{"title":"Wine Finder Results","description":null,"products":[{"product_id":"thierry-mortet-gevrey-chambertin-2004","title":"Thierry Mortet Gevrey-Chambertin   2004","description":"\u003cp\u003e\r\n\tBeautiful red fruit aromas, a good density on the palate and good length.\u003c\/p\u003e","brand":"Thierry Mortet","offers":[{"title":"Default Title","offer_id":44948708687919,"sku":"F0EE241016PNM","price":50.93,"currency_code":"USD","in_stock":false}]},{"product_id":"toso-fragolino-rosso-spago","title":"Toso Fragolino Rosso Spago","description":"\u003cp\u003e\r\n\t\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan style=\"color:#000000;\"\u003e\u003cb\u003e \u003c\/b\u003eToso Fragolino Rosso Spago is an aromatized drink made of wine and strawberry with fine and fruity flavors. Serve cool at 8 C. Excellent as an aperitif, with desserts as well as for cocktails or simply on its own.\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan style=\"color:#000000;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Toso","offers":[{"title":"Default Title","offer_id":44948708720687,"sku":"I0EE124003STS","price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/toso_fragolino_rosso_spago_nv_hq_label.jpg?v=1771482717"},{"product_id":"wolfberger-cremant-d-alsace-brut","title":"Wolfberger Cremant d' Alsace Brut","description":"\u003cp\u003e\r\n\t\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eWolfberger Cremant d Alsace Brut NV is made with 90 % Pinot Blanc, 10% Pinot Auxerrois.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tThe production of sparkling wine was already known in Alsace in the early 1900's. The Appellation d’Origine Contrôlée (A.O.C.) Crémant d’Alsace began with an official decree in August 1976.\u003cbr\u003e\r\n\t \u003cbr\u003e\r\n\tPale golden color. Fine, persistent bubbles. Floral nose with a hint of spiciness, gentle fruitiness (peach, apricot), and lovely balance. Fruity and lively in the palate, it has a clean and crisp finish. This wine will suit any special occasion.\u003c\/p\u003e\r\n\u003chr\u003e\r\n\u003cp\u003e\r\n\tReview:\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003cspan\u003e\"\"Straw color. Bright, fruity, creamy aromas of green apple pastry, peaches in cream, and lemon chiffon with a supple, tangy, finely carbonated, dry-yet-fruity medium body and an effortless, amusing, medium-long white nuts, lime-pineapple sorbet, and minerals finish with no oak. A refreshing, tangy sparkling wine that will shine at the table.\"\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e-Beverage Testing Institute, 94 pts (Exceptional)\u003c\/strong\u003e \u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\r\n\t \u003c\/p\u003e","brand":"Wolfberger","offers":[{"title":"Default Title","offer_id":44948708786223,"sku":"F4EE269000PBS","price":32.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/wolfberger_cremant_dalsace_brut_hq_label.jpg?v=1771482719"},{"product_id":"wolfberger-cremant-d-alsace-rose-brut","title":"Wolfberger Cremant d Alsace Rose Brut","description":"\u003cp\u003e\r\n\tWolfberger Cremant d Alsace Rose Brut is 100 % Pinot Noir. \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\u003cp\u003eThe wines from Alsace date back to 589 A.D., but Cremant d’Alsace has more recent beginnings, starting in 1900.  Dopff au Moulin (founded in 1574) was the first to produce Cremant d’Alsace in the Method Champenoise style.  Cremant d’Alsace received AOC status for sparkling wine in 1976.  Two types of Cremant are produced today, resulting in about 2.5 million+ cases of Cremant d’Alsace production annually:\u003c\/p\u003e\u003cul\u003e\u003cli\u003eCremant d’Alsace, Brut – represents the majority of Cremant d' Alsace production. Uses Pinot Blanc, Pinot Gris, Pinot Noir, Riesling, Auxerrois, and Chardonnay.\u003c\/li\u003e\u003c\/ul\u003e\u003cul\u003e\u003cli\u003eCremant d’Alsace, Brut Rosé – much rarer, as it is 100% Pinot Noir only.\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003eWolfberger's Cremant d'Alsace Rose Brut displays a lovely delicate salmon color with active, small bubbles. Round and full-bodied, this Cremant Rose displays beautiful watermelon and strawberry aromas cascading in a smooth finish. A minimum of 15 months bottle aging before disgorging ensures ripeness.\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e","brand":"Wolfberger","offers":[{"title":"Default Title","offer_id":44948708818991,"sku":"F4EE269009PNS","price":32.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/wolfberger_cremant_dalsace_rose_brut_label.jpg?v=1771482719"},{"product_id":"charles-duret-cremant-de-bourgogne-nv","title":"Charles Duret Cremant de Bourgogne NV","description":"\u003cp\u003e\r\n\tCharles Duret Cremant de Bourgogne NV is made from 70% Pinot Noir, 30% Chardonnay\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tThe appellation Crémant de Bourgogne Contrôlée was created by a decree on the 17th October, 1975. The very important base wine for Crémant comes from pre-selected vines within the Burgundy region. There is a very strict hand sorting of the grapes before they are de-stemmed and pressed before vinification.  The second fermentation takes place in the bottle. Made in the traditional method of bottle fermentation over a minimum of 9 months before de-gorging, dosage de départ  and the final cork being inserted.\u003cbr\u003e\r\n\tThe grape varietals are 70% Pinot Noir, 30% Chardonnay. Delicate, long-lasting bubbles are proof of this traditional, bottle fermented, quality sparkling white burgundy wine.  Fresh, fruity flavors with a hint of hazelnuts on the finish.\u003cbr\u003e\r\n\tThis Crémant is delicious served as an apéritif or with food, in particular with dishes which have creamy wine sauces. \u003cbr\u003e\r\n\tIt is the perfect wine for receptions.\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\t\"The non-vintage Charles Duret Crémant de Bourgogne is composed of 70 percent pinot noir and 30 percent chardonnay grapes. Made in the venerable champagne method — or méthode traditionelle — this delicate, taut and paradoxically creamy sparkling wine offers uplifting aromas of biscuits and hazelnuts and enticing meadowy scents. It’s fashioned in a light, tight, satisfyingly effervescent manner, with a sense of lovely well-knit tone and presence. Flavors of toast and lime zest lead to a slightly spicy, limestone-etched finish. Very Good+ and Great Value at about $20.\"\u003c\/p\u003e\u003cp\u003eReview:\u003c\/p\u003e\u003cp\u003e\"A blend of 70% Pinot Noir and 30% Chardonnay made the traditional method and aged on the lees for 9 months, the Charles Duret Crémant de Bourgogne offers a nose of pastry and orchard fruit that are mirrored on the palate with the addition of some toasty lees. It’s full in the mouth, fresh and a touch steely in character, and finishes with good length and lingering fresh flavors.\"\u003cbr style=\"\"\u003e\u003cb\u003e- International Wine Review (Champagnes \u0026amp; Sparkling Wines for the Holidays: The Best of 2018), 90 pts\u003cbr\u003e\u003c\/b\u003e\u003cbr\u003e\r\n\t \u003c\/p\u003e","brand":"Charles Duret","offers":[{"title":"Default Title","offer_id":44948708851759,"sku":"F4EE130028CHS","price":17.93,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/charles_duret_cremant_brut_hq_bottle.jpg?v=1771482719"},{"product_id":"saumaize-michelin-pouilly-fuisse-ronchevats-2005","title":"Saumaize Michelin Pouilly-Fuisse Ronchevats   2005","description":"\u003cp\u003e\r\n\tSaumaize Michelin Pouilly-Fuisse Ronchevats is a powerful and warm wine offering quince and sweet fruit aromas. Thick and toasty. Rich and well textured.\u003c\/p\u003e","brand":"Saumaize-Michelin","offers":[{"title":"Default Title","offer_id":44948708917295,"sku":"F1EE168045CHS","price":32.93,"currency_code":"USD","in_stock":false}]},{"product_id":"maison-du-midi-cotes-du-rhone-villages-cairanne-2005","title":"Maison du Midi Cotes du Rhone Villages Cairanne   2005","description":"\u003cp\u003e\r\n\tMaison du Midi Cotes du Rhone Villages Cairanne is a blend of 70% Grenache (50 year old vines), 10% Syrah (25 year old vines), 10% Cinsault, 10% Carignan. The vines are planted in mid slopes and the types of soil are clay and limestone, pebble stones. (100 cases selected)\u003cbr\u003e\r\n\tTraditional vinification in concrete tank, temperature controlled fermentation, 100% destemming of Syrah, Cinsault \u0026amp; Carignan, maceration for 8 days. No filtration, no fining.