{"title":"Wine from Jean-Claude et Nicolas Fayolle","description":"\u003cdiv class=\"row\"\u003e\n\u003cdiv class=\"col-sm-12\"\u003e\n\u003cdiv\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/fayolle_nicolas_and_jeanclaude_01-100x200.png?v=1773513409\" alt=\"\"\u003e\u003c\/div\u003e\n\u003cdiv\u003eJean-Claude et Nicolas Fayolle Estate Nicolas Fayolle represents the 3rd generation. His father, Jean-Claude, helped convert the Estate from Apricot to Grape growing. Date Founded: 1958 Owner: Jean-Claude and Nicolas Fayolle Winery Philosophy: All our vineyards are tended and harvested manually due to the incline of the slopes. We also limit treatment of the vines to better manage soil erosion. Our “cuvees” are issued for specific parcels in our vineyards and we neither destem nor use new oak barrels to preserve each “cuvee’s” specificity. The estate was founded by Nicolas' grand-father Jules Fayolle in 1958. Nicolas is the 3rd generation in this family owned estate. Nicolas has a degree in \"Viticulture- Oenologie\" and \"Commercial science\". He studied in the Macon region and joined the family estate in 2003 Winery Acreage: 17.36 acres (7 hectares) Winery Production: 2000 \/ 9L cases Varietals Produced: Syrah and Marsanne Winemaker: Nicolas Fayolle 7 hectares total: 4 hectares of Crozes Hermitage Rouge in the lieu dit \"En Rochettes\" 2 hectares of Crozes Hermitage Blanc in the lieu dit \"En Rochettes\" 0.8 hectares of Hermitage Rouge in the lieu dit \"Les Donnières\" 0.2 hectares of Hermitage Blanc in the lieu dit \"Les Donnières\" Soil is mainly Loess, Red granit, granit from the former Rhone river bed. 80% of the vineyards are located on steep hills and terraces. Hand harvest.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","products":[{"product_id":"jean-claude-et-nicolas-fayolle-crozes-hermitage-rouge-la-rochette-2015","title":"Jean-Claude et Nicolas Fayolle Crozes-Hermitage Rouge La Rochette 2015","description":"\u003cp style=\"word-wrap: break-word;\"\u003eJean-Claude et Nicolas Fayolle Crozes-Hermitage Rouge La Rochette 2015 is made from 25-year-old vines planted on loess and red granitic soils. 100% Syrah.\u003cbr\u003eWine was bottled in September 2016.\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003eDeep ruby red color. \u003cbr\u003eThe wine has plenty to offer with red and black fruit aromas, as well as a good minerality. \u003cbr\u003eThe finish is long, clean and juicy and offers some white pepper spiciness typical of the best Crozes-Hermitage.\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003eSoil type is red brittle granite and white soil.\u003cbr\u003eHand harvested in small crates. The grapes are then pumped into tanks (full cluster, not destemmed). \u003cbr\u003eIt will stay in this tank for 15 days for the skin contact maceration and the Alcoholic fermentation.\u003cbr\u003eThey will also use the \"rack and return\" technique (delestage).\u003cbr\u003eThen the wine is transfered into neutral French Oak barrels where the wine will complete the Malo-Lactic fermentation.\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003eReview:\u003c\/p\u003e\u003cp style=\"overflow-wrap: break-word; line-height: 22.8571px; margin-bottom: 0px !important; padding: 0px !important;\"\u003e\"A big step up in quality (for not much step up in price), the 2015 Crozes-Hermitage La Rochette comes from slightly more granite soils and spent 12-15 months in neutral barrels. It has beautiful purity of fruit as well as classic notes of ripe black fruits, bloody meat, saddle leather, peppery herbs, and some telltale minerality. Medium to full-bodied, concentrated, and textured, it’s a rock star of a Crozes Hermitage to drink over the coming decade or so.\"\u003c\/p\u003e\u003cp style=\"margin-bottom: 0px; overflow-wrap: break-word; line-height: 22.8571px; padding: 0px !important;\"\u003e\u003cb\u003e- Jeb Dunnuck (March 27th 2019), 93 pts\u003c\/b\u003e\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e\u003cbr\u003e\u003c\/p\u003e\u003cdiv class=\"detailblockborder\" style=\"margin-bottom: 2px; border: 1px solid rgb(229, 229, 229);\"\u003e\u003cp style=\"word-wrap: break-word;\"\u003e\u003cbr\u003e\u003c\/p\u003e\u003c\/div\u003e","brand":"Jean-Claude et Nicolas Fayolle","offers":[{"title":"Default Title","offer_id":44948945666095,"sku":"F0EE447002SYL","price":25.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/fayollecrozehermitage.jpg?v=1771485658"},{"product_id":"jean-claude-et-nicolas-fayolle-hermitage-rouge-donnieres-2015","title":"Jean-Claude et Nicolas Fayolle Hermitage Rouge Donnieres 2015","description":"\u003ch1 style=\"text-align: center; overflow-wrap: break-word;\"\u003e\u003cbr\u003e\u003c\/h1\u003e\u003cp style=\"word-wrap: break-word;\"\u003eMade from 40-year-old vines planted on granitic and rocky soils in the Lieu dit \"Les Donnieres\" at the bottom of the Hermitage's hill.\u003cbr\u003e100% Syrah.\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003eIntense inky ruby red color. \u003cbr\u003eThe wine has plenty to offer with red and black fruit aromas, as well as a good minerality. \u003cbr\u003eThe finish is very long, clean and juicy and offers a great spicy mouthfeel.\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003eSoil is clay, silica and round pebbles.