\u003cspan itemprop=\"author\"\u003e\u003cb\u003e-Nicolas Greinacher (Vinous) 94 Points\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cdiv itemprop=\"reviewBody\"\u003e\u003ci\u003eThe 2021 Gigondas Le Claux is elegant and refined, with medium-bodied richness and depth as well as ultra-fine tannins. It has an almost Pinot Noir-like quality in its ripe red fruits, spring flowers, camphor, and forest floor aromatics, and it has good concentration as well as length on the finish. As always, this single vineyard release is all Grenache that wasn't destemmed and was brought up in demi-muids. Unquestionably one of the top estates in the Southern Rhône (not just Gigondas), Château de Saint Cosme is run by the incredibly talented and driven Louis Barruol. There are a number of smaller cuvées, all of which are impeccably made, but clearly, the focus is on the Gigondas releases, which are not destemmed and are brought up in larger barrels. The Classic Gigondas is always roughly 60% Grenache, 20% Syrah, and the rest Mourvèdre and Cinsault, and the three single vineyards are all 100% Grenache. Readers can expect to see the current Côtes Du Rhône whites (Hominis Fides Blanc and Le Poste Blanc) released under the Gigondas appellation starting in 2023.\u003c\/i\u003e\u003c\/div\u003e\u003cp\u003e\u003cspan itemprop=\"author\"\u003e\u003cb\u003e-Jeb Dunnuck 94 Points\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Saint Cosme","offers":[{"title":"Default Title","offer_id":44949164425263,"sku":"404773","price":145.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/leclaxbtl_1e319cef-38cf-4eda-9e48-42c7c00d6331.jpg?v=1771490490"},{"product_id":"chateau-de-saint-cosme-gigondas-hominis-fides-2021","title":"Chateau de Saint Cosme Gigondas Hominis Fides 2021","description":"\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003eHominis Fides is typically the most elegant of Château de Saint Cosme’s three single-vineyard Gigondas. “Grenache grown in the sandy soil produces marvelously textured wines as well as extremely refined tannins; a very special and stylish wine,” says Louis Barruol. The wine features aromas and flavors of pepper, truffle, graphite, and smoke.\u003c\/p\u003e\u003cp\u003eGrenache is the pale-colored, red-fruited, and potpourri-scented red grape variety of the southern Rhône and can be paired with both rustic and sophisticated dishes. Full-bodied Grenache-based wines are ideal with stews, braises, and grilled meats, while lighter versions can work well with dark fish and tomato-based dishes such as ratatouille.\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eReview:\u003c\/p\u003e\u003cdiv itemprop=\"reviewBody\"\u003e\u003ci\u003eDeep, vivid ruby-red. Intensely perfumed, mineral-tinged scents of medicinal cherry, redcurrant and cassis are complemented by suggestions of star anise, white pepper and pungent flowers. It offers densely packed bitter cherry, red berry liqueur, lavender and licorice flavors that open up very slowly with air. Extremely primary but highly promising, with a long, spice- and mineral-tinged finish shaped by youthfully firming tannins. Made with 100% whole clusters; raised in barriques, one-third of them new.\u003c\/i\u003e\u003c\/div\u003e\u003cp\u003e\u003cspan itemprop=\"author\"\u003e\u003cb\u003e-Josh Raynolds (Vinous) 97 Points\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cdiv itemprop=\"reviewBody\"\u003e\u003ci\u003eDespite the vintage's challenges, the 2021 Gigondas Hominis Fides is a remarkable wine in the making. Evoking aromas of dark cherries, crushed strawberries, violet, spices and lead pencil mingled with delicate stemmy notes, it's full-bodied, dense and concentrated, with velvety tannins framed by bright acids and a long, structured and layered texture that concludes into a long, ethereal finish. While reasonably approachable now, this wine will benefit from being tucked away for at least 5-10 years to reach its full potential.\u003c\/i\u003e\u003c\/div\u003e\u003cp\u003e\u003cspan itemprop=\"author\"\u003e\u003cb\u003e-Yohan Castaing (Robert Parker) 95 Points\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cdiv itemprop=\"reviewBody\"\u003e\u003ci\u003eA fragrant rosewater, red cherry, raspberry, strawberry and black plum perfume introduces the 2021 Gigondas Hominis Fides. Delicate wood smoke and clove aromas add complexity. This full-bodied 2021 is a bold Gigondas, displaying remarkable intensity on the concentrated palate. It comes with an elevated but neatly integrated 15.5% alcohol, lingering with remarkable length on the stimulating finish. Patience will be rewarded.