{"product_id":"keermont-fleurfontein-2015-half-bottle","title":"Keermont Fleurfontein 2015 (half bottle)","description":"\u003cp\u003e\r\n\t\u003cspan style=\"color:#000000;\"\u003e\u003cspan style=\"font-size:14px;\"\u003eKeermont Fleurfontein 2012  is made from 60% Sauvignon and 40% Chenin Blanc.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan style=\"color:#000000;\"\u003e\u003cspan style=\"font-size:14px;\"\u003eAn attractive autumn yellow gold color, powerful apple, lime and melons on the nose with light oak and nut aromas, palate defined by a central core of fresh acidity which balances the sweetness and layers of fruit and rich lease. Drink now through 2020.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan style=\"color:#000000;\"\u003e\u003cspan style=\"font-size:14px;\"\u003eAll grapes used in producing this wine were grown on Keermont Vineyards. Bottling was carried out by hand without filtration, so if you are lucky you may find a little lees in the bottom of your bottle.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan style=\"font-size: 14px; color: rgb(0, 0, 0);\"\u003eThe wine is produced by pinching the stems of the grapes while they hang on the vine. This stops the translocation of fluids into and out of the grapes and allows them to slowly dry out on the vine. The raisins are harvested a few weeks later and the syrupy juice is squeezed from them with a hard pressing process. The syrup ferments in barrel and is left to mature for 12 months. Total production was just one barrel yielding 580 bottles.\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003chr\u003e\r\n\u003cp\u003e\r\n\t\u003cspan style=\"color:#000000;\"\u003e\u003cspan style=\"font-size:14px;\"\u003eReview:\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan style=\"color:#000000;\"\u003e\u003cspan style=\"font-size:14px;\"\u003eThe 2012 Fleurfontein comes from late-picked Sauvignon Blanc vines planted in 2005 that are matured in oak for 18 months. Carrying 206 grams per liter residual sugar, it has a luscious dried honey, beeswax and quince-scented bouquet that is well-defined and vigorous. The palate is well-balanced, viscous, with Devonshire fudge infusing the mango and pineapple fruit. It is not too unctuous or cloying, making this easier to drink than its peers. \u003cstrong\u003e-Wine Advocate 91 Points\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Keermont Vineyards","offers":[{"title":"Default Title","offer_id":44948935311407,"sku":"SA8GG245020SBL","price":40.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/keermontf_5aa943ca-8061-4973-a21d-db0de9eef106.jpg?v=1771485444","url":"https:\/\/timelesswinesdirect.com\/products\/keermont-fleurfontein-2015-half-bottle","provider":"timelesswines.com","version":"1.0","type":"link"}