\u003cbr\u003eHand harvested in small crates. The grapes are then pumped into tanks (full cluster, not destemmed). \u003cbr\u003eIt will stay in this tank for 15 days for the skin contact maceration and the Alcoholic fermentation.\u003cbr\u003eTey will also use the \"rack and return\" technique (delestage).\u003cbr\u003eThen the wine is transfered into neutral French Oak barrels where the wine will complete the Malo-Lactic fermentation.\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003eDelicious with grilled red meat such as venison or lamb and most cheeses.\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003eReview:\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003eShowing similar to last year, the 2015 Hermitage Dionnières is a brilliant Hermitage that comes from the more pebbly soils of the Dionnieres lieu-dit and was brought up in used French oak. Fabulous notes of blackberry liqueur, crushed rocks, charcoal, and pen ink all flow to a full-bodied, concentrated 2015 that has beautiful purity of fruit, a deep, structured mouthfeel, and a great finish. It needs short-term cellaring and will cruise for 15-20 years.\u003cb\u003e-Jeb Dunnuck 95 Points\u003c\/b\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e\"From a lieu-dit situated at the bottom of the slope, the 2015 Hermitage Les Dionnieres is a complex, savory wine, offering up notes of grilled marinated beef with undertones of cassis. Earthy and tannic, this is an uncompromising vin de garde that will require several years in the cellar to blossom. - Joe Czerwinski\"\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e\u003cb\u003e- Robert Parker's The Wine Advocate (Issue #234, December 29th 2018), 94+ pts\u003c\/b\u003e\u003c\/p\u003e\u003cp class=\"MsoNormal\"\u003e\u003cspan style=\"line-height: 115%;\"\u003e(all whole\r\nclusters; fermented and aged in neutral oak barrels) Youthful purple. Heady,\r\nspice-accented boysenberry and violet aromas show excellent clarity and a hint\r\nof olive. Sweet and expansive on the palate, offering densely packed dark berry\r\nliqueur and floral pastille flavors plus a suggestion of spicecake. The\r\nimpressively long finish features strong minerally cut, an echo of sweet blue\r\nfruit and chewy tannins that come in late. - \u003cb\u003eTanzer 93 Points\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cp class=\"MsoNormal\"\u003e\"Ripe, luscious black-cherry and berry notes are fresh and perfumed, accented by anise, violet and dried herb. It's plush and silky on the palate but anchored by crisp acidity and finely edged, persistent tannins. Enjoyable now for its youthful, primary side, it should develop more savory complexity from 2025 and hold further. - ANNA LEE C. IIJIMA\"\u003c\/p\u003e\u003cp class=\"MsoNormal\"\u003e\u003cspan style=\"line-height: 115%;\"\u003e\u003co:p\u003e\u003c\/o:p\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cp class=\"MsoNormal\"\u003e\u003cb\u003e- Wine Enthusiast Magazine (September 2018), 93 pts + Editor's Choice\u003c\/b\u003e\u003c\/p\u003e","brand":"Jean-Claude et Nicolas Fayolle","offers":[{"title":"Default Title","offer_id":44948945731631,"sku":"F0EE447003SYL","price":65.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/hermitagefayollelbl.jpg?v=1771485661"},{"product_id":"fayolle-crozes-hermitage-rouge-la-grande-seguine-2015","title":"Fayolle Crozes-Hermitage Rouge La Grande Seguine 2015","description":"\u003cp\u003eMade from 38-year-old vines planted on Granitic and stony soils. 100% Syrah.\u003cbr\u003e\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003eWine will be bottled in April 2017.\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003eDeep ruby red color. \u003cbr\u003eThe wine has plenty to offer with red and black fruit aromas, as well as a good minerality. \u003cbr\u003eThe finish is long, clean and juicy and offers some white pepper spiciness typical of the best Crozes-Hermitage.\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003eSoil type is clay and granit covered with pebbles. \u003cbr\u003eHand harvested in small crates. The grapes are then pumped into tanks (full cluster, not destemmed). \u003cbr\u003eIt will stay in this tank for 15 days for the skin contact maceration, the Alcoholic fermentation and the Malo-Lactic Fermentation.\u003cbr\u003eThey will also use the \"rack and return\" technique (delestage).\u003cbr\u003eThen the wine is transfered into neutral French Oak barrels.\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003eDelicious with griled red meat and most cheeses.\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003eReview:\u003c\/p\u003e\u003cp style=\"overflow-wrap: break-word; line-height: 22.8571px; margin-bottom: 0px !important; padding: 0px !important;\"\u003e\"Crisp black-plum and bramble notes are accented by pepper, char and anise in this lean, briskly composed Syrah. It's concentrated but spry, framed by grippy but finely edged tannins and a firm, granitic finish. Drink now through 2025. - ANNA LEE C. IIJIMA\"\u003c\/p\u003e\u003cp style=\"margin-bottom: 0px; overflow-wrap: break-word; line-height: 22.8571px; padding: 0px !important;\"\u003e\u003cb\u003e- Wine Enthusiast Magazine (September 2018), 91 pts\u003c\/b\u003e\u003c\/p\u003e","brand":"Jean-Claude et Nicolas Fayolle","offers":[{"title":"Default Title","offer_id":44948954087471,"sku":"F0EE447001SYL","price":30.