"El Parador" was a coaching inn, build in 1842 by Felix Chivite Francés. Since the XVI Century until well into the XIX Century, the fastest way to travel in Spain and in most of Europe was through roadhouses, located on the main roads, so that travelers could change horses and mail and continue their way. In this old house meals were also served, together with the wines produced in the family cellar already at that time.

The winery seeks to maintain the identity of the different producing areas, promoting respect for the terroir and the landscapes where the wine activity of each of the brands that make up a complete collection of unique wines.