{"product_id":"landes-cuvee-prestige-lussac-saint-emilion-2009","title":"Landes Cuvee Prestige Lussac Saint Emilion 2009","description":"\u003cp\u003e\r\n\t\u003cspan style=\"color:#000000;\"\u003e\u003cspan style=\"font-size:14px;\"\u003eLandes Cuvee Prestige Lussac Saint Emilion 2009 is made from 80% Merlot, 15% Cabernet Sauvignon and 5% Cabernet Franc\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan style=\"color:#000000;\"\u003e\u003cspan style=\"font-size:14px;\"\u003eColor: deep dark ruby intense color\u003cbr\u003e\r\n\tAroma: racy and aromatic nose with aromas of ripe red fruit, floral notes, wood and spice with a touch of vanilla.\u003cbr\u003e\r\n\tTaste: this wine has a good structure and some powerful aromas of raspberries, blackcurrant, vanilla and it is powerful with a complex finish. The oak is present but not dominant. The tannins are quite well integrated already.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan style=\"color:#000000;\"\u003e\u003cspan style=\"font-size:14px;\"\u003eAverage age of the Vines: 60 years Yield : 50 hectoliters \/ hectare. Grape picking: harvest by machine. Vats: Stainless steel thermoregulated and computerized. Fermentation: 45 to 50 days with a final 35°C warm steeping. Winemaking: Malolactic fermentation in new oak barrel. Ageing: 16 months in new French Oak barrels from Allier and Limousin. Annual production: 10,000 bottles. (833 cases)\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Chateau des Landes","offers":[{"title":"Default Title","offer_id":44948815118383,"sku":"F0EE326002BLL","price":38.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/4677\/5087\/files\/landes_cuvee_prestige_2009_hq_label.jpg?v=1771484053","url":"https:\/\/timelesswinesdirect.com\/products\/landes-cuvee-prestige-lussac-saint-emilion-2009","provider":"timelesswines.com","version":"1.0","type":"link"}