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/crozehermitagelfaylor.jpg?v=1771485877"},{"product_id":"fayolle-crozes-hermitage-rouge-la-rochette-2016","title":"Fayolle Crozes-Hermitage Rouge La Rochette 2016","description":"\u003cp style=\"word-wrap: break-word;\"\u003eFayolle Crozes-Hermitage Rouge La Rochette is made from 25-year-old vines planted on loess and red granitic soils. 100% Syrah.\u003cbr\u003eSALE!\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003eDeep ruby red color. \u003cbr\u003eThe wine has plenty to offer with red and black fruit aromas, as well as a good minerality. \u003cbr\u003eThe finish is long, clean and juicy and offers some white pepper spiciness typical of the best Crozes-Hermitage.\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003eSoil type is red brittle granite and white soil.\u003cbr\u003eHand harvested in small crates. The grapes are then pumped into tanks (full cluster, not destemmed). \u003cbr\u003eIt will stay in this tank for 15 days for the skin contact maceration and the Alcoholic fermentation.\u003cbr\u003eThey will also use the \"rack and return\" technique (delestage).\u003cbr\u003eThen the wine is transfered into neutral French Oak barrels where the wine will complete the Malo-Lactic fermentation.\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003eReview:\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e\"While medium-bodied in frame, this densely packed Syrah heaves with luscious, almost pulpy, black-cherry and blueberry flavors. Its rounded, fleshy nature is amplified by sunny acidity and smooth, gentle tannins, but bright streaks of violet and crushed granite invigorate the midpalate. It's ready to drink now but should hold through 2026. Anna Lee C. IIJIMA\"\u003cbr\u003e\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e\u003cb\u003e- Wine Enthusiast Magazine (July 2019), 91 pts\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e \u003cbr\u003e\u003c\/p\u003e","brand":"Jean-Claude et Nicolas Fayolle","offers":[{"title":"Default Title","offer_id":44948972077103,"sku":"F0EE447005SYL","price":32.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/fayollecrozehermitage_9f6d33bf-442d-4770-8821-fc6475584167.jpg?v=1771486410"},{"product_id":"jean-claude-et-nicolas-fayolle-hermitage-rouge-donnieres-2017","title":"Jean-Claude et Nicolas Fayolle Hermitage Rouge Donnieres 2017","description":"\u003cp style=\"text-align: left; overflow-wrap: break-word;\"\u003eJean-Claude et Nicolas Fayolle Hermitage Rouge Donnieres is made from  \u003cspan\u003e100% Syrah.\u003c\/span\u003e \u003cbr\u003e\u003c\/p\u003e\u003cp style=\"text-align: left; overflow-wrap: break-word;\"\u003eMade from 40-year-old vines planted on granitic and rocky soils in the Lieu dit \"Les Donnieres\" at the bottom of the Hermitage's hill.\u003cbr\u003e\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003eIntense inky ruby red color. \u003cbr\u003eThe wine has plenty to offer with red and black fruit aromas, as well as a good minerality. \u003cbr\u003eThe finish is very long, clean and juicy and offers a great spicy mouthfeel.\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003eSoil is clay, silica and round pebbles.\u003cbr\u003eHand harvested in small crates. The grapes are then pumped into tanks (full cluster, not destemmed). \u003cbr\u003eIt will stay in this tank for 15 days for the skin contact maceration and the Alcoholic fermentation.\u003cbr\u003eTey will also use the \"rack and return\" technique (delestage).\u003cbr\u003eThen the wine is transfered into neutral French Oak barrels where the wine will complete the Malo-Lactic fermentation.\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003eDelicious with grilled red meat such as venison or lamb and most cheeses.\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003eReview:\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e\"If the prebottling sample of the Fayolles' 2017 Hermitage Les Dionnieres is truly representative, purchasers will be in for a treat. It's inky dark in color, with a cassis-laden nose that's marked by hints of crushed stone. It's full-bodied and concentrated, tannic without being hard or overdone, and despite ample ripeness, there's structure and freshness. It looks to be the complete package and potentially in the same ballpark (quality-wise) as the impressive 2015. - Joe Czerwinski\"\u003cbr\u003e\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e\u003cb\u003e- Robert Parker's The Wine Advocate (Issue #239, October 31th 2018), 94-96 pts\u003c\/b\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e \u003c\/p\u003e\u003cp class=\"MsoNormal\"\u003e\u003c\/p\u003e","brand":"Jean-Claude et Nicolas Fayolle","offers":[{"title":"Default Title","offer_id":44948996816943,"sku":"F0EE447006SYL","price":65.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/hermitagefayollelbl_7d51f818-03dd-462c-900d-2dfbc8192c51.jpg?v=1771487043"},{"product_id":"fayolle-crozes-hermitage-rouge-la-rochette-2017","title":"Fayolle Crozes-Hermitage Rouge La Rochette 2017","description":"\u003cp style=\"word-wrap: break-word;\"\u003eFayolle Crozes-Hermitage Rouge La Rochette is made from 25-year-old vines planted on loess and red granitic soils. 100% Syrah.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003eDeep ruby red color. \u003cbr\u003eThe wine has plenty to offer with red and black fruit aromas, as well as a good minerality. \u003cbr\u003eThe finish is long, clean and juicy and offers some white pepper spiciness typical of the best Crozes-Hermitage.