\u003c\/i\u003e\u003c\/div\u003e\u003cp\u003e\u003cspan itemprop=\"author\"\u003e\u003cb\u003e-Nicolas Greinacher (Vinous) 94 Points\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Saint Cosme","offers":[{"title":"Default Title","offer_id":44949164458031,"sku":"386501","price":145.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/cosmosbtlj.jpg?v=1771490491"},{"product_id":"cazaux-gigondas-tour-sarrasine-2021","title":"Cazaux Gigondas Tour Sarrasine 2021","description":"\u003cp\u003e\n\t\u003c\/p\u003e\u003cp\u003eCazaux Gigondas Tour Sarrasine is made from 75% Grenache, 15% Syrah, 10% Mourvèdre. 45 year old vines on average.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\n\tIntense, persistent red and dark fruit aromas. Raspberry,  pepper and spice flavors. Silky tannins.\u003cbr\u003e\n\tEnjoy with game meat or strong cheeses.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eReview:\u003c\/p\u003e\u003cdiv itemprop=\"reviewBody\"\u003e\u003ci\u003eBright violet color. The fragrant and incisive nose displays vibrant red fruit, floral and spice qualities. Shows very good energy and detail on the palate, offering nervy bitter cherry and redcurrant flavors and a hint of \ngarrigue\n. Closes long and spicy, with resonating fruit and floral notes.\u003c\/i\u003e\u003c\/div\u003e\u003cp\u003e\u003cspan itemprop=\"author\"\u003e\u003cb\u003e-Josh Raynolds (Vinous) 94 Points\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Clos des Cazaux","offers":[{"title":"Default Title","offer_id":44949169176623,"sku":"F0EE132054GRM","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/cazaux_gigondas_tour_sarrasine_hq_label_845d01b3-be90-4ea6-830d-e796daa7a93d.jpg?v=1771490603"},{"product_id":"cazaux-gigondas-cuvee-prestige-2020","title":"Cazaux Gigondas Cuvee Prestige 2020","description":"\u003cp\u003e \u003c\/p\u003e\u003cp\u003e Cazaux Gigondas Cuvee Prestige is made from \u003cspan\u003e50% Grenache, 30% Syrah, and 20% Mourvèdre.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan\u003eA blend of Grenache, Syrah and Mourvedre produced from the oldest vines of the estate and only in the years of highest grape quality. Aromas of prune, chocolate, spices, fruit brandy and plum. Rounded tannins and a long finish.\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e \u003cspan\u003eRed meats aged, \u003c\/span\u003evenison\u003c\/p\u003e\n\u003cp\u003eReview:\u003c\/p\u003e\u003cdiv itemprop=\"reviewBody\"\u003e\u003ci\u003eI was also able to taste the late-release 2020 Gigondas Cuvée Prestige, which is 50% Grenache, 30% Syrah, and 20% Mourvèdre that was brought up in barrel. It has a rocking nose of Provençal spices, saddle leather, dried flowers, and assorted strawberry and raspberry fruit. It's medium to full-bodied, has fine tannins, beautiful overall balance, and a great finish. Count me in as a fan. Enjoy bottles any time over the coming 7-8 years.\u003c\/i\u003e\u003c\/div\u003e\u003cp\u003e\u003cspan itemprop=\"author\"\u003e\u003cb\u003e-Jeb Dunnuck 94 Points\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Clos des Cazaux","offers":[{"title":"Default Title","offer_id":44949186609199,"sku":"F0EE132057BRL","price":45.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/clos_des_cazaux_gigondas_prestige_hq_label_0310483f-525e-4894-9193-ba1a040e1b16.jpg?v=1771491003"},{"product_id":"cazaux-gigondas-tour-sarrasine-2022","title":"Cazaux Gigondas Tour Sarrasine 2022","description":"\u003cp\u003e\n\t\u003c\/p\u003e\u003cp\u003eCazaux Gigondas Tour Sarrasine is made from 75% Grenache, 15% Syrah, 10% Mourvèdre. 45 year old vines on average.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\n\t \u003c\/p\u003e\u003cp\u003eThis strong, warm wine comes from a selection of grapes planted on exceptional soils. The vineyards in Gigondas are situated on the arid hills of the Dentelles de Montmirail. The Mistral blows regularly on these slopes which limits the amount of treatment needed to the vines. The vines grow on stony soils and produce wine that can be kept easily for 10 yrs.\u003c\/p\u003e\u003cp\u003eIntense, persistent red and dark fruit aromas. Raspberry, pepper and spice flavors. Silky tannins.