\u003cbr\u003e\r\n\tDeep ruby color, discreet nose of garrigue (wild herbs), fruity flavors, harmonious, long finish.\u003c\/p\u003e","brand":"timelesswines.com","offers":[{"title":"Default Title","offer_id":44948708950063,"sku":"F0EE500004GRM","price":19.93,"currency_code":"USD","in_stock":false}]},{"product_id":"maison-du-midi-cotes-du-rhone-villages-plan-de-dieu-2005","title":"Maison du Midi Cotes du Rhone Villages Plan de Dieu   2005","description":"\u003cp\u003e\r\n\tMaison du Midi Cotes du Rhone Villages Plan de Dieu is made from 95% Grenache (50-60 year old vines), 5% Mourv�dre (5-10 year old vines).\u003cbr\u003e\r\n\tTraditional vinification in concrete tank, temperature controlled fermentation, 20% destemming of Grenache to drain the juice into the tank and obtain s slow fermentation, maceration for 10-14 days. Low yields (15-22 hectoliters\/hectare) due to drought and permeable soils. The lands benefits from a good sun exposure and is also planted with garrigue (thyme, wild lavender, oak) that brings typical aromas to the wine.\u003cbr\u003e\r\n\tDark purple-blue color, powerful nose, creme de cassis, liquorice, pepper, leather aromas. Red fruit jam flavors, young tannins. (1,000 cases selected)\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\t\"A blend of 95% Grenache and 5% Mourvedre, the 2005 Cotes du Rhone-Villages Plan de Dieu is a dense, seriously packed and stacked wine revealing a deep plum\/purple color as well as a stunning perfume of black currants, ground pepper, new saddle leather, roasted meats, and lavender. This full-bodied, rich, exciting, full-throttle Cotes du Rhone-Villages can be enjoyed over the next 3-4 years. \"\u003cbr\u003e\r\n\t\u003cb\u003e- Wine Advocate (Feb. 09), 90 pts\u003c\/b\u003e\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\t\"On the earthier side of Rhone, this lively wine offers intense color and fruit.\"\u003cbr\u003e\r\n\t\u003cb\u003e- Washington Post (Jan. 09)\u003cbr\u003e\r\n\tVERY GOOD\u003c\/b\u003e\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\t\"Importer and Master Sommelier Fran Kysela uses the Maison du Midi label for lots of Rhone wines he selects to bring into the U.S. This effort, from Plan de Dieu, is seriously intense, full-bodied and firmly tannic, showing the character of the vintage. The plummy fruit is powerful, fighting through the tannins on the finish. Try it young with rare beef, or put it away for a few years and see if the tannins soften over time.\"\u003cbr\u003e\r\n\t\u003cb\u003e- Wine Enthusiast (Dec. 2008), 89 pts\u003c\/b\u003e\u003c\/p\u003e","brand":"Maison du Midi","offers":[{"title":"Default Title","offer_id":44948708982831,"sku":"F0EE500006GRM","price":14.89,"currency_code":"USD","in_stock":false}]},{"product_id":"chateau-suau-cotes-de-bordeaux-rouge-cuvee-prestige-2005","title":"Chateau Suau Cotes de Bordeaux Rouge Cuvee Prestige 2005","description":"\u003cp\u003e\r\n\tChateau Suau Cotes de Bordeaux Rouge Cuvee Prestige is made from 45% Merlot, 55% Cabernet Sauvignon. Aged for 12 months in French oak barrels (30% new oak). A powerful and elegant balance and a good aging potential.\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\t\u003cb\u003eGold Medal - Macon Wine Competition, 2007\u003c\/b\u003e\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\t\"A dense and complex wine, packed with ripe fruit while preserving an elegant demeanor. The tannins are dry, while the sweet fruit is developing well. Balanced, just waiting a year or so to show its best. - R.V.\"\u003cbr\u003e\r\n\t\u003cb\u003e90 pts - Wine Enthusiast (Dec. 2010)\u003cbr\u003e\r\n\tEDITORS' CHOICE\u003c\/b\u003e\u003c\/p\u003e","brand":"Suau","offers":[{"title":"Default Title","offer_id":44948709015599,"sku":"F0EE246016BLM","price":24.99,"currency_code":"USD","in_stock":false}]},{"product_id":"plaisance-bordeaux-superieur-2005","title":"Plaisance Bordeaux Superieur 2005","description":"\u003cp\u003e\r\n\tPlaisance Bordeaux Superieur is made from 70 % Merlot, 20 % Cabernet Sauvignon,10 % Petit Verdot. The grapes are hand-harvested at full maturity. Temperature controlled fermentation in stainless steel vats between 28 degrees - 30 degrees C. Careful selection of the vats for bottling: they bottle only 50 to 75% of the annual production, selling the rest to nogociant. Aging in oak casks (20% to 30% new barrels every year). A deep purple color, powerful and elegant wine with a rich nose, fruit aromas. Well-balanced, powerful yet refined on the palate with present but mellow woody tannins, fruit flavors.\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\t\"Good red-ruby. Very ripe aromas of plum, currant, mocha and tobacco, complemented by chocolate and leather nuances. Sweet, lush and pliant, with moderate depth but good grip to the flavors of currant, tobacco and earth. Finishes with ripe, supple tannins and good lingering fruit. A forward and satisfying 2005 at a gentle price.\"\u003cbr\u003e\r\n\t\u003cb\u003eRated: 87 by Stephen Tanzer, Apr 09 Stephen Tanzer's International Wine Cellar \u003c\/b\u003e\u003c\/p\u003e","brand":"Plaisance","offers":[{"title":"Default Title","offer_id":44948709081135,"sku":"F0EE169000MRM","price":17.93,"currency_code":"USD","in_stock":false}]},{"product_id":"carmo-vinhos-madeira-verdejo-10-yr","title":"Carmo Vinhos Madeira Verdejo 10 Yr","description":"\u003cp\u003e\r\n\tCarmo Vinhos Madeira Verdejo 10 Yr an amber medium dry wine with medium body and acidity. Rich aroma and flavor of dried fruits, nuts and caramel, showing a vibrant character, lengthy and well balanced. An excellent aperitif or as an accompaniment to pates.\u003c\/p\u003e","brand":"Carmo Vinhos","offers":[{"title":"Default Title","offer_id":44948709113903,"sku":"P8EE185004VDL","price":44.93,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/carmo_vinhos_10y_verdelho_label.jpg?v=1771482728"},{"product_id":"eden-de-lapeyronie-cotes-de-francs-2005","title":"Eden de Lapeyronie Cotes de Francs 2005","description":"\u003cp\u003e\r\n\tMade from 50% Cabernet Sauvignon, 40% Merlot, 10% Cabernet Franc.\u003cbr\u003e\r\n\tThe average yield is 30 hectoliters\/hectare.\u003cbr\u003e\r\n\tAttractive nose of cherry and raspberry. On the palate, blackberry and cassis fruit flavors dominate, with hints of vanilla and firm tannins. Drink with steak, hamburgers, grilled chicken, or soft cheeses.\u003c\/p\u003e","brand":"Vignobles Lapeyronie","offers":[{"title":"Default Title","offer_id":44948709146671,"sku":"F0EE170002CSM","price":15.93,"currency_code":"USD","in_stock":false}]},{"product_id":"patricia-amontillado","title":"Patricia Amontillado","description":"\u003cp\u003e\r\n\tPatricia Amontillado is named after the town of Montilla, aged up to 20 years, first as a \"fino\" under \"flor\" then followed by a long stretch of normal (oxidative) barrel ageing in Aragón's \"soleras\", Particia Amontillado has a bright coppery amber color. On the nose, it shows the classic characteristics of the two-stage amontillado process: dried fruits and nuts, toasty caramel and orange peel. On the palate it's dry with toasty and dried fruit flavors.\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\t\"Pale medium orange amber. Nose of orange marmalade and carmelized pecans, and cognac notes. Very complex flavors of dried fruit, tobacco, orange zest, and vanilla. A first rate Amontillado.\"\u003cbr\u003e\r\n\t- \u003cu\u003eInternational Wine Review (Nov 2008)\u003c\/u\u003e, \u003cstrong\u003e93 pts\u003c\/strong\u003e\u003c\/p\u003e","brand":"Patricia","offers":[{"title":"Default Title","offer_id":44948709179439,"sku":"S8EE101061PXL","price":13.93,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/s8ee101061pxl.gif?v=1771482729"},{"product_id":"patricia-aragon-cream","title":"Patricia Aragon Cream","description":"\u003cp\u003e\r\n\tPatricia Aragon Cream shows a rich, dark mahogany color with an iodine-like tint. A sweeter wine made by adding a small amount of sweet PX wine to a dry \"oloroso\" base, the nose shows dried fruits (raisins, prunes, figs) along with toffee and toasty honey-like components. On the palate, it's rich, thick and smooth with a taste of raisins, toffee and candied orange peel.