\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003eSoil type is red brittle granite and white soil.\u003cbr\u003eHand harvested in small crates. The grapes are then pumped into tanks (full cluster, not destemmed). \u003cbr\u003eIt will stay in this tank for 15 days for the skin contact maceration and the Alcoholic fermentation.\u003cbr\u003eThey will also use the \"rack and return\" technique (delestage).\u003cbr\u003eThen the wine is transfered into neutral French Oak barrels where the wine will complete the Malo-Lactic fermentation.\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003eReview:\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e\"The 2017 Crozes Hermitage La Rochette combines gentle notes of cracked pepper with ripe blueberries in a full-bodied, creamy-textured wine. It's lush on the palate, only firming up on the lengthy, mouthwatering finish. - Joe Czerwinski\"\u003cbr\u003e\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e\u003cb\u003e- Robert Parker's Wine Advocate (January 2020), 91 pts\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e \u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e \u003cbr\u003e\u003c\/p\u003e","brand":"Jean-Claude et Nicolas Fayolle","offers":[{"title":"Default Title","offer_id":44949027258415,"sku":"F0EE447007SYL","price":37.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/fayollecrozehermitage_78d1fced-60c2-4839-931c-b5bde05ea43e.jpg?v=1771487869"},{"product_id":"jean-claude-et-nicolas-fayolle-hermitage-rouge-donnieres-2018","title":"Jean-Claude et Nicolas Fayolle Hermitage Rouge Donnieres 2018","description":"\u003cp style=\"text-align: left; overflow-wrap: break-word;\"\u003eJean-Claude et Nicolas Fayolle Hermitage Rouge Donnieres is made from  \u003cspan\u003e100% Syrah.\u003c\/span\u003e \u003cbr\u003e\u003c\/p\u003e\u003cp style=\"text-align: left; overflow-wrap: break-word;\"\u003eMade from 40-year-old vines planted on granitic and rocky soils in the Lieu dit \"Les Donnieres\" at the bottom of the Hermitage's hill.\u003cbr\u003e\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003eIntense inky ruby red color. \u003cbr\u003eThe wine has plenty to offer with red and black fruit aromas, as well as a good minerality. \u003cbr\u003eThe finish is very long, clean and juicy and offers a great spicy mouthfeel.\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003eSoil is clay, silica and round pebbles.\u003cbr\u003eHand harvested in small crates. The grapes are then pumped into tanks (full cluster, not destemmed). \u003cbr\u003eIt will stay in this tank for 15 days for the skin contact maceration and the Alcoholic fermentation.\u003cbr\u003eTey will also use the \"rack and return\" technique (delestage).\u003cbr\u003eThen the wine is transfered into neutral French Oak barrels where the wine will complete the Malo-Lactic fermentation.\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003eDelicious with grilled red meat such as venison or lamb and most cheeses.\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003eReview:\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e\"The tannic, full-bodied 2018 Hermitage Les Dionnieres boasts ebullient aromas of blueberries and boysenberries, leavened by hints of peppery herbs, black tea and star anise. Expansive on the palate but structured and dusty, with a lingering finish of salted licorice and blackberry pastilles, it ideally needs a few years to settle down, but it should then drink well for more than a decade. - Joe Czerwinski\"\u003cbr\u003e\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e\u003cb\u003e- Robert Parker's Wine Advocate (August 2021), 95 pts\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e \u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e \u003c\/p\u003e\u003cp class=\"MsoNormal\"\u003e\u003c\/p\u003e","brand":"Jean-Claude et Nicolas Fayolle","offers":[{"title":"Default Title","offer_id":44949064024111,"sku":"F0EE447009SYL","price":75.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/hermitagefayollelbl_dae180ba-02ef-4ca3-aaea-bb51749d3a0f.jpg?v=1771488839"},{"product_id":"fayolle-crozes-hermitage-rouge-cuvee-nicolas-2018","title":"Fayolle Crozes-Hermitage Rouge Cuvee Nicolas 2018","description":"\u003cp\u003eFayolle Crozes-Hermitage Rouge Cuvee Nicolas is made from 100 percent Syrah. \u003c\/p\u003e\u003cp\u003e \u003cspan\u003eDeep ruby red color. Nose of red and black currant fruits, pepper, spring flowers, new leather and mineral\/earthy nuances. Medium bodied palate of red fruit and spice. Nice balance. Long finish and velvety.\u003c\/span\u003e \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eReview:\u003c\/p\u003e\u003cdiv itemprop=\"reviewBody\"\u003e\u003ci\u003eBoasting even more striking aromas of blueberries, violets and peppery spice than the La Rochette bottling, the 2018 Crozes-Hermitage La Cuvee Nicolas is almost Côte-Rôtie-like. Medium to full-bodied without seeming at all heavy, ripe without being overdone, silky and fine from start to finish, it's a real beauty and a testament to the potential of the commune of Gervans - a small granitic outpost within the Crozes­-Hermitage appellation. - Joe Czerwinski\u003c\/i\u003e\u003c\/div\u003e\u003cp\u003e\u003cspan itemprop=\"author\"\u003e\u003cb\u003e-Robert Parker's Wine Advocate 93 Points\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Jean-Claude et Nicolas Fayolle","offers":[{"title":"Default Title","offer_id":44949115043887,"sku":"F0EE447010SYL","price":39.