\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e \u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003e \u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eReview:\u003c\/p\u003e\u003cdiv itemprop=\"reviewBody\"\u003e\u003ci\u003eAlways terrific,the 2022 Gigondas La Tour Sarrasine is another incredibly Provençal, complex, satisfying wine from this estate. Red and black fruits, sandalwood, garrigue, and loads of spice define the aromatics, and it's medium-bodied, with the ripe, forward style of the vintage, soft tannins, and outstanding length. Drink bottles any time over the coming decade.\u003c\/i\u003e\u003c\/div\u003e\u003cp\u003e\u003cspan itemprop=\"author\"\u003e\u003cb\u003e-Jeb Dunnuck 93 Points\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cdiv itemprop=\"reviewBody\"\u003e\u003ci\u003eFresh strawberry fruit aromas, then very powerful and full-bodied on the palate. The alcohol here is a little raised, but it suits the bombastic style of the wine. Good length, really driving acidity propels the wine forward. Balanced and full of energy.\u003c\/i\u003e\u003c\/div\u003e\u003cp\u003e\u003cspan itemprop=\"author\"\u003e\u003cb\u003e-Decanter World Wine Awards 93 Points\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cdiv itemprop=\"reviewBody\"\u003e\u003ci\u003eDelicate notes of dark cherries, violet and flowers preface the 2022 Gigondas La Tour Sarrasine, a moderately weighted, tense and bright Gigondas with well-integrated tannins and a vertical structure, concluding with an ethereal, delicate finish. This blend of 70% Grenache Noir, 15% Mourvèdre and the rest Syrah, all planted in granite, calcareous soils, was matured in a combination of stainless steel and concrete tanks.\u003c\/i\u003e\u003c\/div\u003e\u003cp\u003e\u003cspan itemprop=\"author\"\u003e\u003cb\u003e-Yohan Castaing (Robert Parker) 92 Points\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cdiv itemprop=\"reviewBody\"\u003e\u003ci\u003eUne robe légère, des arômes puissants de cerise à l'eau-de-vie et de poivre, une matière sensuelle, sans largeur inutile, structurée, qui file doit, une finale sapide et saturée d'épices : de la vie, de l’avenir et une belle personnalité.\u003c\/i\u003e\u003c\/div\u003e\u003cp\u003e\u003cspan itemprop=\"author\"\u003e\u003cb\u003e-La Tulipe Rouge 92 Points\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Clos des Cazaux","offers":[{"title":"Default Title","offer_id":44949210693679,"sku":"F0EE132058GRM","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/cazaux_gigondas_tour_sarrasine_hq_label_bf590baa-5e7c-498c-97a3-e8202de1807a.jpg?v=1771491353"},{"product_id":"quiot-family-chateau-du-trignon-gigondas-2018","title":"Quiot Family Chateau du Trignon Gigondas 2018","description":"\u003cp\u003e \u003cspan\u003eGigondas offers a rich bouquet, with fine, fruity and spicy aromas and a sunny color ranging from ruby ​​to dark garnet. The nose reveals a bouquet of red fruits and very ripe black fruits. On the palate, the Gigondas is full-bodied with a fleshy attack. The Grenache Noir releases all the expression of its power in this shimmering red wine with marked tannins, a structured body and a great aptitude for aging. Syrah and Mourvèdre reinforce their garnet color and spice up their aromas.\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan\u003eReview:\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cdiv\u003e\n\u003ci\u003e\u003cspan itemprop=\"reviewBody\"\u003eWine Enthusiast (2022) - This is a voluptuous, mouth-coating Grenache augmented by smaller proportions of Syrah and Mourvèdre. Its black plum and mulberry flavors are intensely ripe and juicy, but it's a nuanced wine accented by flecks of peppery spice, espresso and violet, and an upright streak of acidity that anchors the finish Approachable young, but should improve further well through 2035.\u003c\/span\u003e \" \u003ca href=\"http:\/\/www.wineenthusiast.com\/contributor\/anna-lee-c-iijima\/\"\u003e[+]\u003c\/a\u003e\u003c\/i\u003e\u003cbr\u003e\n\u003c\/div\u003e\u003cp\u003e- \u003cb\u003e\u003cspan itemprop=\"author\" itemscope=\"\" itemtype=\"https:\/\/schema.org\/Organization\"\u003e\u003cspan itemprop=\"name\"\u003eWine Enthusiast\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003e,\u003c\/span\u003e\u003cspan itemprop=\"author\" itemscope=\"\" itemtype=\"https:\/\/schema.org\/Person\"\u003e\u003cspan itemprop=\"name\"\u003e\u003cspan\u003e \u003c\/span\u003eAnna Lee C. Iijima 94 Points\u003c\/span\u003e\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e","brand":"Quiot Family","offers":[{"title":"Default Title","offer_id":44949229436975,"sku":"133228","price":45.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/trigon_bb37f806-2582-4ddc-99ce-d574163f17ea.jpg?v=1771491786"},{"product_id":"cazaux-gigondas-tour-sarrasine-2023","title":"Cazaux Gigondas Tour Sarrasine 2023","description":"\u003cp\u003e\n\t\u003c\/p\u003e\u003cp\u003eCazaux Gigondas Tour Sarrasine is made from 75% Grenache, 15% Syrah, 10% Mourvèdre. 