Bonny Doon Gravitas White Blend 61% Semillon, 35% Sauvignon Blanc, 4% Gewürztraminer

The nose has the haunting perfume of magnolia flowers and scent of white peaches, with suggestions of ripe Bosc Pear, sweet green grass, exotic saffron and a touch of lavender honey. But wait, there’s more: A bit of bergamot orange blossom, jasmine, and key lime custard, quince and Madagascar vanilla. These aromas are echoed on the palate adding a light, deft, fresh acidity; a savory wine, perfect with all manner of seafood and lighter entrées.

Pairs with oysters, cassoulet, grilled veggies. Staff favorites include blackened fish tacos - or if you're feeling fancy, lobster tacos!