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/fayolle_crozes_hermitage_cuvee_nicolas_bottle_7bb9eae1-89af-4070-9246-bebe8d612ea5.jpg?v=1771489313"},{"product_id":"fayolle-crozes-hermitage-rouge-cuvee-nicolas-2020","title":"Fayolle Crozes-Hermitage Rouge Cuvee Nicolas 2020","description":"\u003cp\u003eFayolle Crozes-Hermitage Rouge Cuvee Nicolas is made from 100 percent Syrah. \u003c\/p\u003e\u003cp\u003e \u003cspan\u003eDeep ruby red color. Nose of red and black currant fruits, pepper, spring flowers, new leather and mineral\/earthy nuances. Medium bodied palate of red fruit and spice. Nice balance. Long finish and velvety.\u003c\/span\u003e \u003cbr\u003e\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e \u003cbr\u003e\u003c\/p\u003e","brand":"Jean-Claude et Nicolas Fayolle","offers":[{"title":"Default Title","offer_id":44949122547759,"sku":"F0EE447011SYL","price":39.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/fayolle_crozes_hermitage_cuvee_nicolas_bottle.jpg?v=1771489490"},{"product_id":"fayolle-crozes-hermitage-rouge-la-rochette-2018","title":"Fayolle Crozes-Hermitage Rouge La Rochette 2018","description":"\u003cp style=\"word-wrap: break-word;\"\u003eFayolle Crozes-Hermitage Rouge La Rochette is made from 25-year-old vines planted on loess and red granitic soils. 100% Syrah.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003eDeep ruby red color. \u003cbr\u003eThe wine has plenty to offer with red and black fruit aromas, as well as a good minerality. \u003cbr\u003eThe finish is long, clean and juicy and offers some white pepper spiciness typical of the best Crozes-Hermitage.\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003eSoil type is red brittle granite and white soil.\u003cbr\u003eHand harvested in small crates. The grapes are then pumped into tanks (full cluster, not destemmed). \u003cbr\u003eIt will stay in this tank for 15 days for the skin contact maceration and the Alcoholic fermentation.\u003cbr\u003eThey will also use the \"rack and return\" technique (delestage).\u003cbr\u003eThen the wine is transfered into neutral French Oak barrels where the wine will complete the Malo-Lactic fermentation.\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003eReview:\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e\"The 2018 Crozes Hermitage La Rochette kicks off with bold blueberry aromas accented by hints of cracked pepper and clove—but this is no mere fruit bomb. The medium to full-bodied palate shows ample depth and tannic structure, adding savory notes of black olives and leather, then finishes long and smooth. It's a terrific wine for drinking over the next decade. - Joe Czerwinski\"\u003cbr\u003e\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e\u003cb\u003e- Robert Parker's Wine Advocate (May 2021), 92 pts\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e \u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e \u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e \u003cbr\u003e\u003c\/p\u003e","brand":"Jean-Claude et Nicolas Fayolle","offers":[{"title":"Default Title","offer_id":44949122744367,"sku":"F0EE447012SYL","price":38.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/fayollecrozehermitage_df55b094-b721-43c5-8598-dea7fef7800d.jpg?v=1771489491"},{"product_id":"fayolle-crozes-hermitage-rouge-la-rochette-2019","title":"Fayolle Crozes-Hermitage Rouge La Rochette 2019","description":"\u003cp style=\"word-wrap: break-word;\"\u003eFayolle Crozes-Hermitage Rouge La Rochette is made from 25-year-old vines planted on loess and red granitic soils. 100% Syrah.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003eDeep ruby red color. \u003cbr\u003eThe wine has plenty to offer with red and black fruit aromas, as well as a good minerality. \u003cbr\u003eThe finish is long, clean and juicy and offers some white pepper spiciness typical of the best Crozes-Hermitage.\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003eSoil type is red brittle granite and white soil.\u003cbr\u003eHand harvested in small crates. The grapes are then pumped into tanks (full cluster, not destemmed). \u003cbr\u003eIt will stay in this tank for 15 days for the skin contact maceration and the Alcoholic fermentation.\u003cbr\u003eThey will also use the \"rack and return\" technique (delestage).\u003cbr\u003eThen the wine is transfered into neutral French Oak barrels where the wine will complete the Malo-Lactic fermentation.\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e \u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e \u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e \u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eReview:\u003c\/p\u003e\u003cdiv itemprop=\"reviewBody\"\u003e\u003ci\u003eOpaque ruby. Displays lively, spice-tinged cherry, blueberry, pungent flowers and candied violet on the perfumed nose. Rich but energetic in the mouth, offering gently sweet red and blue fruit flavors and a spicy suggestion of cracked pepper. Finishes with gentle, slowly building tannins, hint of salty olive and very good, spicy persistence. - Josh Raynolds\u003c\/i\u003e\u003c\/div\u003e\u003cp\u003e\u003cspan itemprop=\"author\"\u003e\u003cb\u003e-Antonio Galloni's Vinous 91 Points\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Jean-Claude et Nicolas Fayolle","offers":[{"title":"Default Title","offer_id":44949145976879,"sku":"F0EE447013SYL","price":40.