So they sat down together to experiment, to blind taste, to debate with and challenge each other. Eventually they reached a natural consensus, giving shape to their definition of a unique rosé champagne. The Fleur de Miraval Champagne House came into being when the Pitt and Perrin families, representing the worlds of the Arts and Wine, joined forces with a family who had had their roots in Champagne for many generations: the Péters.

Together, they chose to give free rein to their creativity, with no holds barred, no limits, entertaining instead all possibilities, to make a stunning rosé the likes of which no-one had ever seen before.

Over five generations the Perrin family have managed its vineyards, guided by their shared values: absolute respect for the earth and the terroir and the pursuit of truth, balance and elegance.

Today, their mastery of the saignée technique to bring out the energy and purity of fine rosé is their passion – and something for which they are renowned worldwide.

Rodolphe Péters is now at the head of 50 acres, 40 of which are Grand Cru mainly around Mesnil-sur-Oger in the Côte des Blancs.

His champagnes of worldwide renown delight all lovers of great Chardonnays.

Pitt Family:

Brad Pitt explains: “For me, champagne conjures up feelings of celebration, quality, prestige and luxury. But rosé champagne is still relatively unknown. I wanted us to try to create the defining brand of rosé champagne, focusing all our efforts on just this one color. The result is spectacular and I’m very proud of it.”