\u003cbr\u003e\r\n\tAn ideal companion to desserts, it is meant to be served slightly chilled or on the rocks.\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\t\"A blend of Oloroso and PX. Medium amber in color with fruity aromas of orange marmalade, and creme brulee. Soft, sweet mouth feel. Nice blend of citrus, caramel and ripe figs.\"\u003cbr\u003e\r\n\t\u003cb\u003e- International Wine Review (Nov 2008), 88 pts\u003c\/b\u003e\u003c\/p\u003e","brand":"Patricia","offers":[{"title":"Default Title","offer_id":44948709343279,"sku":"S8EE101081PXL","price":13.93,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/s8ee101081pxl.gif?v=1771482730"},{"product_id":"patricia-aragon-fino","title":"Patricia Aragon Fino","description":"\u003cp\u003e\r\n\tPatricia Aragon Fino is aged under a protective veil of yeast (\"flor\" which is said to protect the wine from oxidation, leaving it pale, delicate and crisp) for an average of 4 years, Patricia Fino has a clean pale straw color with a slight tint of green. On the nose it's clean and fresh showing aromas of \"flor\" ageing and a nice nutty, saline character. On the palate it's light, crisp and dry with a pleasant bitterish finish with hints of coffee and licorice. This wine is served chilled as an aperitif, often accompanied by tapas and shellfish.\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\t\"A Fino made of Pedro Ximenez. Medium gold with touch of amber. Tangy, rich nose with olive oil notes. Full and rich on layered palate of dried fruit, baked apple. Full, fine finish.\"\u003cbr\u003e\r\n\t- \u003cu\u003eInternational Wine Review (Nov 2008)\u003c\/u\u003e, \u003cstrong\u003e90 pts\u003c\/strong\u003e\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\t\"This wine hails from Spain's Montilla region, next to Jerez, the traditional sherry area. It is fruitier than finos from Jerez, with bright, fresh flavors and excellent balance.\"\u003cbr\u003e\r\n\t- \u003cu\u003eWashington Post (Jan. 09)\u003c\/u\u003e\u003cbr\u003e\r\n\t\u003cstrong\u003eVERY GOOD\u003c\/strong\u003e\u003c\/p\u003e","brand":"Patricia","offers":[{"title":"Default Title","offer_id":44948709376047,"sku":"S8EE101071PXL","price":13.93,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/s8ee101071pxl.gif?v=1771482730"},{"product_id":"rainier-ridge-merlot-2006","title":"Rainier Ridge Merlot 2006","description":"\u003cp\u003e\r\n\tRainier Ridge Merlot is made from 90% Merlot \u0026amp; 10% Cabernet Franc\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cbr\u003e\r\n\tWashington State's hot growing season followed by a cool fall created a longer harvest that resulted in wines with ripe, rich flavors. Hot dry weather in August gave way to cooler temperatures and light rain in mid- September, slowing harvest and extending hang time. Warm, dry weather resumed in early October, giving us bright and concentrated fruit.\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\tA dark ruby red color leads to aromas of smokiness with black plums, blackberries and a bit of orange. Flavors of toasted bread, smokiness and blackberries fill the palate rounded out by orange peel on the finish.\u003c\/p\u003e","brand":"Rainier Ridge Winery","offers":[{"title":"Default Title","offer_id":44948709408815,"sku":"W0EE216008MRM","price":10.93,"currency_code":"USD","in_stock":false}]},{"product_id":"roland-champion-grand-cru-champagne-blanc-de-blancs-nv","title":"Roland Champion Grand Cru Champagne Blanc de Blancs NV","description":"\u003cp\u003e\r\n\tRoland Champion Champagne Blanc de Blancs NV is aged for minimum 30 months (the minimum for NV is 15 months). This cuvee is made from 100% Chardonnay and is produced from the free run juice only. The current release is the result of the blend of the 2005, the 2006 and the 2007 vintage.\u003cbr\u003e\r\n\tFresh and delicate, its fine bubbles and wide range of aromas will be perfect as an aperitif. This Champagne will also match very well with seafood and shellfish.\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\tdosage : 8 grams per liter\u003cbr\u003e\r\n\tageing : 30 months on laths\u003cbr\u003e\r\n\tEven if it doesn't say on the label, 100% of the production is RD (Recently Disgorged)\u003cbr\u003e\r\n\tTotal Production for this Cuvée : 1,500 cases (9 liter equivalent) per year\u003cbr\u003e\r\n\t \u003c\/p\u003e\u003cp\u003eReviews:\u003c\/p\u003e\u003cp\u003e \"Golden yellow color. Lively, fruity, toasty leesy aromas of honeyed brioche and apple tart with a satiny, tangy, dry-yet-fruity medium body and a sleek, interesting, snappy lemon curd, nougat, and chalk finish with silky, soft, fruit tannins. A classic example of blanc de blanc champagne, delicious.\"\u003c\/p\u003e\u003cp\u003e\u003cb\u003e- Beverage Testing institute , 93 pts\u003c\/b\u003e\u003cbr\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"Spiced with ground anise and ginger accents, this offers notes of poached pear, lemon meringue pie, hazelnut and stony mineral. Very elegant and well-meshed throughout, with a silky finish.  Tasted twice, with consistent notes. 1,500 cases made. –AN\"\u003cbr\u003e\r\n\t\u003cstrong\u003e- Wine Spectator  92 pts\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"This cuvée made from 100% Chardonnay offers a fresh aromatic nose of light toast, dried yellow fruit and nuances of yeast. On the palate it has a creamy mouth feel of toasted nuts and rich autolytic notes. This is a beautiful wine, rich and complex.\"\u003cbr\u003e\r\n\t\u003cu\u003eInternational Wine review \u003c\/u\u003e \u003cstrong\u003e92+ pts\u003c\/strong\u003e\u003cbr\u003e\r\n\t\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cbr\u003e\r\n\t\"Small grower. Autumn fruits dominate the aromas of this wine, which is blatantly more like a wine than we normally expect a champagne to be. Some may find that unexpected and even off-putting, while others will find it intriguingly delicious.\"\u003cbr\u003e\r\n\t- \u003cu\u003eWashington Post \u003c\/u\u003e - \u003cstrong\u003eEXCELLENT\u003c\/strong\u003e\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\t\"Roland Champion is a small family-owned producer, now with the fourth generation, in the village of Chouilly (”shoo-ee”), which has only Grand Cru vineyards. Made from 100 percent chardonnay grapes, this Champagne offers ethereal grace and poise and harmony; if I were fighting a duel tonight, I would ask for this Champagne as my last beverage. The nose here is about the richness of warm biscuits and hazelnuts, dried fruit and spice, like a Platonic, ineffably light fruitcake; in the mouth, however, it’s about a structure that encompasses an incredible marriage of power and elegance, like the delicacy and strength of the finest bone china. And there’s something porcelain-like about this Champagne, in its notable crisp, lively character, its transparency and its slightly chalky, shale-like mineral elements. Forget the Champagnes that come on with heavy toasty, caramel qualities; here, instead, is a wealth of subtlety and nuance touched with a racy, dynamic edge. \u003cstrong\u003eExceptional\u003c\/strong\u003e.\"\u003cbr\u003e\r\n\t\u003cu\u003eBiggerthanyourhead.net \u003c\/u\u003e\u003c\/p\u003e","brand":"Roland (Champagne Champion)","offers":[{"title":"Default Title","offer_id":44948709441583,"sku":"F4EE890000CHM","price":60.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/nv_eclat_de_craie_hq_label.jpg?v=1771482733"},{"product_id":"caveau-du-mont-july-bugey-cerdon-methode-ancestrale","title":"Caveau du Mont July Bugey Cerdon Methode Ancestrale","description":"\u003cp\u003e\r\n\t\u003cspan style=\"color:#000000;\"\u003e\u003cspan style=\"font-size:14px;\"\u003eCaveau du Mont July Bugey Cerdon Methode Ancestrale is made from 95% Gamay, 5% Poulsard (a local grape from Jura).