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/fayollecrozehermitage_65112333-78ec-4825-a0bf-d1896152ad6f.jpg?v=1771490013"},{"product_id":"jean-claude-et-nicolas-fayolle-hermitage-rouge-donnieres-2019","title":"Jean-Claude et Nicolas Fayolle Hermitage Rouge Donnieres 2019","description":"\u003cp style=\"text-align: left; overflow-wrap: break-word;\"\u003eJean-Claude et Nicolas Fayolle Hermitage Rouge Donnieres is made from  \u003cspan\u003e100% Syrah.\u003c\/span\u003e \u003cbr\u003e\u003c\/p\u003e\u003cp style=\"text-align: left; overflow-wrap: break-word;\"\u003eMade from 40-year-old vines planted on granitic and rocky soils in the Lieu dit \"Les Donnieres\" at the bottom of the Hermitage's hill.\u003cbr\u003e\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003eIntense inky ruby red color. \u003cbr\u003eThe wine has plenty to offer with red and black fruit aromas, as well as a good minerality. \u003cbr\u003eThe finish is very long, clean and juicy and offers a great spicy mouthfeel.\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003eSoil is clay, silica and round pebbles.\u003cbr\u003eHand harvested in small crates. The grapes are then pumped into tanks (full cluster, not destemmed). \u003cbr\u003eIt will stay in this tank for 15 days for the skin contact maceration and the Alcoholic fermentation.\u003cbr\u003eTey will also use the \"rack and return\" technique (delestage).\u003cbr\u003eThen the wine is transfered into neutral French Oak barrels where the wine will complete the Malo-Lactic fermentation.\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003eDelicious with grilled red meat such as venison or lamb and most cheeses.\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003eReview:\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e \u003cspan\u003eFull-bodied, full of fruit, very concentrated. The tannins are quite massive, this will take time to come round. But the fruit is concentrated, sweet and ripe, and there's enough of it to last. It has an old-fashioned, slightly rustic style but is likely to be complex and engaging when it's ready. The best wine from this quirky estate in some time. From 30 to 45-year-old vines from lieu-dit Les Dionnières, a parcel with a good proportion of clay. Whole bunch fermented in stainless steel, then 15 months in barriques of at least 10 years of age. The whole bunch influence is quite clear, it contrasts with most other producers’ cuvées - it adds thyme and lavender to the aromas.\u003c\/span\u003e \u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e \u003c\/p\u003e\u003cp\u003e\u003cb\u003e-Decanter 95 Points\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003e\"Glass-staining violet. Deeply pitched black and blue fruit, licorice and floral pastille scents are sharpened by a spicy cracked pepper flourish. Youthfully chewy and focused on the palate, offering ripe blackcurrant, bitter cherry and fruitcake flavors that take on a mineral nuance on the back half. Closes on a resonating blue fruit note, with a solid punch and chewy tannins framing a long, spice- and smoke-accented finish. All whole clusters. - Josh Raynolds\"\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e\u003cb\u003e- Antonio Galloni's Vinous (December 2022), 94 pts\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e \u003cbr\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e \u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e \u003c\/p\u003e\u003cp class=\"MsoNormal\"\u003e\u003c\/p\u003e","brand":"Jean-Claude et Nicolas Fayolle","offers":[{"title":"Default Title","offer_id":44949146009647,"sku":"F0EE447014SYL","price":75.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/hermitagefayollelbl_667a3085-330c-43cd-a913-d62fb56057f1.jpg?v=1771490014"},{"product_id":"fayolle-crozes-hermitage-rouge-cuvee-nicolas-2021","title":"Fayolle Crozes-Hermitage Rouge Cuvee Nicolas 2021","description":"\u003cp\u003eFayolle Crozes-Hermitage Rouge Cuvee Nicolas is made from 100 percent Syrah. \u003c\/p\u003e\u003cp\u003e \u003cspan\u003eDeep ruby red color. Nose of red and black currant fruits, pepper, spring flowers, new leather and mineral\/earthy nuances. Medium bodied palate of red fruit and spice. Nice balance. Long finish and velvety.\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e \u003cspan\u003eGood match with red meat (beef, lams) or white meat (veal) in sauce, poultry and game meat. Perfect with most cheeses.\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e \u003cbr\u003e\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e \u003cbr\u003e\u003c\/p\u003e","brand":"Jean-Claude et Nicolas Fayolle","offers":[{"title":"Default Title","offer_id":44949169799215,"sku":"F0EE447015SYL","price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/fayolle_crozes_hermitage_cuvee_nicolas_bottle_8369d57e-34f2-4e39-af9f-8e333cada465.jpg?v=1771490620"},{"product_id":"fayolle-hermitage-blanc-les-dionnieres-2022","title":"Fayolle Hermitage Blanc Les Dionnieres 2022","description":"\u003cp\u003e \u003c\/p\u003e\u003cp\u003eFayolle Hermitage Blanc Les Dionnieres is made from 100% Marsanne.