45 year old vines on average.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\n\t \u003c\/p\u003e\u003cp\u003eThis strong, warm wine comes from a selection of grapes planted on exceptional soils. The vineyards in Gigondas are situated on the arid hills of the Dentelles de Montmirail. The Mistral blows regularly on these slopes which limits the amount of treatment needed to the vines. The vines grow on stony soils and produce wine that can be kept easily for 10 yrs.\u003c\/p\u003e\u003cp\u003eIntense, persistent red and dark fruit aromas. Raspberry, pepper and spice flavors. Silky tannins.\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e \u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003e \u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eReview:\u003c\/p\u003e\u003cdiv itemprop=\"reviewBody\"\u003e\u003ci\u003eBased on 70% Grenache, 15% Mourvèdre, and 15% Syrah and aged 24 months in stainless steel tank and concrete, the 2023 Gigondas La Tour Sarrasine offers ultra-classic Provençal red fruits, spice, savory garrigue, and hints of leather. It's a medium-bodied Gigondas with upfront, sweet fruit, ripe tannins, no hard edges, and outstanding length. This charming effort will put a smile on your face any time over the coming 10-12 years. Drink 2026-2038.\u003c\/i\u003e\u003c\/div\u003e\u003cp\u003e\u003cspan itemprop=\"author\"\u003e\u003cb\u003e-Jeb Dunnuck 92 Points\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cdiv itemprop=\"reviewBody\"\u003e\u003ci\u003eHarmonious and lively, the 2023 Gigondas La Tour Sarrasine unfurls in the glass with aromas of mulberries, cassis, spices and garrigue. Medium- to full-bodied, seamless and layered, the palate is fleshy and enveloping, framed by velvety tannins and concluding with a long, fresh finish. This blend of 70% Grenache Noir, 15% Mourvèdre and 15% Syrah is a stunning bottle in the making.\u003c\/i\u003e\u003c\/div\u003e\u003cp\u003e\u003cspan itemprop=\"author\"\u003e\u003cb\u003e-Yohan Castaing (Robert Parker) 92 Points\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cdiv itemprop=\"reviewBody\"\u003e\u003ci\u003eBlending 70% Grenache with the remainder equally split between Mourvèdre and Syrah, the 2023 Gigondas La Tour Sarrasine starts a little reductive. Time in the glass gradually unlocks just-ripe red fruits, peppery elements and dried herbs. Blackberries add another layer. Much more engaging on the full-bodied palate than the nose, the 2023 offers remarkable overall intensity and freshness. Built around polished tannins and finishing long and spicy, the 2023 is best kept for at least two more years in a cool cellar.\u003c\/i\u003e\u003c\/div\u003e\u003cp\u003e\u003cspan itemprop=\"author\"\u003e\u003cb\u003e-Nicolas Greinacher (Vinous) 91 Points\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Clos des Cazaux","offers":[{"title":"Default Title","offer_id":44949250506799,"sku":"F0EE132068GRM","price":40.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/cazaux_gigondas_tour_sarrasine_hq_label_923361e1-67a2-4ea2-8a21-86435301fb76.jpg?v=1771492191"},{"product_id":"cazaux-gigondas-cuvee-prestige-2022","title":"Cazaux Gigondas Cuvee Prestige 2022","description":"\u003cp\u003e \u003c\/p\u003e\u003cp\u003e Cazaux Gigondas Cuvee Prestige is made from \u003cspan\u003e50% Grenache, 30% Syrah, and 20% Mourvèdre.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan\u003eA blend of Grenache, Syrah and Mourvedre produced from the oldest vines of the estate and only in the years of highest grape quality. Aromas of prune, chocolate, spices, fruit brandy and plum. Rounded tannins and a long finish.\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e \u003cspan\u003eRed meats aged, \u003c\/span\u003evenison\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003e \u003cbr\u003e\u003c\/p\u003e\u003cp\u003e \u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e \u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Clos des Cazaux","offers":[{"title":"Default Title","offer_id":44949276885039,"sku":"F0EE132071BRL","price":45.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/clos_des_cazaux_gigondas_prestige_hq_label_66c15c38-9bae-470e-82a1-85822e4f8f11.jpg?v=1771492644"}],"url":"https:\/\/timelesswinesdirect.com\/collections\/regions-gigondas.oembed?page=2","provider":"timelesswinesdirect.com","version":"1.0","type":"link"}