\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan style=\"color:#000000;\"\u003e\u003cspan style=\"font-size:14px;\"\u003eProduced from the \"Ancestral method\" (also used to produce Clairette de Die): Low temperature fermentation starting in the tank, light filtration that leaves active yeast in the wine, bottling of the wine with fermentation continuing in the bottle (\"spontaneous fermentation in the bottle\"), retaining some sugar (40 gr\/liter at the end).\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan style=\"color:#000000;\"\u003e\u003cspan style=\"font-size:14px;\"\u003eRefreshing, fruity, juicy, slightly sweet, this pink bubbly is excellent as an aperitif and a perfect companion to dessert, especially chocolate cakes.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Caveau du Mont July","offers":[{"title":"Default Title","offer_id":44948709474351,"sku":"F4EE656001GYS","price":15.93,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/caveau_du_mont_july_bugey_cerdon_hq_label.jpg?v=1771482722"},{"product_id":"toso-marsala-fine-litre","title":"Toso Marsala Fine (litre)","description":"\u003cp\u003e\r\n\tToso Marsala Fine is a noble wine made according to the ancient craft with high quality grapes coming from the western vine producing area of Sicily. Amber colored wine with rich and harmonious flavors.\u003cbr\u003e\r\n\tGrape Variety: Grillo, Inzolia, Catarratto Serve at room temperature.\u003cbr\u003e\r\n\tSuitable for any occasion, can be enjoyed anytime during the day with dried pastries or on its own.\u003c\/p\u003e","brand":"Toso","offers":[{"title":"Default Title","offer_id":44948709507119,"sku":"I1DD124001GLL","price":14.93,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/i1dd140001gll.gif?v=1771482734"},{"product_id":"toso-vermouth-di-torino-extra-dry-litre","title":"Toso Vermouth di Torino Extra Dry (litre)","description":" Toso Vermouth di Torino Extra Dry is a Piedmontese traditional aperitif, with harmonious and delicate dry taste, obtained from a wise blend of white wine, sugar, alcohol and aromatic herbs infusion prepared according to the ancient Toso recipe. Serve well chilled. Best enjoyed as a cocktails base. Excellent for marinating and cooking. ","brand":"Toso","offers":[{"title":"Default Title","offer_id":44948709539887,"sku":"I1DD124002IBM","price":18.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/i1dd140002ibm.gif?v=1771482734"},{"product_id":"maison-du-midi-gigondas-2005","title":"Maison du Midi Gigondas 2005","description":"\u003cp\u003e\r\n\tMaison du Midi Gigondas is a blend of 80% Grenache, 20% Syrah.\u003cbr\u003e\r\n\tThe vines are planted on terraced soils, 30 kilometers north of Avignon. Displays red fruit flavors, spice, a hint of vanilla and an elegant and long finish. (40 cases selected).\u003c\/p\u003e","brand":"Maison du Midi","offers":[{"title":"Default Title","offer_id":44948709572655,"sku":"F0EE137002GRM","price":23.93,"currency_code":"USD","in_stock":false}]},{"product_id":"grand-veneur-chateauneuf-du-pape-rouge-2006-magnum","title":"Grand Veneur Chateauneuf-du-Pape Rouge 2006 (magnum)","description":"\u003cp\u003e\r\n\tGrand Veneur Chateauneuf-du-Pape Rouge is made with 70% Grenache, 20% Syrah, 10% Mourvedre.\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\t\u003cb\u003e91 pts from Wine \u0026amp; Spirits Magazine (Feb. 09)\u003c\/b\u003e\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\t\"A sleeper of the vintage, the 2006 Chateauneuf du Pape is a seductive effort offering plenty of earth, tapenade, and spice as well as black cherry and cassis fruit. Deep, full-bodied, rich, chewy, and totally seductive, it can be enjoyed over the next decade.\"\u003cbr\u003e\r\n\t\u003cb\u003e- Wine Advocate (Oct. 2008), 91 pts\u003c\/b\u003e\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\t\"The 2006 Chateauneuf du Pape is a winner. Inky blue\/purple with notes of graphite, blueberry, blackberry, smoke, Provencal herbs and a bit of licorice and pepper, it is deep, full-bodied, with sweet tannins and loads of fruit and glycerin. Drink it over the next 12-14 years.\"\u003cbr\u003e\r\n\t\u003cb\u003e- Wine Advocate (#173, Oct. 2007), 91-93 pts\u003c\/b\u003e\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\t\"Almost black. Very big and ambitious and straining to be top of the heap. Super opulent ripeness on the nose and then rather uncomfortably tannic on the finish. Very, very hot on the end. Unbalanced but this wine would please those who want simply mass. Dark. Heady, supe-rripe cocktail. Easy rather than ambitious but very nicely balanced for early drinking. 70:20:10 Grenache:Syrah:Mourvedre\"\u003cbr\u003e\r\n\t\u003cb\u003e- Jancis Robinson, Jan. 2008 16.5 Drink 2012-20\u003c\/b\u003e\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\t\"Deep ruby. Smoky cherry and mocha aromas are brightened by baking spices and blond tobacco. Fresher on the palate, with energetic red fruit qualities and juicy acidity adding lift. Offers a nice marriage of ripeness and vivacity.\"\u003cbr\u003e\r\n\t\u003cb\u003e- International Wine Cellar (Jan 08), 88-90 pts\u003c\/b\u003e\u003c\/p\u003e","brand":"Grand Veneur","offers":[{"title":"Default Title","offer_id":44948709605423,"sku":"F0CC137107GRL","price":74.93,"currency_code":"USD","in_stock":false}]},{"product_id":"razon-table-wine-2006","title":"Razon Table Wine 2006","description":"\u003cp\u003e\r\n\t\"Razon Table Wine, medium ruby in color. More complicated than the 2005 with a bouquet of sweet, ripe plum and strawberry in a light vanilla veneer. Sweet oak and medium plum flavors show on palate.\"\u003cbr\u003e\r\n\t\u003cb\u003e- International Wine Review (Jan. 2008), 87 pts\u003c\/b\u003e\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\t\u003cb\u003eRated 89 by the Wine Advocate (Issue 175, Feb 08)\u003c\/b\u003e\u003c\/p\u003e","brand":"Valsacro","offers":[{"title":"Default Title","offer_id":44948709638191,"sku":"S0EE244082GRM","price":11.93,"currency_code":"USD","in_stock":false}]},{"product_id":"cambon-la-pelouse-haut-medoc-2005","title":"Cambon la Pelouse Haut Medoc 2005","description":"\u003cp\u003e\r\n\tCambon la Pelouse HautMedoc is produced from a careful selection of the grapes. Made from 50% Merlot, 35% Cabernet Sauvignon, and 15% Cabernet Franc and Petit Verdot. Limited yield: 45 hl\/ha.\u003cbr\u003e\r\n\tAged in oak barrels for 12 months (50% new oak). Intense ruby\/purple color. Delicate aromas of red fruit, liquorice, vanilla and caramel. Ripe fruit flavors, well balanced, great harmonious structure, silky tannins and a good length.\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\tPairs well with game and red meats, cured cheeses.\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\t\"A big-time sleeper of the vintage, this huge property, sandwiched between Cantemerle and Giscours, has released a blend of 50% Merlot and the rest primarily Cabernet Sauvignon with dollops of Cabernet Franc and Petit Verdot. There are 17,500 cases of the 2005, undoubtedly the finest wine ever made at this estate. It possesses a dark ruby\/purple hue as well as an exotic, flamboyant, fruity bouquet of black cherries, wood smoke, tobacco, and spice. Lush, round, and opulent, it is ideal for drinking over the next 5-6 years.\"\u003cbr\u003e\r\n\t\u003cb\u003e- Wine Advocate (Aug. 2008), 89 pts\u003c\/b\u003e\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\t\"Sexy aromas of raspberry liqueur, coffee and smoke, plus a tarry nuance. Rich, broad and dense, in an extractive modern style. This boasts an almost liqueur-like ripeness,\"\u003cbr\u003e\r\n\t\u003cb\u003e- Tanzer's International Wine Cellar (June 07), 89 pts\u003c\/b\u003e\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\t\"Medium-bodied, with medium tannins and a delicate finish.\"\u003cbr\u003e\r\n\t\u003cb\u003e- Wine Spectator (Web 08)\u003c\/b\u003e\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\t\"It comes from a huge southern Medoc estate that is part of the high-quality Haut Medoc group of chateaux called Biturica. The wine offers chocolate, toasty oak, and black cherry characteristics in its medium-bodied, deep, modern, up-front, appealing style. Drink it over the next five to six years.