\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eFayolle Hermitage Blanc Les Dionnieres boasts a superb golden yellow color and extraordinary smoothness and creamy, honeyed aromas of hazelnut, peach and apricot developping into scents of iris, narcissus and lime blossom. Pure and crisp, a solid texture and a clean finish.\u003cbr\u003e\u003c\/p\u003e\u003cdiv\u003e \u003cbr\u003e\n\u003c\/div\u003e\u003cdiv\u003e\u003cdiv\u003e\u003cdiv\u003e\u003cdiv\u003e\u003cp\u003eDelicious with poultry, veal, seafood, shellfish, veal and most cheeses.\u003c\/p\u003e\u003c\/div\u003e\u003c\/div\u003e\u003c\/div\u003e\u003c\/div\u003e\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\u003cdiv\u003e\n\u003cbr\u003e \u003c\/div\u003e\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e","brand":"Jean-Claude et Nicolas Fayolle","offers":[{"title":"Default Title","offer_id":44949169831983,"sku":"F1EE447016MSS","price":85.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/fayolle_hermitage_blanc_dionnieres_bottle.jpg?v=1771490622"},{"product_id":"jean-claude-et-nicolas-fayolle-hermitage-rouge-donnieres-2020","title":"Jean-Claude et Nicolas Fayolle Hermitage Rouge Donnieres 2020","description":"\u003cp style=\"text-align: left; overflow-wrap: break-word;\"\u003eJean-Claude et Nicolas Fayolle Hermitage Rouge Donnieres is made from  \u003cspan\u003e100% Syrah.\u003c\/span\u003e \u003cbr\u003e\u003c\/p\u003e\u003cp style=\"text-align: left; overflow-wrap: break-word;\"\u003eMade from 40-year-old vines planted on granitic and rocky soils in the Lieu dit \"Les Donnieres\" at the bottom of the Hermitage's hill.\u003cbr\u003e\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003eIntense inky ruby red color. \u003cbr\u003eThe wine has plenty to offer with red and black fruit aromas, as well as a good minerality. \u003cbr\u003eThe finish is very long, clean and juicy and offers a great spicy mouthfeel.\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003eSoil is clay, silica and round pebbles.\u003cbr\u003eHand harvested in small crates. The grapes are then pumped into tanks (full cluster, not destemmed). \u003cbr\u003eIt will stay in this tank for 15 days for the skin contact maceration and the Alcoholic fermentation.\u003cbr\u003eTey will also use the \"rack and return\" technique (delestage).\u003cbr\u003eThen the wine is transfered into neutral French Oak barrels where the wine will complete the Malo-Lactic fermentation.\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003eDelicious with grilled red meat such as venison or lamb and most cheeses.\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e \u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e \u003c\/p\u003e\u003cp class=\"MsoNormal\"\u003e\u003c\/p\u003e","brand":"Jean-Claude et Nicolas Fayolle","offers":[{"title":"Default Title","offer_id":44949211283503,"sku":"F0EE447020SYL","price":75.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/hermitagefayollelbl_59021b75-b3e1-4adc-8a17-7849b04ce77e.jpg?v=1771491363"},{"product_id":"jean-claude-et-nicolas-fayolle-hermitage-rouge-donnieres-2021","title":"Jean-Claude et Nicolas Fayolle Hermitage Rouge Donnieres 2021","description":"\u003cp style=\"text-align: left; overflow-wrap: break-word;\"\u003eJean-Claude et Nicolas Fayolle Hermitage Rouge Donnieres is made from  \u003cspan\u003e100% Syrah.\u003c\/span\u003e \u003cbr\u003e\u003c\/p\u003e\u003cp style=\"text-align: left; overflow-wrap: break-word;\"\u003eMade from 40-year-old vines planted on granitic and rocky soils in the Lieu dit \"Les Donnieres\" at the bottom of the Hermitage's hill.\u003cbr\u003e\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003eIntense inky ruby red color. \u003cbr\u003eThe wine has plenty to offer with red and black fruit aromas, as well as a good minerality. \u003cbr\u003eThe finish is very long, clean and juicy and offers a great spicy mouthfeel.\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003eSoil is clay, silica and round pebbles.\u003cbr\u003eHand harvested in small crates. The grapes are then pumped into tanks (full cluster, not destemmed). \u003cbr\u003eIt will stay in this tank for 15 days for the skin contact maceration and the Alcoholic fermentation.\u003cbr\u003eTey will also use the \"rack and return\" technique (delestage).\u003cbr\u003eThen the wine is transfered into neutral French Oak barrels where the wine will complete the Malo-Lactic fermentation.\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003eDelicious with grilled red meat such as venison or lamb and most cheeses.\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e \u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e \u003c\/p\u003e\u003cp class=\"MsoNormal\"\u003e\u003c\/p\u003e","brand":"Jean-Claude et Nicolas Fayolle","offers":[{"title":"Default Title","offer_id":44949256110127,"sku":"F0EE447024SYL","price":75.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/hermitagefayollelbl_88e12f87-6ec6-4adb-8378-72f2a90f5d6f.jpg?v=1771492290"},{"product_id":"fayolle-crozes-hermitage-rouge-la-rochette-2022","title":"Fayolle Crozes-Hermitage Rouge La Rochette 2022","description":"\u003cp style=\"word-wrap: break-word;\"\u003eFayolle Crozes-Hermitage Rouge La Rochette is made from 25-year-old vines planted on loess and red granitic soils. 