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Cantina di Verona Amarone Valpolicella Vallis Dei 2018
Out of stock
| Quantity: | MSRP: | 1+ | 6+ | 12+ |
|---|---|---|---|---|
| Price: | $49.00 | $40.00 | $40.00 | $30.00 |
| Savings: | - | 19% | 19% | 39% |
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Cantina di Verona Amarone Valpolicella Vallis Dei is made from 65% Corvina Veronese, 30% Rondinella, 5% Molinara
Color: deep ruby red
Nose: Dried prune and blackberry with hints of vanilla and spice
Mouth: It is generously structured and velvety.
Yield: 8000 kg of grapes per hectar – after which the grapes are dried “appassimento”
Grapes are raisin-dried for at least 4 months after harvesting, losing at least 40% of their weight. It is made from selected grapes which are left to dry on racks in specially ventilated rooms until the end of winter.
Fermentation temperature between 18° and 22°C
Maceration time: 20 days
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