\"\u003cbr\u003e\r\n\t\u003cb\u003e- R. Parker, Business Week Online (Sep. 06)\u003c\/b\u003e\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\t\"Expressive nose. Brimming with soft, dark fruits, spice and warm oak. The nose is echoed on the palate with big yet approachable tannins. 5-10 years.\"\u003cbr\u003e\r\n\t- Decanter\u003cbr\u003e\r\n\t\u003cb\u003eHighly Recommended ( 17\/20 ) * * * *\u003c\/b\u003e\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\tReviewed on the \"Exceptional successes\" Section - Haut-Medoc Appellation.\u003cbr\u003e\r\n\t\u003cb\u003e- Revue du Vin de France\u003c\/b\u003e\u003c\/p\u003e","brand":"Cambon la Pelouse","offers":[{"title":"Default Title","offer_id":44948709670959,"sku":"F0EE192001BLM","price":41.93,"currency_code":"USD","in_stock":false}]},{"product_id":"cote-rotie-lamonthe-premieres-cotes-de-bordeaux-2005","title":"Cote Rotie Lamonthe Premieres Cotes de Bordeaux 2005","description":"\u003cp\u003e\r\n\tCote Rotie Lamonthe Premieres Cotes de Bordeaux is made from 60% Merlot, 40% Cabernet Sauvignon.\u003cbr\u003e\r\n\tThe wine has been aged in oak for 12-18 months. Deep colored wine with powerful aromas that will show even better with time. Round, well structured, silky tannins.\u003c\/p\u003e","brand":"Cote Rotie Lamothe","offers":[{"title":"Default Title","offer_id":44948709703727,"sku":"F0EE195007BLM","price":14.93,"currency_code":"USD","in_stock":false}]},{"product_id":"monteillet-st-joseph-rouge-cuvee-du-papy-2006","title":"Monteillet St Joseph Rouge Cuvee du Papy 2006","description":"\u003cp\u003e\r\n\tThe first vintage was released in 1989, when Antoine, Stephane's father, became a \"Papy\" (a grandpa).\u003cbr\u003e\r\n\tThe wine is produced from a selection of the best vines, best grapes and best barrels.\u003cbr\u003e\r\n\tThis cuvee \"leancienne\" (in the old-fashioned way) is produced from old vines Syrah planted to granite soils. Aged for 24 months in French oak demi-muids (big barrels), it has been bottled without fining or filtration. Deep ruby color. Intense aromas of pepper and violet. Cassis, tapenade, wood nuances. Full bodied, rich and round on the palate. Fine tannins, violet, pepper and cassis. Elegance and finesse. A baby Cote-Rotie.\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\t\"Deep ruby. Sexy, perfumed aromas of raspberry, cherry preserves, potpourri and cured meat. Midweight red and dark berry flavors shows very good depth, with no rough edges or obvious tannins. The finish is sweet and impressively pure. This spent 24 months in demi-muids.\"\u003cbr\u003e\r\n\t\u003cb\u003e- Tanzer's International Wine Cellar (Jan. 09), 91 pts\u003c\/b\u003e\u003c\/p\u003e","brand":"Monteillet","offers":[{"title":"Default Title","offer_id":44948709769263,"sku":"F0EE151007SYL","price":38.99,"currency_code":"USD","in_stock":false}]},{"product_id":"sake-akitabare-koshiki-junzukuri-northern-skies-300ml","title":"Sake Akitabare Koshiki Junzukuri Northern Skies (300ml)","description":"\u003cp\u003e\r\n\t\u003cspan style=\"color:#000000;\"\u003e\u003cspan style=\"font-size:14px;\"\u003eSake Akitabare Koshiki Junzukuri Northern Skies is a pleasingly dry, well-crafted sake much appreciated by connoisseurs. It has just enough body to support the spare lines of its structure, making it the kind of sake one can drink enjoyably for hours at a stretch. Its subdued, understated refinement evokes a sense of the northern province where it is meticulously brewed. Goes best with seafood and vegetable dishes simply prepared, including tempura. May be served either cold or warmed.\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\tAwards: Gold Medal, Junmai class, 2003 U.S. National Sake Appraisal. \u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\t\u003cspan id=\"RiceVariety\"\u003eRice Variety: Gin no Sei\u003c\/span\u003e\u003cbr\u003e\r\n\t\u003cspan id=\"PolishingRatio\"\u003ePolishing Ratio: 60%\u003c\/span\u003e\u003cbr\u003e\r\n\t\u003cspan id=\"AlcoholPercentage\"\u003eAlcohol Percentage: 14.5%\u003c\/span\u003e\u003cbr\u003e\r\n\t\u003cspan id=\"SakeMeter\"\u003eSake Meter Value: +2.0\u003c\/span\u003e\u003cbr\u003e\r\n\t\u003cspan id=\"Acidity\"\u003eAcidity: 1.8\u003c\/span\u003e\u003cbr\u003e\r\n\t\u003cspan id=\"YeastType\"\u003eYeast Type: Association No. 9\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Akitabare Brewing Company","offers":[{"title":"Default Title","offer_id":44948709802031,"sku":"JKK899001RIL","price":11.93,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/jkk899001ril.gif?v=1771482741"},{"product_id":"sake-hoyo-genji-tokubetsu-junmai-shining-prince-720ml","title":"Sake Hoyo Genji Tokubetsu Junmai Shining Prince (720ml)","description":"\u003cp\u003e\r\n\t\u003cspan style=\"color:#000000;\"\u003e\u003cspan style=\"font-size:14px;\"\u003e\u003cspan lang=\"EN-US\"\u003eSerenely occupying the borderland between junmai and ginjo sakes, Hoyo's new label delivers the best of both worlds. An altogether new style of sake: trim, relaxed, expressive.\u003c\/span\u003e\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\tRice Variety: Kura no Hana\u003cbr\u003e\r\n\tAlcohol Percentage: 15.5%\u003cbr\u003e\r\n\tAcidity: 1.5\u003cbr\u003e\r\n\tPolishing Ratio: 55%\u003cbr\u003e\r\n\tSake Meter Value: +1.0\u003cbr\u003e\r\n\tYeast: Association 901\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Hoyo Uchigasaki Brewing Company","offers":[{"title":"Default Title","offer_id":44948709834799,"sku":"JG899004RIL","price":28.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/jg899004ril.gif?v=1771482740"},{"product_id":"sake-akitabare-koshiki-junzukuri-northern-skies-720ml","title":"Sake Akitabare Koshiki Junzukuri Northern Skies (720ml)","description":"\u003cp\u003e\r\n\t\u003cspan style=\"color:#000000;\"\u003e\u003cspan style=\"font-size:14px;\"\u003eSake Akitabare Koshiki Junzukuri Northern Skies is a pleasingly dry, well-crafted sake much appreciated by connoisseurs. It has just enough body to support the spare lines of its structure, making it the kind of sake one can drink enjoyably for hours at a stretch. Its subdued, understated refinement evokes a sense of the northern province where it is meticulously brewed. Goes best with seafood and vegetable dishes simply prepared, including tempura. May be served either cold or warmed.\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\tAwards: Gold Medal, Junmai class, 2003 U.S. National Sake Appraisal. \u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\t\u003cspan id=\"RiceVariety\"\u003eRice Variety: Gin no Sei\u003c\/span\u003e\u003cbr\u003e\r\n\t\u003cspan id=\"PolishingRatio\"\u003ePolishing Ratio: 60%\u003c\/span\u003e\u003cbr\u003e\r\n\t\u003cspan id=\"AlcoholPercentage\"\u003eAlcohol Percentage: 14.5%\u003c\/span\u003e\u003cbr\u003e\r\n\t\u003cspan id=\"SakeMeter\"\u003eSake Meter Value: +2.0\u003c\/span\u003e\u003cbr\u003e\r\n\t\u003cspan id=\"Acidity\"\u003eAcidity: 1.8\u003c\/span\u003e\u003cbr\u003e\r\n\t\u003cspan id=\"YeastType\"\u003eYeast Type: Association No. 9\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Akitabare Brewing Company","offers":[{"title":"Default Title","offer_id":44948709867567,"sku":"JG899002RIL","price":26.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/jg899002ril.gif?v=1771482742"},{"product_id":"sake-dewazakura-oka-cherry-bouquet-300ml","title":"Sake Dewazakura Oka Cherry Bouquet (300ml)","description":"\u003cp\u003e\r\n\tSake Dewazakura Oka Cherry Bouquet is l\u003cspan lang=\"EN-US\"\u003eight, fragrant and delicious, Oka was a tremendous hit when first introduced in 1981 and opened the way for breweries all over Japan to introduce premium labels. It is floral rather than fruity, though there is a touch of pear, and perhaps melon. Though aromatic, Oka is quite dry the perfect companion for clams on the half-shell, lightly dressed salads and white fish sushi or sashimi. A favorite among lady sake enthusiasts due to its delicacy and finesse.