Rinaldi Rose Moscato Pink Bug Juice NV
In stock & ready to ship
| Quantity: | MSRP: | 1+ | 12+ |
|---|---|---|---|
| Price: | $22.00 | $19.00 | $18.00 |
| Savings: | - | 14% | 19% |
| Free Shipping: | - | X | X |
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Rinaldi Rose Moscato Pink Bug Juice NV is made from Moscato d'Asti 90%, Brachetto dAcqui 10% Alcohol by Volume: 7% Zone de Production: Ricaldones territory on the hills called Bricco Rioglio and Valmorana,and Celle. Average altitude 280 m above sea level, calcareous soil with tufa layers. Training System: guyot with a cultivation density of about 3000 vines per hectare. Vinification: manual harvest into crates, usually at the first week of September. Temperature controlled maceration for about 24 hours with mechanic plunging of the cap and pumping over to extract a slight ros from the skins. Soft pressing. Settling in steel vats to have a natural clearing of musts. Further temperature and pressure controlled fermentation. Sensorial Description: this wine, with light ros , strikes for its scent of spices and fruits. Its acid freshness suits its sweetness and offers a well balanced wine. Serving Suggestions: aperitif wine, fruit cakes, fruit salad.Wine for brunch or poolside. To best appreciate this wine serve it fresh.
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