Chateau de Saint Cosme Gigondas is made from 70% Grenache, 15% Mourvdre, 14% Syrah, 1% Cinsaut.The wine shows intense blackberry and fig fruit with licorice, violets, and charcoal on the finish. It is remarkably fresh and finessed given the sun and warmth of the southern Rhne. The unique micro-climate combined with 60-year-old vines and traditional winemaking make Chteau de Saint Cosme Gigondas the benchmark wine of the appellation.hr Review: Leading off the Gigondas, the base 2020 Gigondas has lots of black raspberry, ground pepper, and violets notes as well as a round, supple, silky on the palate. It should be approachable on release, yet it has plenty of mid-palate depth as well as tannins, and I have no doubt it will evolve for 20 years if stored. Jeb Dunnuck 91-