\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\tAwards: Gold Medal, Ginjo class, 2001, 2002 and 2003 U.S. National Sake Appraisal\u003c\/span\u003e\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\tRice Variety: Miyamanishiki (kojimai), Yukigesho (kakemai)\u003cbr\u003e\r\n\tPolishing Ratio: 50%\u003cbr\u003e\r\n\tAlcohol Percentage: 15.5%\u003cbr\u003e\r\n\tSake Meter Value: +5.0\u003cbr\u003e\r\n\tAcidity: 1.2\u003cbr\u003e\r\n\tYeast Type: Ogawa\u003c\/p\u003e","brand":"Dewazakura Brewing Company","offers":[{"title":"Default Title","offer_id":44948709900335,"sku":"JKK899005RIL","price":13.83,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/jkk899005ril.gif?v=1771482743"},{"product_id":"sake-dewazakura-oka-cherry-bouquet-720ml","title":"Sake Dewazakura Oka Cherry Bouquet (720ml)","description":"\u003cp\u003e\r\n\t\u003cspan style=\"color:#000000;\"\u003e\u003cspan style=\"font-size:14px;\"\u003eSake Dewazakura Oka Cherry Bouquet is l\u003cspan lang=\"EN-US\"\u003eight, fragrant and delicious, Oka was a tremendous hit when first introduced in 1981 and opened the way for breweries all over Japan to introduce premium labels. It is floral rather than fruity, though there is a touch of pear, and perhaps melon. Though aromatic, Oka is quite dry the perfect companion for clams on the half-shell, lightly dressed salads and white fish sushi or sashimi. A favorite among lady sake enthusiasts due to its delicacy and finesse.\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\tAwards: Gold Medal, Ginjo class, 2001, 2002 and 2003 U.S. National Sake Appraisal\u003c\/span\u003e\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\tRice Variety: Miyamanishiki (kojimai), Yukigesho (kakemai)\u003cbr\u003e\r\n\tPolishing Ratio: 50%\u003cbr\u003e\r\n\tAlcohol Percentage: 15.5%\u003cbr\u003e\r\n\tSake Meter Value: +5.0\u003cbr\u003e\r\n\tAcidity: 1.2\u003cbr\u003e\r\n\tYeast Type: Ogawa\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Dewazakura Brewing Company","offers":[{"title":"Default Title","offer_id":44948709933103,"sku":"JG899006RIL","price":33.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/jg899006ril.gif?v=1771482744"},{"product_id":"sake-dewazakura-izumi-judan-tenth-degree-720ml","title":"Sake Dewazakura Izumi Judan Tenth Degree (720ml)","description":"\u003cp\u003e\r\n\t\u003cspan style=\"color:#000000;\"\u003e\u003cspan style=\"font-size:14px;\"\u003eSake Dewazakura Izumi Judan Tenth Degree is a\u003cspan lang=\"EN-US\"\u003e martini-lover's sake: clear, high-octane and bone dry, with a hint of juniper reminiscent of Tanquerary. No other ginjo combines dryness (+12 on the sake scale) and edginess (36 proof) to such exhilarating effect. A peerless sake with \u003cem\u003etoro \u003c\/em\u003eand \u003cem\u003ehamachi \u003c\/em\u003eor serve with salmon roe, caviar and cocktail canapes. Drink well-chilled after forty minutes in the freezer.\u003c\/span\u003e\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\tRice Variety: Miyamanishiki\u003cbr\u003e\r\n\tPolishing Ratio: 50%\u003cbr\u003e\r\n\tAlcohol Percentage: 17.5%\u003cbr\u003e\r\n\tSake Meter Value: +12.0\u003cbr\u003e\r\n\tAcidity: 1.4\u003cbr\u003e\r\n\tYeast Type: Yamagata YK-0107\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Dewazakura Brewing Company","offers":[{"title":"Default Title","offer_id":44948709965871,"sku":"JG899008RIL","price":34.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/jg899008ril.gif?v=1771482744"},{"product_id":"chateau-sainte-colombe-cotes-de-castillon-2005","title":"Chateau Sainte Colombe Cotes de Castillon   2005","description":"\u003cp\u003e\r\n\tChateau Sainte Colombe Cotes de Castillon is made from 70% Merlot, 20% Cabernet Franc, 10% Cabernet Sauvignon. Alcoholic fermentation triggered by indigenous yeast in temperature controlled cement vats. The wine has stayed on the skins for 4 weeks. Malolactic fermentation in barrel. Aged for 15 months in oak barrels with racking every 3 months.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"One of the least expensive wines from Gerard Perse's three Cotes de Castillon estates, the 2005 Ste-Colombe is unquestionably the softest and most immediately accessible. Its dark ruby color is followed by a concoction of ripe, sweet black currant and cherry fruit, incense, spring flowers, and spice. Drink this richly fruity 2005 over the next 4-5 years.'\u003cbr\u003e\r\n\t\u003cb\u003e- Wine Advocate (April 2008), 88 pts\u003c\/b\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"Moderately saturated medium red. Rather high-toned aromas of cherry, red plum, licorice, herbs and pepper. Bright acidity gives this wine good juicy cut and verve. A very fresh style of 2005.\"\u003cbr\u003e\r\n\t\u003cb\u003e- International Wine Cellar (May\/June 08), 87 pts \u003c\/b\u003e\u003c\/p\u003e","brand":"Sainte Colombe","offers":[{"title":"Default Title","offer_id":44948709998639,"sku":"F0EE172000MRM","price":19.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/sainte_colombe_cotes_de_castillon_label.jpg?v=1771482726"},{"product_id":"sake-tedorigawa-iki-na-onna-lady-luck-720ml","title":"Sake Tedorigawa Iki Na Onna Lady Luck (720ml)","description":"\u003cp\u003e\r\n\t\u003cspan style=\"color:#000000;\"\u003e\u003cspan style=\"font-size:14px;\"\u003eSake Tedorigawa Iki Na Onna Lady Luck (720ml) is made from rice with a 60% polishing ratio, it displays striking balance and elegance on the palate: nuanced flavors of honey, nutmeg, clove, and melon make this a simply exceptional libation. Enjoy chilled with a wide array of seafood platters and aperitifs.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cbr\u003e\r\n\t\u003cspan style=\"color:#000000;\"\u003e\u003cspan style=\"font-size:14px;\"\u003eA beautifully smooth daiginjo made in the old yamahai style, lovely notes of honey and hints of clove with a long full finish. This specialty sake includes unfiltered Nigori sakes, freshly brewed and unpasteurized Nama sakes, and ultra-rare sparkling sakes. \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Yoshida Brewing Company","offers":[{"title":"Default Title","offer_id":44948710031407,"sku":"JG899010RIL","price":48.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/jg899010ril.gif?v=1771482746"},{"product_id":"sake-masumi-nanago-seventh-heaven-720ml","title":"Sake Masumi Nanago Seventh Heaven (720ml)","description":"\u003cp\u003e\r\n\t\u003cspan style=\"color:#000000;\"\u003e\u003cspan style=\"font-size:14px;\"\u003eSake Masumi Nanago Seventh Heaven is a\u003cspan lang=\"EN-US\"\u003e lovingly nurtured, redolently flavorful daiginjo with an insouciant attitude: old-style sake for the 21st century. This new daiginjo label is made with the old Yamahai method using Association No. 7 yeast, discovered sixty years ago in the same brewery where \"Nanago\" is made today. The consumate skill of the Masumi brewers has produced a sake unlike any other: Both edgily contemporary and classically Japanese, \"Nanago's\" velvety texture and refined flavor make it an elegant accompaniment to Japanese cuisine as well as salads, seafood and grilled meats. Serve at 50-60 degrees. \u003c\/span\u003e\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\t\u003cspan lang=\"EN-US\"\u003eAwards: Silver Medal, Daiginjo B class, 2003 U.S. National Sake Appraisal\u003c\/span\u003e\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\tRice Variety: Miyamanishiki\u003cbr\u003e\r\n\tPolishing Ratio: 49%\u003cbr\u003e\r\n\tAlcohol Percentage: 16.0%\u003cbr\u003e\r\n\tSake Meter Value: -1.0\u003cbr\u003e\r\n\tAcidity: 2.0\u003cbr\u003e\r\n\tYeast Type: Association No. 7 \u003cspan lang=\"EN-US\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Myasaka Brewing Company","offers":[{"title":"Default Title","offer_id":44948710064175,"sku":"JG899011RIL","price":58.