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Antica Vigna Amarone della Valpolicella Riserva 2015

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Product Description

Overview

Winery: Tenute Salvaterra

Antica Vigna Amarone della Valpolicella Riserva is made from 65% Corvina, 20% Rondinella, 10% Corvinone, 5% Merlot.Amarone DOCG has maintained unchanged its typicality, so that the essence of the territory of Valle di Mezzane and Cazzano di Tramigna powerfully emerges. Rich in , firmly structured but with fresh notes. WINEMAKING AND AGING:Manual harvest early October with selection of the best bunches.Drying: natural drying in fruit cellar for 34 months with a sharp drop in weight of around 30%.Vinification: soft crushing of destemmed grapes in the months of January and February.Fermentation: at a controlled temperature of 1821 C. Fermentation time: about 30 days Aging: 80% in oak barrels for 30 months of which 23 in American and French barriques, half of which are used for the second and third time, 13 in largeTHE TERRITORY:Geographical location: Tenuta di Mezzane, Tenuta di Cazzano di TramignaHeight: 350400 meters aslExposure: southSoil limestoneVineyard training system: guyot and pergolaVine planting year: from 1972 to 2009Vine density: 4,000 to 5,400 vines per hectare Vineyard management: sustainable agriculture and great attention to naturalcycles Pairs well with grilled and roasted meats, as well as cheese.Timeless Notes:iDark cherry in , firm on the palate with a vibrant acidity underbelly. Thought lush on the palate the flavors are complex and elegant from entry to mid-palate with hints of currant and wild berries. The finish brings in a touch of tobacco and leather notes ,classic examples of this region, with more ripe fruit flavors that linger on long strain tannin finish. Complex with depth and elegance on the palate. This one is drinking now, but can handle more time in the cellar with ease. An excellent value in the Riserva category.iii

Country: Italy
Region: Veneto
Grape Type: Corvina
Vintage: 2015
Bottle Size: 750 ml
Organic: NO

Tenute Salvaterra is located in the heart of Valpolicella, in the magnificent Villa Giona, dating back to the sixteenth century, in San Pietro in Cariano. The Company was established in the nineties by the Furia Family in Valgatara, in the heart of Valpolicella. Over the years, it has rapidly developed becoming one of the landmark Wineries in Valpolicella, leader in drying techniques to produce Amarone, Ripasso and other wines of the same category.

For Tenute SalvaTerra, values and mission coincide:Safeguarding a natural resource as the “Earth”, which is unique and cannot be reproduced and whose values are to be kept and preserved;Turning a natural element as the “Earth” into a magical product, wine, whose ingredients are: Love – Respect – Passion – Pride – Fatigue – Patience – Anticipation – Creativity;Respecting the natural elements of the “Earth”: Colors - Orography - Seasons - Balance (the right thing in the right place)(the right thing in the right place).

The Grande Valpolicella extends towards Eastern Verona and Valpolicella Classica of Tenute di Prun and Cengia. On the hills of all these valleys they cultivate the most famous native grapes of the Verona area - Corvina, Corvinone, Rondinella - along with a few other minor varieties.

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