100% Syrah.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003eDeep ruby red color. \u003cbr\u003eThe wine has plenty to offer with red and black fruit aromas, as well as a good minerality. \u003cbr\u003eThe finish is long, clean and juicy and offers some white pepper spiciness typical of the best Crozes-Hermitage.\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003eSoil type is red brittle granite and white soil.\u003cbr\u003eHand harvested in small crates. The grapes are then pumped into tanks (full cluster, not destemmed). \u003cbr\u003eIt will stay in this tank for 15 days for the skin contact maceration and the Alcoholic fermentation.\u003cbr\u003eThey will also use the \"rack and return\" technique (delestage).\u003cbr\u003eThen the wine is transfered into neutral French Oak barrels where the wine will complete the Malo-Lactic fermentation.\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e \u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e \u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e \u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\u003cp style=\"word-wrap: break-word;\"\u003e \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eReview:\u003c\/p\u003e\u003cdiv itemprop=\"reviewBody\"\u003e\u003ci\u003eThe 2022 Crozes-Hermitage La Rochette comes from a single lieu-dit and was aged 15 months entirely in French oak barrels averaging 20 years old. Ripe blackberries, black olive, iron, leather, and pepper all define the aromatics, and it's medium-bodied, with a supple, elegant mouthfeel and a great finish. It's going to have a solid decade of longevity.\u003c\/i\u003e\u003c\/div\u003e\u003cp\u003e\u003cspan itemprop=\"author\"\u003e\u003cb\u003e-Jeb Dunnuck 91 Points\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Jean-Claude et Nicolas Fayolle","offers":[{"title":"Default Title","offer_id":44949258534959,"sku":"F0EE447027SYL","price":40.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/fayollecrozehermitage_ac8785ba-9d59-4ebe-8816-eaefb0b213c9.jpg?v=1771492325"},{"product_id":"fayolle-crozes-hermitage-rouge-cuvee-nicolas-2023","title":"Fayolle Crozes-Hermitage Rouge Cuvee Nicolas 2023","description":"\u003cp\u003eFayolle Crozes-Hermitage Rouge Cuvee Nicolas is made from 100 percent Syrah. \u003c\/p\u003e\u003cp\u003e \u003cspan\u003eDeep ruby red color. Nose of red and black currant fruits, pepper, spring flowers, new leather and mineral\/earthy nuances. Medium bodied palate of red fruit and spice. Nice balance. Long finish and velvety.\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e \u003cspan\u003eGood match with red meat (beef, lams) or white meat (veal) in sauce, poultry and game meat. Perfect with most cheeses.\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan\u003eReview:\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e \u003cbr\u003e\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e \u003cbr\u003e\u003c\/p\u003e","brand":"Jean-Claude et Nicolas Fayolle","offers":[{"title":"Default Title","offer_id":45452820873263,"sku":"F0EE447021SYL","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/fayolle_crozes_hermitage_cuvee_nicolas_bottle_5afe9c75-a3b8-4d80-a594-f6733df60144.jpg?v=1781067660"},{"product_id":"domaine-jean-claude-et-nicholas-fayolle-hermitage-les-dionneres-blanc-2023","title":"Domaine Jean-Claude et Nicholas Fayolle Hermitage Les Dionneres Blanc 2023","description":"\u003cp\u003e \u003c\/p\u003e\u003cp\u003eDomaine Jean-Claude et Nicholas Fayolle Hermitage Les Dionneres Blanc is made from 100% Marsanne.\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eFayolle Hermitage Blanc Les Dionnieres boasts a superb golden yellow color and extraordinary smoothness and creamy, honeyed aromas of hazelnut, peach and apricot developping into scents of iris, narcissus and lime blossom. Pure and crisp, a solid texture and a clean finish.\u003cbr\u003e\u003c\/p\u003e\u003cdiv\u003e \u003cbr\u003e\n\u003c\/div\u003e\u003cdiv\u003e\u003cdiv\u003e\u003cdiv\u003e\u003cdiv\u003e\u003cp\u003eDelicious with poultry, veal, seafood, shellfish, veal and most cheeses.\u003c\/p\u003e\u003c\/div\u003e\u003c\/div\u003e\u003c\/div\u003e\u003c\/div\u003e\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\u003cdiv\u003e\n\u003cbr\u003e \u003c\/div\u003e\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cp\u003eReview:\u003c\/p\u003e\u003cdiv itemprop=\"reviewBody\"\u003e\u003ci\u003eThe 2023 Hermitage Les Dionnières Blanc is 100% Marsanne aged in a combination of French oak and concrete. It has a light gold hue as well as perfumed notes of stone fruits, dried herbs, and dried pebbly earth-like nuances. These carry to a medium-bodied white with good overall balance, a lively, focused mouthfeel, and a good finish.\u003c\/i\u003e\u003c\/div\u003e\u003cp\u003e\u003cspan itemprop=\"author\"\u003e\u003cb\u003e-Jeb Dunnuck 91 Points\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Jean-Claude et Nicolas Fayolle","offers":[{"title":"Default Title","offer_id":45452820906031,"sku":"F1EE447019MSS","price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/fayolle_hermitage_blanc_dionnieres_bottle_04350fc1-ab42-4f09-b8cd-2f1c28baf93e.jpg?v=1781067661"}],"url":"https:\/\/timelesswinesdirect.com\/collections\/wineries-jean-claude-et-nicolas-fayolle.oembed?page=2","provider":"timelesswinesdirect.com","version":"1.0","type":"link"}