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/jg899011ril.gif?v=1771482748"},{"product_id":"sake-hoyo-kura-no-hana-fair-maiden-half-litre","title":"Sake Hoyo Kura No Hana Fair Maiden (half-litre)","description":"\u003cp\u003e\r\n\t\u003cspan style=\"font-size:14px;\"\u003e\u003cspan style=\"color:#000000;\"\u003eSake Hoyo Kura No Hana Fair Maiden transparently light and touched with a sweet kiss of anise, Hoyo's winsome grace and charm are irresistible. Its floral aroma and luscious flavor extend a demure invitation to the world of sake enjoyment. Delicious as an aperitif, or with salads and light seafood dishes and at the sushi bar; goes perfectly with lobster and scallops. Best enjoyed cold, but not chilled.\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\tAwards: Gold Medal, Daiginjo B class, 2002, 2003 and 2004  U.S. National Sake Appraisal\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\tRice Variety: Kura no Hana\u003cbr\u003e\r\n\tPolishing Ratio: 45%\u003cbr\u003e\r\n\tAlcohol Percentage: 15.5%\u003cbr\u003e\r\n\tSake Meter Value: -2.0\u003cbr\u003e\r\n\tAcidity: 1.2\u003cbr\u003e\r\n\tYeast Type: Association 1601\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Hoyo Uchigasaki Brewing Company","offers":[{"title":"Default Title","offer_id":44948710096943,"sku":"JFF899012RIL","price":30.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/jff899012ril.gif?v=1771482748"},{"product_id":"sake-kamoizumi-junmai-daiginjo-autumnal-elixir-half-litre","title":"Sake Kamoizumi Junmai Daiginjo Autumnal Elixir (half-litre)","description":"\u003cp\u003e\r\n\t\u003cspan style=\"color:#000000;\"\u003e\u003cspan style=\"font-size:14px;\"\u003e\u003cspan lang=\"EN-US\"\u003eThis smooth, full-flavored sake possesses a rich range of flavors, from persimmon to caramel to earthy notes of mushroom and loam. Tartness, sweetness and \u003cem\u003eshibumi \u003c\/em\u003e(astringency) all converge in full-bodied balance. Kamoizumi's combination of mild sweetness and robust flavor make it a good match for Vietnamese cuisine as well as rich seafood dishes like \u003cem\u003emiso\u003c\/em\u003e-marinated cod. Serve at 55 degrees, or bring to room temperature for a sweeter sake experience. \u003c\/span\u003e\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\tRice Variety: Yamadanishiki\u003cbr\u003e\r\n\tPolishing Ratio: 50%\u003cbr\u003e\r\n\tAlcohol Percentage: 16.0%\u003cbr\u003e\r\n\tSake Meter Value: +0.5\u003cbr\u003e\r\n\tAcidity: 1.4\u003cbr\u003e\r\n\tYeast Type: Setouchi 21\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Kamoisumi Brewing Company","offers":[{"title":"Default Title","offer_id":44948710129711,"sku":"JFF899013RIL","price":31.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/jff899013ril.gif?v=1771482750"},{"product_id":"sake-kamoizumi-nigori-ginjo-summer-snow-half-litre","title":"Sake Kamoizumi Nigori Ginjo Summer Snow (half-litre)","description":"\u003cp\u003e\r\n\t\u003cspan style=\"color:#000000;\"\u003e\u003cspan style=\"font-size:14px;\"\u003e\u003cspan lang=\"EN-US\"\u003eKamoizumi Nigori Ginjo Summer Snow is a premium unfiltered sake is rich, creamy and brimming with fresh-from-the-vat flavor. Mildly sweet, and surprisingly robust, it is an excellent introduction to the world of sake enjoyment. Kamoizumi's elegant nigori is a far cry from the heavy, sweet, unfiltered sakes of California. The percentage of \u003cem\u003emoromi \u003c\/em\u003eadded to the pressed sake is about 20 percent, and you don't have to be a nigori fan to enjoy the delicious taste of this specialty, custom-blended ginjo sake. \u003c\/span\u003e\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\tRice Variety: Hattan, Chusei Shinsenbon\u003cbr\u003e\r\n\tPolishing Ratio: 58%\u003cbr\u003e\r\n\tAlcohol Percentage: 17-18%\u003cbr\u003e\r\n\tSake Meter Value: +1.0\u003cbr\u003e\r\n\tAcidity: 1.6\u003cbr\u003e\r\n\tYeast Type: Setouchi 21\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Kamoisumi Brewing Company","offers":[{"title":"Default Title","offer_id":44948710162479,"sku":"JFF899014RIL","price":28.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/jff899014ril.gif?v=1771482750"},{"product_id":"mordoree-tavel-rose-la-dame-rousse-2008","title":"Mordoree Tavel Rose La Dame Rousse 2008","description":"\u003cp\u003e\r\n\t60% Grenache, 20% Syrah, 10% Cinsault, 10% Clairette Steady pink, brilliant and limpid color.\u003cbr\u003e\r\n\tVery complex nose with flowers, red and white fruits aromas. Round, full bodied with a long lasting aniseed and fruity finish.\u003cbr\u003e\r\n\tFood pairing: cold meat and delicatessen, poultry, white meats, grilled meats, fried fish, fish soup, pastas, pizzas and all Asian\u003c\/p\u003e","brand":"Mordoree","offers":[{"title":"Default Title","offer_id":44948710195247,"sku":"F0EE153044GRS","price":19.93,"currency_code":"USD","in_stock":false}]},{"product_id":"thorn-clarke-terra-barossa-shiraz-2008-litre","title":"Thorn Clarke Terra Barossa Shiraz 2008 (litre)","description":"\u003cp\u003e\r\n\tThorn Clarke Terra Barossa Shiraz grapes are crushed and de-stemmed into fermenters. Yeast is added immediately once in the fermenter, must is then pumped over twice daily to maximize color, tannin and flavour extraction. Cooling is used to ensure ferments remain in the 22-25 C range which will allow the wine to display maximum fruit expression. Pressing then occurs roughly seven days after crushing and the resulting wine is put into French and American oak.\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\tThe palate is rich and full with spicy plums and creamy oak. The tannins are fine and give the wine great length of flavor and a superb smooth mouthfeel. Pairs well with foods with richness and flavor such as meat based pasta dishes, red meats or hard cheese.\u003c\/p\u003e","brand":"Thorn Clarke - Terra Barossa","offers":[{"title":"Default Title","offer_id":44948710228015,"sku":"A0DD294097SZL","price":12.99,"currency_code":"USD","in_stock":false}]},{"product_id":"sake-akitabare-suirakuten-heaven-of-tipsy-delight-720ml","title":"Sake Akitabare Suirakuten Heaven of Tipsy Delight (720ml)","description":"\u003cp\u003e\r\n\t\u003cspan style=\"color:#000000;\"\u003e\u003cspan style=\"font-size:14px;\"\u003eSake Akitabare Suirakuten Heaven of Tipsy Delight is de\u003cspan lang=\"EN-US\"\u003eceptively mild at first sip, \"Suirakuten\" gradually draws the enthusiast into a world of rarefied sake enjoyment. Unusually for a daiginjo, it is aged in the bottle for two years, developing a multi-hued flavor with notes of melon and muscat. Gentle yet strong, unassuming but proud, this rarely encountered sake is a masterpiece of the brewer's art. Best served cool at 55 degrees and allowed to warm to room temperature as the evening progresses.\u003c\/span\u003e\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\tRice Variety: Yamadanishiki\u003cbr\u003e\r\n\tPolishing Ratio: 45%\u003cbr\u003e\r\n\tAlcohol Percentage: 17.3%\u003cbr\u003e\r\n\tSake Meter Value: +2.0\u003cbr\u003e\r\n\tAcidity: 1.4\u003cbr\u003e\r\n\tYeast Type: Association No. 9\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Akitabare Brewing Company","offers":[{"title":"Default Title","offer_id":44948710260783,"sku":"JG899009RIL","price":62.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/jg899009ril.gif?v=1771482746"},{"product_id":"toso-moscato-dolce","title":"Toso Moscato Dolce","description":"\u003cp\u003eThis Moscato is reminiscent of honeysuckle and rose petal. The quality is equivalent to a top level Asti Spumante DOCG.  Sweet sparkling wine obtained from a careful selection of the Moscato grapes. It has a pale straw yellow color with fine foam and bubbles. Tropical fruit flavors, refreshing.\u003c\/p\u003e\u003cp\u003eExcellent to match desserts, fruit and dried pastries.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Toso","offers":[{"title":"Default Title","offer_id":44948710293551,"sku":"I4EE124004MUS","price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/toso_moscato_hq_label.jpg?v=1771482754"},{"product_id":"paradigm-merlot-2006","title":"Paradigm Merlot 2006","description":"\u003cp\u003e\r\n\tParadigm Merlot is made with 92% Merlot - 8% Cabernet Franc.\u003cbr\u003e\r\n\tThe 2006 Paradigm Merlot has aromas of red plums, cedar and spice. It is pure in its aromas and has flavors that match. It is soft across the palate with lingering plumy fruit, light dusty tannins and a balanced lively acidity. This is a medium body Merlot, easy to drink, and will go great with many foods.\u003cbr\u003e\r\n\t\u003cb\u003e-Heidi Peterson Barrett, Winemaker\u003c\/b\u003e\u003c\/p\u003e","brand":"Paradigm Winery","offers":[{"title":"Default Title","offer_id":44948710326319,"sku":"C0EE159021MRM","price":38.99,"currency_code":"USD","in_stock":false}]},{"product_id":"praia-aveleda-vinho-verde-nv","title":"Praia Aveleda Vinho Verde NV","description":"\u003cp\u003e\r\n\t Praia Aveleda Vinho Verde NV is made from \u003cspan\u003e40% Loureiro, 20% Trajadura, 20% Arinto, 20% Azal.\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003ePraia, which means \"beach\" in Portuguese, is a smooth and fresh wine with delicate and lovely fruity flavors. Slightly spritzy, it is well balanced and very refreshing.\u003c\/p\u003e\u003cp\u003eThe region is typical for its unique wines that are fresh and light, combined with a very well balanced acidity. These characteristics result from the region's unique soil and climate, with a strong Atlantic influence that you will identify when you taste it.\u003c\/p\u003e\u003cp\u003e \u003cbr\u003e\u003cspan\u003eThe wine is ideal as an aperitif or throughout a meal, especially with fish, seafood, white meat and salads. Due to it freshness, it is particularly pleasant in a relaxed and informal ambiance.\u003c\/span\u003e \u003cbr\u003e\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e","brand":"Praia","offers":[{"title":"Default Title","offer_id":44948710359087,"sku":"P1EE154001ATS","price":15.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/praia_vinho_verde_bottle.jpg?v=1771482755"},{"product_id":"el-ganador-malbec-2008","title":"El Ganador Malbec 2008","description":"\u003cp\u003e\r\n\tMade from 100% Malbec, hand-harvested vineyards. 10% aged for 6 months in new French oak; then 6 months in the bottle. The wine boasts is a rich ruby-purple color, and displays elegant flavors of black berries, ripe plum and robust spices with good balance and structure.\u003c\/p\u003e","brand":"Tiza \u0026 El Ganador","offers":[{"title":"Default Title","offer_id":44948710391855,"sku":"AR0EE884003MBS","price":10.93,"currency_code":"USD","in_stock":false}]},{"product_id":"toso-asti-spumante","title":"Toso Asti Spumante","description":"\u003cp\u003e\r\n\t\u003c\/p\u003e\u003cp\u003eToso Asti Spumante is made with 100 percent Moscato d' Asti\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eSweet, aromatic, fruity and floral sparkling wine, moderate in alcohol, with fine sparkle and long lasting perlage. Of yellow straw color, it is a fine and elegant wine, ideal to celebrate every joyful event.\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eToso Asti Spumante is made from Moscato grapes grown on hills in the South of Piedmont An early picking insures a higher acidity and a more floral bouquet. The grapes are crushed immediately to avoid any oxidation which might detract from the wine's aromas. The grapes are gently crushed and the juice is settled, centrifuged and filtered. The purified musts are placed in stainless steel tanks and held at near freezing temperatures which blocks completely any fermentation. This enables the producers to draw batches of fresh must whenever they decide to bottle. The batch of must is then inoculated with special yeast and fermented in an autoclave to retain the naturally produced carbon dioxide. The fermentation is stopped by a rapid chilling when the wine reaches the desired ratio of alcohol (standardly 7%) to residual sugar ( 3-5% ). The wine is then filtered, bottled and, at Toso, immediately shipped to ensure the freshest product possible.\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\tFresh, a floral bouquet, a sweet, fruity taste, Excellent as aperitif, best enjoyed with fruit, dried pastries and desserts in general.\u003c\/p\u003e","brand":"Toso","offers":[{"title":"Default Title","offer_id":44948710424623,"sku":"I4EE124005MUS","price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/toso_asti_spumante_hq_label.jpg?v=1771482758"},{"product_id":"siegel-crucero-reserva-merlot-2007","title":"Siegel Crucero Reserva Merlot 2007","description":"\u003cp\u003e\r\n\tSiegel Crucero Reserva Merlot is made with pre-fermenting maceration for five days, alcoholic fermentation at 28-30 degrees Celsius to extract most of the polyphenols, post fermenting maceration two to three weeks. Part of the wine is fermented in barrels for six months. Malolactic fermentation in tanks.\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\tAged in 50% oak barrels (American and French) for 10 months. A red ruby color, complex aromas with hints of black fruits, confiture and some spicy aromas in perfect harmony with the wood. The palate displays juicy and soft tannins that makes the wine very easy to drink. A long and persistent finish.\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\tPairs well with chicken, game, pasta.\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\t\"Ruby-red. Cherry-cola, mocha and licorice on the oak-spiced nose. Light-bodied, sweet red and dark berry flavors are smooth and slightly candied. The vanilla note resonates on the finish, which offers modest persistence and refreshing spice character.\"\u003cbr\u003e\r\n\t\u003cb\u003eRated: 87 by Josh Raynolds, Mar\/Apr 10 Stephen Tanzer's International Wine Cellar \u003c\/b\u003e\u003c\/p\u003e","brand":"Siegel","offers":[{"title":"Default Title","offer_id":44948710457391,"sku":"CH0EE186016MRM","price":12.93,"currency_code":"USD","in_stock":false}]},{"product_id":"saumaize-michelin-macon-vergisson-clos-sur-la-roche-2008","title":"Saumaize Michelin Macon Vergisson Clos Sur la Roche 2008","description":"\u003cp\u003e\r\n\tSaumaize Michelin Macon Vergisson Clos Sur la Roche is harmonious, fresh and clean aromas of fresh apple, lemon, orange blossom, white flower. Pure, crisp, silky and fine texture. Ripe fruit flavors and good acidity.\u003c\/p\u003e","brand":"Saumaize-Michelin","offers":[{"title":"Default Title","offer_id":44948710490159,"sku":"F1EE168002CHS","price":19.93,"currency_code":"USD","in_stock":false}]},{"product_id":"bernardins-beaumes-de-venise-2008","title":"Bernardins Beaumes de Venise 2008","description":"\u003cp\u003e\r\n\tBernardins Beaumes de Venise is made from 75% Grenache, 25% Syrah. Fermented in Foudre (large barrels). Bright ruby color with cherry tinges. Complex black fruit aromas on the nose enhanced by spicy notes. Rounded palate with good length. Serve with a meal especially red meat, game and cheese.\u003c\/p\u003e","brand":"Bernardins","offers":[{"title":"Default Title","offer_id":44948710522927,"sku":"F0EE106005GRM","price":19.93,"currency_code":"USD","in_stock":false}]},{"product_id":"travignoli-chianti-rufina-riserva-2005","title":"Travignoli Chianti Rufina Riserva 2005","description":"\u003cp\u003e\r\n\tTravignoli Chianti Rufina Riserva is made with 100% Sangiovese.\u003cbr\u003e\r\n\tFermentation in stainless steel at controlled temperatures for 7 to 8 days with an additional 7 to 8 days on the skins. The wine is then racked and goes through malolactic. It is then racked again and stays another 3 months in stainless steel.\u003cbr\u003e\r\n\tAged for 18 months in Slavonian oak barrels and 3 months in Allier barriques. Ruby red color with garnet reflections. Intense, etheral bouquet with hints of leather, tar and ripe cherry fruit. The flavor is full of mature fruit with nuances of leather and liquorice. The taste is complex and round and rich with character, The finish is persistent and satisfying.\u003cbr\u003e\r\n\tPairs well with grilled, braised or roasted meats, dishes flavored with mushrooms, or rosemary. Excellent with polenta dishes.\u003cbr\u003e\r\n\t3,300 cases produced.\u003c\/p\u003e","brand":"Travignoli","offers":[{"title":"Default Title","offer_id":44948710555695,"sku":"I0EE180043SGM","price":23.93,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/i0ee180043sgm.gif?v=1771482754"}],"url":"https:\/\/timelesswinesdirect.com\/collections\/wine-finder-results.oembed?page=5","provider":"timelesswinesdirect.com","version":"1.0","type":"link"}